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FOOD PACKAGING

FOOD PACKAG I NG

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Page 1: FOOD PACKAG I NG

FOOD PACKAGING

Page 2: FOOD PACKAG I NG

PACKAGING Packaging is the science, art, and

technology of enclosing or protecting products for distribution, storage, sale, and use. Packaging also refers to the process of design, evaluation, and production of packages. Packaging can be described as a coordinated system of preparing goods for transport, warehousing, logistics, sale, and end use. Packaging contains, protects, preserves, transports, informs, and sells. In many countries it is fully integrated into government, business, institutional, industrial, and personal use.

Page 3: FOOD PACKAG I NG

WHY DO WE PACK OUR FOOD?Because if the product is not packed, it could be damaged or deteriorated, which means it could even be dangerous for us.

Page 4: FOOD PACKAG I NG

IDEAL FOOD PACKAGING

• protects food from outside influences and damage

• provides information to consumers • permits product tracability • allows product marketing • is tamper-proof • does not affect the food's quality • can be produced with minimal

environmental impact (chemical pollution, energy,

emissions)

Page 5: FOOD PACKAG I NG

IF THE PRODUTS AREN’T PACKED RIGHT ,WHAT HAPPENS?The quality of food can be deteriorated and

package can be changed,it can lose its own protection so the package shouldnt be made of a substance that is unhealthy and can interract with the substance due to a tempature change...!

Page 6: FOOD PACKAG I NG

THE PACKAGE There are many different ways to pack

products, because every product has a different structure.

Scientists keep developing new packages for different products.

Packages manufactured by nano-technology are being used for packing the products.

Page 7: FOOD PACKAG I NG

TYPES OF PACKAGING MATERIAL:The packaging can be made of different materials:

Glass packaging: Resistant to bacteria Can be transparent It is healthy

Aluminum packaging: Provides long shelf life for food Industrial experiences are high Barrier properties are really good

Page 8: FOOD PACKAG I NG

TYPES OF PACKAGING MATERIAL: Wooden packaging:

It is cheap Can be used more than once If it gets wet, it might rot.

Plastic packaging: It is lighter than glass It is resistant to bacteria If it is exposed to much sunlight, it might turn

into a chemical danger.

Page 9: FOOD PACKAG I NG

TYPES OF PACKAGING Primary packaging - materials in direct

contact with the packaged product.

Secondary packaging - a second coating, used for protection or to create a more appealing aspect for the purchase.

Tertiary packaging - (e.g. in large cardboard boxes, platforms, etc.) - connected with transport of goods. Tanks or other can serve as a primary and tertiary packaging.

Page 10: FOOD PACKAG I NG

FORMS OF PACKAGING CARDBOARD – could contain diisopropyl-

naphthalene, which could migrate into food.

PVC plastic - its manufacture and destruction produce dioxins, responsible for cancer and hormone disruption.

CLING FILM – can contaminate some sorts foods. Do not use it in contact with microwaved food.

POLYSTYRENE - can contain chemicals that can migrate into food.

More research needed to state their safety

Page 11: FOOD PACKAG I NG

THE INFORMATION HAS TO BE ON THE PACKAGING IS ; The physical description of the product The name and address of the company

(producer, packer or seller) The net quantity The date of expiry (only vegetables

and fruits have no expiration date) Ingredients Storage conditions Weight/ litres

Page 12: FOOD PACKAG I NG

THE EFFECTS OF THE PACKAGING ON PEOPLE: They are more eager to buying it They think it is healthy (even when it

is not) They believe it contains less sugar

(light products) The products may look more natural

due to the packaging

Page 13: FOOD PACKAG I NG

SYMBOLS ON PACKAGES

Do not use hand hooks

This way up Keep away from sunlight

Keep away from water

Centre of gravity Clamp as indicated Do not clamp as indicated

Page 14: FOOD PACKAG I NG

INTERESTING FACTS ON PACKAGING WITH REGARDS TO MARKETING: Most yoghurts do not contain much fruit or milk,

although the packaging makes us believe they do

Dairy products for children look tasty and funny, to attract the target audience

In general the packaging tries to manipulate us into thinking that the product is healthier than it actually is.

Fair-trade products are often easier to recycle

Page 15: FOOD PACKAG I NG

Buy food in glass or metal containers Avoid heating food in plastic containers, or

storing fatty foods in plastic containers or plastic wrap

Do not give young children plastic teethers or toys

Use natural fiber clothing, bedding and furniture

Avoid all PVC and Styrene products Packages are good if they are used and made

right... Don’t buy the product if there’s a hole in the

package or the sign of any damages. Don’t throw away them but Recycle

them..!

RECOMMENDATİONS

Page 16: FOOD PACKAG I NG

THANKS FOR YOUR PARTICIPATIONByM. Rasit Toprak(Turkish Team)6Florian rath(Austrıan Team)