Mpob Lect 1 Mineral Elements Reqin Plant Nut basic

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  • 8/13/2019 Mpob Lect 1 Mineral Elements Reqin Plant Nut basic

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    MINERAL ELEMENTS

    REQUIRED IN PLANT

    NUTRITION

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    ESSENTIAL ELEMENTS

    Certain elements necessary for normal plant

    growth

    Present in forms usable by plantsOptimum concentration required for plant

    growth

    Proper balance in concentration with various

    nutrients

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    ESSENTIAL NUTRIENT

    ELEMENTS

    Essential Elements Used in

    Relatively Large

    Essential Elements Used in

    Relatively Small Amounts

    Air and Water Soil Solids Soil Solids

    C N Fe CuH P Mn Zn

    O K B Cl

    Ca Mo CoMg

    S

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    Macronutrients

    Micronutrients

    Low availability of micronutrient

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    NITROGEN

    Functions

    Associated with vigorous vegetative growth and deep green colorControl metabolic processes in plants

    An integral part of chlorophyll molecule

    Protein synthesis from manufactured carbohydrates

    Deficiency symptoms

    Yellowing or chlorosis, first appear on the lower leavesSevere deficiency, leaves turn brown and die

    Plants become stunted in growth

    Excess

    Weakening of fibre in cotton

    Cause lodging in grain crops

    Reduce sugar content in sugar beets

    More susceptible to disease or pest attack

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    PHOSPHORUS

    FunctionsEssential in primordia establishment and its reproductive

    parts

    A constituent of nucleic acid, phytin, adphospholipids and

    essential for photosynthesis

    Associated with increased root and plant growth

    Associated with early maturity of crops

    Deficiency symptoms

    Retarded over-all plant growth

    Excess

    May induce micronutrient deficiencies such as Cu and Zn

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    POTASSIUM

    Functions

    Carbohydrate, metabolism and breakdown and translocationof starch

    Nitrogen metabolism and proteins synthesis

    Activation of various enzymes

    Control and regulation activities of essential elements

    Neutralization of physiologically important organic acidsAdjustment of stomatal movement and water relations

    Deficiency symptom

    Affect development of leaf characteristics

    Greatly reduce crop yield

    Weakening of straw (grain crops) and stalk breakage (cornand sorghum)

    Decrease in resistance to certain plant diseases

    Affect plant growth and quality

    Decrease photosynthesis and increase respiration

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    CALCIUM

    Functions

    Constituent of middle lamellae of cells

    Formation and increases, protein content of mitochondria

    Associated with activity of certain enzymes

    Deficiency symptoms

    Failure of terminal buds and apical tips of roots to developPrevents the emergence and unfolding of new leaveswhere tips are almost colourless

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    MAGNESIUM

    Functions

    Mineral constituent of the chlorophyll moleculeSpecific activation of a number of plant enzyme systems

    Related to phosphorus metabolism

    Activation of enzymes related with carbohydrate

    metabolismRelated to the synthesis of oil

    Deficiency symptoms

    Interveinal chlorosis of the leaf (only the veins remaingreen)

    Symptoms first on the lower leavesLeaf tissue becomes uniformly pale yellow, then brown andnecrotic

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    SULFUR

    Functions

    Synthesis of amino acids, cystine, cysteine, andmethionine and protein synthesis

    Activates certain proteolytic enzymes such as papainases

    Constituent of certain vitamins, of coenzymes A, andglutathione

    Oil synthesis in oilseed crops, soybeans, canola andpeanuts

    Deficiency symptoms

    Uniformly chlorotic plants, stunted and spindly

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    BORON

    FunctionsTranslocation of sugars across membranes

    Regulatory effects on oxidation by polyphenolase activity

    Influence cell development in plants

    Protein synthesisnitrogen and carbohydrate metabolism

    Deficiency symptoms

    Cessation of growth of terminal bud followed by death of

    young leavesYoungest leaves become pale green, and losing more

    colour at the base than at the tip

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    COPPER

    FunctionsMetal activator of several enzymesCarbohydrate and protein metabolism

    One of the metal concerned with light reaction in plants

    Chlorophyll synthesis

    Deficiency symptomsYoungest leaves become yellow and stunted

    Advanced stages, dead tissue appears along the tips andedges of the leaves

    Affect flower production

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    IRON

    Functions

    Activation of several enzyme systemsAssociated with synthesis of chloroplastic protein

    Deficiency symptoms

    Young leaves develop interveinal chlorosis and progresses

    rapidly over entire leafSevere cases, leaves turn completely white

    MOLYBDENUMFunctions

    Symbiotic nitrogen fixation

    Protein synthesis

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    Form of macronutrients in soil

    Exist in various formsImportance of soil pH

    Influence nutrient absorption and plant growth

    Affect availability of several essential nutrients

    Several essential nutrients become less availableas pH is raised from 5 to 7.5 or 8.0

    pH 6.0 6.5, P is more readily available

    Organic combinations

    N, P and S

    Inorganic combinations

    K, Ca, and Mg

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    Form of elements used by plants

    Elements Ion form Elements Ion form

    N NH4+, NO2

    -, NO3- B BO3

    3-

    P HPO4-, H2PO4

    - Cu Cu+,Cu2+

    K K+ Fe Fe2+, Fe3+

    Ca Ca2+ Mn Mn2+

    Mg Mg2+

    Zn Zn2+

    S SO32+, SO4

    2- Mo MoO42-

    Cl Cl-

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    OIL PALM NUTRITION

    3 components;

    Nutrients removed with harvested crop (FFB)

    Nutrients immobilized in plant tissues

    Nutrients recycled (prunes fronds, male-flowers

    and leaf wash)

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    NUTRIENT DEMAND IN OIL PALM (kg/palm/yr)

    Nutrient demandcomponent

    Malaysia (Yield 24 t

    FFB/ha)

    Nigeria (Yield 9.7 t

    FFB/ha)

    N P K Mg N P K Mg

    Removal with harvested

    crop0.49 0.088 0.63 0.14 0.20 0.04 0.23 0.03

    Immobilized in planttissue

    0.27 0.022 0.47 0.07 0.18 0.024 0.11 0.104

    Nutrient recycled 0.53 0.076 0.69 0.19 0.63 0.073 0.38 0.25

    Total nutrient uptake 1.29 0.18 1.79 0.40 1.01 0.14 0.72 0.38

    Removal in % of total

    uptake 38 44 35 35 20 29 31 8

    Total uptake/ha (148

    palm/ha)191 27 265 59 149 21 107 56

    Uptake per tons of FFB,

    kg

    90 1.1 11.0 2.5 15.5 22 11.1 5.8

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    ROLE OF NUTRIENT ELEMENTS

    IN OIL PALM

    N

    Fertilizer N application;

    P

    K

    Fertilizer K application;Mg

    Fertilizer Mg application;

    Ca

    S

    B

    Cu

    Zn

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    NUTRIENT UPTAKE AND DISTRIBUTION

    IN OIL PALM (148 PALMS/HA)

    component

    N P K Mg Ca

    kg % kg % kg % kg % kg %

    Net cumulative

    vegetative matter 40.9 21.2 3.1 11.9 55.7 22.2 11.5 18.8 13.8 13.9

    Pruned fronds67.2 34.9 8.9 34.2 86.2 34.2 22.4 36.5 61.6 61.9

    FFB (25t)73.2 38.0 11.6 44.6 93.4 37.1 20.8 33.9 19.5 19.6

    Male infl11.2 5.9 2.4 9.3 16.1 6.4 6.6 10.8 4.4 4.6

    total195.5 26.0 251.4 61.3 99.3

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    NUTRIENTS REQUIRED BY PALMS AT DIFFERENT AGES (kg/ha)

    Age (total/yr) N P K Mg Ca

    0-3 39.8 6.1 55.4 7.4 12-9

    3-9 191-267 32-42 287-387 48-67 85-114

    0-9 (cumulative) 1231-1720 204-272 1850-2487 314-423 531-721

    N P K Mg Ca Mn Fe B Cu Zn

    (kg) (g)

    2.94 0.44 3.71 0.77 0.81 1.51 2.47 2.15 4.76 4.93

    NUTRIENTS CONTENT OF ONE TONNE FEB

    CRITICAL VALUE (%) OF MACRONUTRIENTS IN OIL PALM

    Front No. N P K Ca Mg S

    9 2.75 0.16 1.25 0.60 0.24 -

    17 2.50 0.15 1.00 0.60 0.24 0.22

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    RANGE OF NUTRIENT CONCENTRATION IN

    OIL PALM LEAVES

    Palm age Element Deficient Optimum Excess

    A. Young palms

    (below 6 years)

    N 3.0

    P 0.25

    K 1.8Mg 0.7

    Ca 1.0

    S 0.6

    Cl 1.0B 35

    Cu 15

    Zn 50

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    RANGE OF NUTRIENT CONCENTRATION IN

    OIL PALM LEAVES

    Palm age Element Deficient Optimum Excess

    B. Old palms

    (over 6 years)

    N 3.0

    P 0.25

    K 1.60Mg 0.70

    Ca 1.00

    S 0.60

    Cl 1.00B (ppm) 40

    Cu (ppm) 15

    Zn (ppm) 80