Subject Teaching Contract Biology f5 2011

8/8/2019 Subject Teaching Contract Biology f5 2011

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SEKOLAH MENENGAH KEBANGSAAN TANJUNG PAUH

SUBJECT TEACHING CONTRACT

BIOLOGY FORM FOUR

YEAR 2011

TOPIC/ACTIVITY EXE. JAN FEB MAR APR MAY JUN JUL AUG SEP

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38

1.0 INTRODUCTION H F S M T H

TO BIOLOGY A I E I H A

1.1 Understanding the 1/5 P R C D I R

study of Biology X P S O Y R I

1.2 Applying scientific 1/5 Y T N E D

investigation X D A R

1.0 CELL STRUCTURE C M R M A

AND CELL ORGANISA H O M O Y

TION X I N O E N A

1.1 Understanding cell 1/5 N T N X T

structure and function X E H T A H P

1.2 Understanding cell 1/5 S L H M L U

organisation E Y L I Y A

1.3 Appreciating the 1/5 Y N S

uniqueness of the cell N T A T A

2.0 MOVEMENT OF E E T T E

SUBSTANCES ACROSS W S E I STHE PLASMA MEMBR X T S O T

ANE Y T N

2.1 Analysing the move- 1/5 E

ment of substances across A

the plasma mermbrane R

2.2 Understanding the 1/5

movement of substances X

across the plasma membra-


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ne in everyday life

JAN FEB MAR APR MAY JUN JUL

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

2.3 Appreciating the movement 1/5 H X F S M T

of substances across the plasma A I E I H

membrane P X R C D I

3.0 CHEMICAL COMPOSITI- P S O Y R

ON OF THE CELL Y X T N E D

3.1 Understanding the chemical 1/5 D A

composition of the cell C M R M

3.2 Understanding carbohydrates 1/5 H O M O3.3 Understanding proteins 1/5 I N O E N

3.4 Understanding lipids 1/5 N T N X T

3.5 Understanding enzymes 1/5 E H T A H

3.6 Realisisng the importance 1/5 S L H M L

of the chemical composition in E Y L I Y

cell Y N

4.0 CELL DIVISION N T A T

4.1 Understanding mitosis 1/5 E E T T E

4.2 Understanding meiosis 1/5 W S E I S

4.3 Appreciating the movement 1/5 T S O T

of chromosomes during mitosis Y T N

and meiosis E

1.0 NUTRITION A

1.1 Understanding types of 1/5 R

nutrition


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TOPIC/ACTIVITY EXE. JAN FEB MAR APR MAY JUN JUL AUG SEP

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 3

1.4 Analysing food digestion 1/5 H F S M T H

1.5 Understanding the 1/5 A I E I H A

processes of absorption P R C X D I R

and assimilation of P S O Y R I

digestion food Y T N E D

1.6 Understanding the 1/5 D X A R

formation of faeces and C M R M A

defecation H O M O Y

1.7 Evaluating eating habits 1/5 I N O X E N A

1,8 Realising the importance 1/5 N T N X T

of a healthy digestive E H T X A H P

system S L H M L U

1.9 Understanding the 1/5 E Y L I Y A

importance of macro- Y N S

nutrients and misro- N T A T A

nutrients in plants E E T X T E

1.10 Understanding photo- 1/5 W S E I S

synthesis T S X O T

1.11 Understanding the 1/5 Y T N

mechanism of E

photosynthesis A

1.12 Synthesising factors 1/5 R

affecting photosynthesis

1.13 Practising a caring 1/5 X

attitude towards plants1.

1.14 Understanding the 1/5 X


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technology used in food

JAN FEB MAR APR MAY JUN JUL AUG SEP

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 3

production H F S M X T H

1.15 Evaluatingthe tech- 1/5 A I E I H A

nological development P R C D X I R

in food processing P S O Y R I

2.0 RESPIRATION Y T N E X D

2.1 Understanding the 1/5 D A R

respiratory process in C M R M A

energy production H O M O Y

2.2 Analysing the respirato- 1/5 I N O E N A

ry structures and breathing N T N X T

mechanisms in human and E H T A X H P

animal S L H M L U

2.3 Understanding the 1/5 E Y L I Y A

concept of gaseous Y N X S

exchange across the N T A T A

respiratory surfaces and E E T T X E

transport of gases in human W S E I S

2.4 Understanding the 1/5 T S O T

regulatory mechanisms in Y T N

respiration E X

2.5 Realising the 1/5 A

importance of maintaining R

a healthy respiratory

system


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2.6 Understanding 1/5 X

respiration in plants

X

JAN FEB MAR APR MAY JUN JUL AUG SEP

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 3

1.0 DYNAMIC H F S M X T H

ECOSYSTEM A I E I H A

1.1 Understanding the 1/5 P R C D I R

abiotic and biotic P S O Y R I

components of the enviro- Y T N E D

nment D A R

1.2 Understanding the 1/5 C M R M A

processes of colonisation H O M X O Y

in an ecosystem I N O E X N A

1.3 Synthesising ideas on 1/5 N T N X T

population ecology E H T A H P

1.4 Understanding the 1/5 S L H M L U

concept of biodiversity E Y L I Y A

1.5 Understanding the 1/5 Y N S

impact of microorganisms N T A T A

on life E E T T E

1.6 Appreciating biodi- 1/5 W S E I S

versity T S O T

2.0 ENDANGERED Y T N

ECOSYSTEM E

2.1 Evaluating human 1/5 A

activities that endanger R


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an ecosystem

2.2 Understanding the 1/5

greenhouse affect and

thinning of the ozone

layer

JAN FEB MAR APR MAY JUN JUL AUG SE

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37

2.3 Realising the 1/5 H F S M X T H

importance of proper A I E I H A

management of develop- P R C D I R

ment activities and the P S O Y R I

ecosystem Y T N E D

D A R

C M R M A

H O M X O Y

I N O E X N A

N T N X T

E H T A H P

S L H M L U

E Y L I Y A

Y N S

N T A T A

E E T T E

W S E I S

T S O T

Y T N

E

A

R


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Documents

Subject Teaching Contract Biology f5 2011