TB Biodiv

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    Prof. TanmayBhattacharyaVidyasagar University

    BiodiversityConservation

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    What is Biodiversity?

    Term was first coined by Walter G Rosen (1985)

    Wilson and Peters (1988) brought biodiversity in

    lime light through the book Biodiversity After Rio Conference it has become a popular term

    Biodiversity is the totality of genes, species andecosystems in a region

    There are three hierarchical components of

    biodiversity

    Diversity within species - Genetic diversity

    Diversity between species - Taxonomic diversity

    Diversity of Ecosystems - Ecological diversity

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    Biodiversity

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    Genetic diversity

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    Genetic diversity

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    Species diversity

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    Taxonomic diversity

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    Taxonomic diversity

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    Taxonomic diversity

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    Tundra

    Tundra

    Savana

    Coral Reef

    Desert Polar

    Wetland Cultivated land

    Tropical rain forest

    Ecological Diversity

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    Taxonomicgroup

    Number ofnamed species

    1. Virus 5,000

    2. Bacteria 4,0003. Fungi 70,000

    4. Plants 270,000

    5. Fish 22,0006. Reptiles 12,000

    7. Birds 10,000

    8. Mammals 4,5009. Invertebrates (Excluding

    Insects)400,000

    10. Insects 960,000

    11. Others 43,500

    Total 1801000

    Global Biodiversity (Alonso et al., 2001)

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    Himalayas

    Western Ghat

    Sri Lanka

    Indo-Burma

    Sundaland

    Hotspot

    of India

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    Value of Biodiversity

    Biological

    /

    Ecological Taxonomicallyuniquespecies Endemicspecies

    Keystonespecies

    Ecologicallyimportantspecies

    Utilitarian

    Speciesused

    for

    food,

    fiber,

    medicine

    etc.

    directly

    orindirectly Specieswithpotentialityforfutureutilization

    Speciesneeded

    to

    maintain

    environmental

    health

    andquality

    Cultural

    Culturallyand

    spiritually

    important

    species

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    Biodiversity & Biotechnology

    Biodiversityprovidesrawmaterialsforbiotechnology

    Fermentation Antibioticsandmedicine Biofertilizers

    Vermitechnology Biogas Bioremediation Tissueculture Hybridization GMO

    and

    Transgenics

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    Biodiversity vis--vis Biotechnology

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    Extinction

    99.9%ofthespecieswhichever existedare

    nowextinct(Raup,1991).

    Presentbiodiversity

    =

    Speciation

    Extinction

    Pseudoextinction

    Extirpation(localextinction)

    Trueextinction

    (Global

    extinction)

    Backgroundextinction

    Massextinction

    Anthropogenicextinction

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    Mass extinction

    354 million years ago

    438 million years ago

    245 million years ago

    208 million years ago

    65 million years ago

    Name Period ExtentofSpeciesloss

    Cause

    VI Presentera ???Anthropogenic

    activities

    VEndof

    Cretaceous7076% Impactofmeteor

    IV EndofTriassic 7980% Impactofmeteor

    IIIEndof

    Permian95%

    Greatgeologic

    upheaval,

    movementofland

    mass&

    formation

    of

    Pangea

    II LateDevonian 7983% GlobalCooling

    ILate

    Ordovician84 85% Impactofmeteor

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    Global biodiversity slumped 27% in past 35 years

    (Marshall, 2008)

    Human Impacts have elevated the rate of extinction by

    several thousand times of the natural rate

    It is predicted to reach 10,000 times of the natural rate by

    2100

    If the current rate of destruction of Biosphere continues

    50% of the existing species will be extinct in next 100

    years

    Climate change alone will cause extinction of 50% of the

    species

    34% of fish, 25% of mammals, 25% of amphibians, and

    20% of repti les are in the brink of extinction

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    Rate of extinction

    According to WCU natural rate of extinction is 1

    species of mammal and 2 species of birds in 400

    years

    The recorded rate of extinction during past 400

    years is 85 species of mammals and 113 species

    of birds (Primack, 2002)

    Since the beginning of recording in 1600 AD 800species have become extinct due to wanton

    activities of Man

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    1. Habitat Loss / degradation Deforestation

    Expansion of Agriculture

    Urbanization

    Industrialization

    2. Invasive Alien species

    3. Harvesting (food, medicine, fueletc.)

    4. Accidental mortality5. Persecution (pest control)

    6. Pollution

    7. Natural disasters

    8. Changes in native speciesdynamics

    9. Intrinsic factors

    10.Poaching and Trade

    11.Global Warming and ClimateChange

    Threats to Biodiversity

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    Main causes of species loss

    Invasive alien species 39%

    Habitat destruction 36%

    Hunting 23%

    Other causes 2%

    Man is responsible for 98% of the presentbiodiversity loss (WCMC, 1992)

    Presently 20% of the worlds endangered speciesare threatened by exotic invaders

    Climate change alone will cause extinction of50% of species

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    V IUCN R d Li t C t

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    Ver 3.1 IUCN Red List CategoryExtinct (EX) Not seen in wild for past 50 years

    Extinct in the wild (EW) - Present in only domesticated or cultivated conditionCritically Endangered (CR)- 80% decline in past 10 years

    < 50 mature individuals

    Probability of extinction 50% within 10 yrs or 3generations whichever is longerEndangered (EN) 50% decline in past 10 years

    < 250 mature individualsProbability of extinction 20% within 20 yrs or 5

    generations whichever is longer

    Vulnerable (VU) 20% decline in past 10 years< 1000 mature individuals

    Probability of extinction 10% within 100 yrs or 5generations whichever is longer

    Near Threatened (NT) - Close to be vulnerable

    Least Concern (LC) Do not qualify as any of the above

    Data Deficient (DD) Sufficient information not available

    Threatened species (CR + EN + VU) deserve special conservation effort

    Th t l ti

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    Threat evaluation

    IUCN Red List Statistical Summaries, 2008.

    Th t d i

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    Threatened species

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    Dodo

    No more inthe world

    CheetahExtirpated

    from India

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    Critically Endangered

    Gyps bengalensis

    E d d

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    Endangered

    Panthera tigris tigris

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    Vulnerable

    Antilope cervicapra

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    Plant Diversity in India - At a Glance

    Groups No. of Species

    Total Plants 47,000

    Angiosperms (Flowering plants) 17,000

    Gymnosperms 64

    Pteridophytes 1,022

    Ferns 1,200

    Bryophytes 2,584

    Lichens 1,600

    Fungi 2,300

    Algae 2,500

    Bacteria 850Orchids 1,100

    Endemic P lants 6,850

    Plants of Ethnobotanical I nterest 800

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    Animal Diversity in India - At a Glance

    Groups No. of Species

    Total Animals 89,461

    Mammals 390Birds 1,232

    Reptiles 456

    Amphibia 219

    Pisces 2,546

    Insects 59,353Other invertebrates 45265

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    2008 IUCN Red List of Threatened species of India

    (Source: 2008 IUCN Red List of Threatened Species)

    Taxonomic group Number of SpeciesMammals 96

    Birds 76

    Reptiles 25Amphibians 65

    Fishes 40

    Molluscs 2Other Invertebrates 109

    Animals 313

    Plants 246

    Total 659

    Threatened species deserve conservation priority

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    in situ & ex situ conservation

    in situ conservation involves conservation in

    protected areas (Sanctuary, National Park,Biosphere Reserve)

    ex situ conservation involves use of

    biotechnology1. Cryopreservation

    2. Gene Bank/ Seed Bank

    3. Genetic engineering

    4. Captive breeding

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    Protected Areas: INDIA

    Year Sanctuary National

    Park

    Biosphere

    Reserve

    Area

    (%)

    1960 60 5

    1970 151 5

    1.81980 205 19 2.4

    1990 411 70 7 42000 441 80 12 4.8

    2010 514 99 16 4.83Source, National Wildlife Database 2010

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    Tiger population in India

    YEAR Tiger Source

    Before 1901 1000000 Estimated

    1930 40000 Sankhla, 19781964 4000 Gee, 1964

    1969 2500 Sankhla, 1969

    1972 1827 (73) Tiger census1979 3015 (296) Do

    1984 4005 (352) Do

    1989 4334 (353) Do

    1993 3750 (335) Do

    2007 1411 (304) ? NTCA

    Tiger Population and

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    Tiger Population and

    Number of Tiger Reserves

    Aspects which need intervention

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    Aspects which need intervention

    Invasive Alien Species Biotic invasion is one of the five top causes for global biodiversity

    loss (Millennium Ecosystem Assessment, 2005)

    Theme of IDB (22nd May 2009) was invasive alien species (IAS)

    Since 17th century IAS have contributed nearly 40% all animalextinction

    Worldwide 30% of animals and 15% of plants have been

    considered as IAS

    Rich biodiversity of India is under threat from IAS. 40% of Indian

    species are aliens and 25% of them are invasive (Venkatraman,

    2009)

    IAS has the ability to out compete, predate and eliminate nativespecies

    1. Invasive Alien Species

    2. GMOs

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    World wide an estimated 80% of endangered species could

    suffer losses by competition with or predation by invasive

    species (Pimental et al. 2005)

    In Hawaii 263 native species disappeared, 1400 are in trouble of

    which 300 have been listed as endangered due to invasion by

    exotic species

    Of 113 species of endemic birds 50 are now extinct and 40 are

    endangered

    In North America 68% of the fish species have become extinct

    during past 100 years due to introduction of exotic species

    Allelopathic effect can make environment unsuitable for native

    species

    Environmental benefits of

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    Environmental benefits of

    GMO and Bt crops

    Resistance against pest and disease

    High yielding

    Herbicide tolerant

    Less land needed for agriculture

    Conserve resources: less labour, fuel,fertilizer and water needed

    Enhance economic growth

    Environmental problems of

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    Environmental problems of

    GMO and Bt crops

    Haveselective

    advantage

    over

    native

    population

    Mayreduce

    biodiversity

    through

    Competition

    Releaseof

    toxins

    Escapeandgeneflow

    Maydisrupt

    ecological

    balance

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    GMO has a competitive advantage and if it

    escapes from the fields it has the potential toreplace the non GM counterparts

    Escape of genetically distinct farmed fish can

    pose problems to natural fish biodiversity

    In Scotland an escape of 1 lakh farmed Atlantic

    salmon has been reported 15 20% of Atlantic salmon caught off the shore

    of Norway were of farmed origin

    Gene flow from such escaped GMO may causegenetic modification of native population, changeecological role of their wild relatives. This may

    cause ecological disruption

    Bt corn pollen can kill Monarch butterfly larvae Bt corn pollen can kill Monarch butterfly larvae

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    Bt corn pollen can kill Monarch butterfly larvae

    Bt corn toxin harm beneficial insects living in

    soil Bt toxin may travel long distance in streams

    and may harm beneficial stream insects

    Bt corn pollen can kill Monarch butterfly larvae

    Bt corn toxin harm beneficial insects living in

    soil Bt toxin may travel long distance in streams

    and may harm beneficial stream insects

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    Agriculture, being monoculture, itself reduces

    biodiversity

    GM crops take this one step further Monoculture - All the individuals are of same species

    GM cropping - All the individuals within a species are

    genetically identical

    Genetic engineering could lead to a loss of cultivar

    varieties which in turn may cause widespread

    outbreak of pest and disease

    IUCN (2004) has adopted a resolution for

    moratorium on further environmental releases of

    GMO until this can be demonstrated to be safe for

    biodiversity and for human and animal health

    Recently Chhattisgarh Govt. has opposed therelease of Bt brinjal for commercial use

    The Telegraph Nov 1 2009

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    The Telegraph Nov. 1, 2009

    Genetic brinjal opposedNew Delhi, Oct. 31 (PTI):The Chhattisgarh government hassought the intervention of Union environment minister J airamRamesh to disallow commercial cultivation of geneticallymodified brinjal in the country"We are seeking the intervention of the environment minister tostop commercial cultivation of Bt brinjal. We have alreadyletters to J airam Ramesh and Union agriculture minister

    Sharad Pawar, Chhattisgarh agriculture ministerChandrashekhar Sahu said.

    The biotechnology regulator, the Genetic Engineering ApprovalCommittee (GEAC), had on October 14 cleared Bt brinjai for

    commercial use.The Union government is, however, yet totake a decision.Sahu said the committee's decision was taken in haste toserve "vested commercial interests of multinational companiessuch as Monsanto" which are involved in developing

    genetically modified crops.

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    On a case by case basis researchers

    must determine if a specific GMcropping system or introduction of

    exotic species improves economicdevelopment or destroys it by

    destroying natural biodiversity. These

    are the aspects which need serious

    intervention

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    Thank You