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The 9 th Plant Breeding international Egypt. J. Plant Breed. 19 (3):57-70. 2015 Conference September 2015 Special Issue UTILIZATION OF TRIPLE TEST CROSS IN BREAD WHEAT F 2 POPULATIONS. 2- GENETIC DIVERSITY OF TRIPLE TEST CROSS FAMILIES BASED ON PRINCIPAL COMPONENT AND CLUSTER ANALYSES H. A. Dawwam 1 , F. A .Hendawy 1 , M. A. Abo Shereif 2 and E. L. Elmassry 2* 1- Crop Science Department, Faculty of Agriculture, Minufiya University 2- Wheat Research Department, Field Crops Research Institute, A.R.C. *Corresponding author. E-mail: [email protected] ABSTRACT Sixty TTC families derived from cross (Gemmeiza 9 x Misr 1 ) were used in a randomized complete block design with three replications at the Experimental Farm of Gemmeiza Agriculture Research Station, Agriculture Research Center, Egypt during four successive growing seasons i.e. 2009 / 2010, 2010 / 2011, 2011 / 2012 and 2012/2013. Highly significant differences were recorded for all the traits studied among triple test cross (T.T.C) families, indicating the presence of high segregations in F 2 . The results indicated that overall epistasis was found to be highly significant for most traits studied. Partitioning of total epistasis to its component parts revealed that (i) type of epistasis was significant and highly significant for most traits studied. Also, the (J and L type) epistasis was highly significant for most traits studied except main spike length and no. of spikelets per main spike. The mean squares due to sums were found to be significant for most traits studied. Also, the mean square estimates due to differences were found to be highly significant for most traits studied. The first four principal components, PC axes accounted for about 73.2 % of total variance of all traits. PCA1 accounted for about 31.2 % of the variation; PCA2 for 15.7 %; PCA3 for 14.1 % and PCA4 for 12.2 %. The dendrogram for clustering pattern of TTC families were grouped into nineteen clusters. Most members and families of selected clusters exhibited higher values for most agronomic characteristics than TTC families mean. Families (48, 53 and 55) which formed single cell clusters by themselves surpassed all families in the studied cross, having the highest values of all studied characteristics. Key words: Wheat, Triple test cross, epistasis, additive, dominance, principal components analysis and cluster analysis. INTRODUCTION Wheat is the most important cereal crop in Egypt. It is the major crop in winter season, increasing wheat production to narrowing the gap between production and consumption is considered the main goal in Egypt as well as in most countries all over the world (Shehab El-Din, 1993). Egypt imports about 45% of its wheat requirements. This reflects the size of the problem and the efforts needed to increase wheat production. Thus, increasing production per unit area appears to be one of the important

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Page 1: UTILIZATION OF TRIPLE TEST CROSS IN BREAD WHEAT F2 ... · The 9th Plant Breeding international Egypt. J. Plant Breed. 19 (3):57-70. 2015 Conference September 2015 Special Issue UTILIZATION

The 9th

Plant Breeding international Egypt. J. Plant Breed. 19 (3):57-70. 2015

Conference September 2015 Special Issue

UTILIZATION OF TRIPLE TEST CROSS IN BREAD

WHEAT F2 POPULATIONS. 2- GENETIC DIVERSITY

OF TRIPLE TEST CROSS FAMILIES BASED ON

PRINCIPAL COMPONENT AND CLUSTER

ANALYSES

H. A. Dawwam

1, F. A .Hendawy

1, M. A. Abo Shereif

2 and

E. L. Elmassry 2*

1- Crop Science Department, Faculty of Agriculture, Minufiya University

2- Wheat Research Department, Field Crops Research Institute, A.R.C.

*Corresponding author. E-mail: [email protected]

ABSTRACT Sixty TTC families derived from cross (Gemmeiza 9 x Misr 1 ) were used in a

randomized complete block design with three replications at the Experimental Farm of

Gemmeiza Agriculture Research Station, Agriculture Research Center, Egypt during

four successive growing seasons i.e. 2009 / 2010, 2010 / 2011, 2011 / 2012 and

2012/2013. Highly significant differences were recorded for all the traits studied among

triple test cross (T.T.C) families, indicating the presence of high segregations in F2. The

results indicated that overall epistasis was found to be highly significant for most traits

studied. Partitioning of total epistasis to its component parts revealed that (i) type of

epistasis was significant and highly significant for most traits studied. Also, the (J and L

type) epistasis was highly significant for most traits studied except main spike length and

no. of spikelets per main spike. The mean squares due to sums were found to be

significant for most traits studied. Also, the mean square estimates due to differences

were found to be highly significant for most traits studied. The first four principal

components, PC axes accounted for about 73.2 % of total variance of all traits. PCA1

accounted for about 31.2 % of the variation; PCA2 for 15.7 %; PCA3 for 14.1 % and

PCA4 for 12.2 %. The dendrogram for clustering pattern of TTC families were grouped

into nineteen clusters. Most members and families of selected clusters exhibited higher

values for most agronomic characteristics than TTC families mean. Families (48, 53 and

55) which formed single cell clusters by themselves surpassed all families in the studied

cross, having the highest values of all studied characteristics.

Key words: Wheat, Triple test cross, epistasis, additive, dominance, principal components

analysis and cluster analysis.

INTRODUCTION

Wheat is the most important cereal crop in Egypt. It is the major

crop in winter season, increasing wheat production to narrowing the gap

between production and consumption is considered the main goal in Egypt

as well as in most countries all over the world (Shehab El-Din, 1993). Egypt

imports about 45% of its wheat requirements. This reflects the size of the

problem and the efforts needed to increase wheat production. Thus,

increasing production per unit area appears to be one of the important

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85

factors for narrowing the wheat production gap. This can be achieved by

breeding for high yielding cultivars which is considered as ongoing process

of the national wheat research program.

For a successful wheat breeding program, the presence of genetic

diversity plays a vital role which is essential to meet the diversified goals of

plant improvement. The characterization of genetic variability and estimate

of the genetic relationship among varieties are essential to any breeding

program because artificial crossing among less similar parents allows a large

segregation and combination of different favorable alleles (Bered et al.,

2002).

Estimation of genetic diversity is an important step for any breeding

program, but not the last one – Another helpful issue to be evaluated is the

relative importance of the characters, though plant breeders often measure

several characters simultaneously in wheat breeding program, then it is

possible to estimate the genetic divergence by using multivariate methods.

The use of multivariate statistical algorithms is an important strategy

for classification of germplasm and analysis of genetic relationships among

breeding material (Mohammadi and Prasanna, 2003). The efficacy of the

genetic divergence as a criterion for choosing parents to be crossed has been

reported by Cox et al. (1985) and Menshawy (2008 ) .

Therefore, the objectives of the present study were: 1) To existence

of epistasis and to determine the additive and dominance variances using the

triple test cross analysis. 2) To interpret the extent of genetic variation and

relationships among TTC families based on quantitative traits using

multivariate analysis and to identify the set of morpho-agronomic attributes

which could be further utilized in breeding programs.

MATERIALS AND METHODS

This experiment was carried out at the Experimental Farm of

El-Gemmeiza Agriculture Research Station, Agriculture Research Center,

Egypt during four successive growing seasons i.e. 2009 / 2010, 2010 / 2011,

2011 / 2012 and 2012/2013.

In the first season (2009/2010), two genotypes of bread wheat,

differ in most of their agronomic traits namely Gemmeiza 9 and Misr 1,

were crossed to obtain their F1 progeny (Gemmeiza 9 × Misr 1). The

pedigree of the aforementioned genotypes are illustrated in the Table (1).

Table (1). The names, pedigree and origin of the parental genotypes.

Name Pedigree Origin

Gemmeiza 9 ALD "S" /HUAC // CMH 74 A. 630/SX

CGM 4583 - 5 GM - 1GM - OGM Egypt

Misr 1

OASIS/KAUZ//4*BCN/3/2*PASTOR

CMSS00Y01881T-050M-030Y-030M-030WGY-00M-0Y-0S Egypt

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85

In the second season (2010/2011), the F1 plants were selfed to

produce F2 grains. In 2011/2012 growing seasons, the obtained materials F1,

F2 and the parental genotypes were sown. Twenty random F2 plants were

crossed, as males, back to its respective parents P1, P2 and F1 (P1 × P2) to

produce L1i (P1 × F2i), L2i (P2 × F2i) and L3i (F1 × F2i), respectively. In

2012/2013 growing season, the sixty families (L1 (20) + L2 (20) + L3 (20))

were sown in a randomized complete block design with three replicates.

The progenies were raised in single rows; 2 meters long with 30 cm.

apart rows and plants within rows were 10 cm. Data were recorded using

fifteen random plants from each family for number of days to heading, Flag

leaf area, number of days to maturity, number of spikes per plant, plant

height, main spike length, number of spikelets per main spike, number of

kernels per main spike, main spike yield, grain yield per plant and 1000-

kernel weight.

Biometrical analysis

Before proceeding to analysis, the families subjected firstly to the

conventional one way analysis of variance for the L1i, L2i, L3i sets of

families for every trait separately outlined by Kearsey and Pooni (1996).

This analysis provides a test for the significance between families terms.

Test of epistasis were carried out according to Kearsey and Jinks

(1968), Jinks et al. (1969) and Jinks and Perkins (1970).

The mean squares for deviations (1i

L + 2i

L – 23i

L ) was used

for detection of epistasis. The overall epistasis was partitioned into (i) type

of epistasis (additive x additive) and (i + j) type due to additive x dominance

and dominance x dominance gene interactions.

The estimation of additive (D) and dominance (H) genetic

components and the correlation coefficient (r) between sums (1i

L +

2iL +

3iL ) and differences (

1i L -

2iL ) were obtained to detect

the direction of dominance, according to Jinks and Perkins (1970). Average

degree of dominance was calculated as the formula (H/D) 1/2

, where H and D

are the dominance and additive variance components respectively. Also, the

F value was computed from the covariance of sums / differences which

equal to (-1/8F), where F is the association dispersion of dominant alleles in

the parental lines, having a maximum value of 1 if all the dominant alleles

are associated in P1 and having a minimum value -1 if all dominant genes

are in P2.

Multivariate technique was used to assess the similarities among

varied groups and to evaluate morphological parameters contributing to the

variation in each genotype. For this purpose, principal components analysis

was performed, on the correlation matrix of contributed characters for all

genotypes. The principle components were expressed as eigen value, latent

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06

root, and manifested in eigen vector for all studied traits in each principal

component axis (Hair et al. 1987).

Hierarchical clustering procedure using ward's minimum variance

method, which minimize within group sum of squares across all partitions,

was applied to determine the genetic diversity and distance as outlined by

Anderberg (1973) and developed by Johnson and Wichern (1988). All

computations were performed using Minitab (version 15) and SPSS (version

19) computer procedures.

RESULTS AND DISCUSSION

The analysis of variance for all the traits studied shown in Table (2).

Highly significant differences were recorded for all the traits studied among

triple test cross (T.T.C) families, indicating the presence of high

segregations in F2. Likewise, the results indicated that L1, L2 and L3 TTC

families were highly significant different from each other , revealing of high

amount of genetic variability which could be assessed by means of triple

test cross analysis. Current results were in conformity to findings of many

researchers. Menshawy (2008), El-Nahas, Marwa(2010), Koumber (2011)

and Morad (2012)

Test of epistasis:

Epistasis is the interaction between alleles of different genes, i.e.

non-allelic interaction. In general, the mating designs usually adopted in the

breeding programs assume the absence of epistasis. Thus, ignoring such

effect led to loss information about epistasis as well as estimates of genetic

components would be biased. Thus, the triple test cross analysis indicates

their relative importance in the inheritance of a particular traits and help the

breeder to follow alternative breeding procedures.

The analysis of variance for testing the presence of epistasis is

presented in Table (3). The results indicated that overall epistasis was found

to be highly significant for all traits studied except main spike length and

no. of spikelets per main spike indicated the important role of epistasis in

the control of these traits. Similar results were reported by Hendawy et al.

(2009), Koumber (2011) and Morad (2012).

Partitioning of total epistasis to its component parts revealed that (i)

type of epistasis was significant and highly significant for most traits studied

except main spike length, no. of spikelets per main spike and no. of kernels

per main spike. Also, the (J and L type) epistasis was highly significant for

most traits studied except main spike length and no. of spikelets per main

spike indicate that (J+ L) types are not fixable by selection and not favorable

for developing pure lines for these traits.

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Table (2). Analysis of variance of TTC families for all traits studied in cross (Gemmeiza 9 × Misr 1).

S.O.V. D.F. No. of days to

heading

Flag leaf

area

No. of days to

maturity

No. of spikes

per plant

Plant

height

Main spike

length

No. of spikelets

per main

spike

No. of kernels per main

spike

Main spike

yield

Grain yield per

plant 1000- kernels weight

Between L1, L2, L3

families 59 24.98** 1221.47** 28.11** 76.99** 293.84** 10.07** 19.79** 407.00** 1.10** 514.34** 292.83**

Between L1 19 13.62** 876.41** 21.07** 48.44** 92.31** 8.82** 18.09** 537.09** 1.01** 348.52** 111.09**

Between L2 19 29.20** 1420.17** 14.77** 84.21** 109.90** 3.30** 9.81** 147.71** 1.09** 362.92** 198.10**

Between L3 19 22.47** 972.86** 27.32** 89.27** 181.27** 3.46** 4.43** 227.40** 0.95** 669.74** 368.07**

Residual 2 116.52** 4973.68** 229.36** 163.02** 5025.04** 149.10** 276.77** 3340.61** 3.52** 2051.73** 2204.39**

Within families

within replicates 720 0.61 2.15 0.76 2.20 1.81 0.38 0.94 12.21 0.05 5.37 1.95

Between L1, L2

families 39 21.76** 1251.31** 27.93** 68.89** 300.31** 13.51** 27.77** 504.73** 1.15** 358.61** 260.44**

Within families

within replicates 480 0.59 2.10 0.79 1.94 1.75 0.38 0.94 11.64 0.05 5.17 1.81

** Significant at 0.01 levels of probability.

Table (3). Mean squares for test of epistasis for triple test crosses for all traits studied in cross (Gemmeiza 9 × Misr 1).

S.O.V. D.F. No. of days to

heading

Flag leaf

area

No. of days to

maturity

No. of spikes

per

plant

Plant

height

Main spike

length

No. of spikelets

per main spike

No. of

kernels per main

spike

Main

spike yield

Grain

yield per plant

1000- kernels

weight

Overall epistasis 20 4.26 ** 98.95 ** 4.39 ** 11.76 ** 29.42 ** 0.17 0.61 25.59 ** 0.11 ** 94.44 ** 22.68 **

(I) type 1 26.40 ** 637.48 ** 6.71 ** 21.28 ** 290.69 ** 0.19 0.08 1.05 0.28 * 484.66 ** 16.83 **

(J + L) type 19 3.09 ** 70.61 ** 4.27 ** 11.26 ** 15.67 ** 0.17 0.64 26.88 ** 0.11 ** 73.90 ** 22.99 **

Within families

within replicates 720 0.61 2.15 0.76 2.20 1.81 0.38 0.94 12.21 0.05 5.37 1.95

*, ** Significant at 0.05 and 0.01 levels of probability, respectively.

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Generally, partitioning of epistasis gene effects to its components could

indicate that portion of the epistasis is fixable, the (i) type of epistasis being

fixable and can be exploiting as the additive component. Therefore, standard

hybridization and selection procedures could take advantage of epistasis if it

is of the (I) type. However, (J +L) type of epistasis is non-fixable and

unfavorable by selection procedure and therefore are not useful for

developing pure line cultivars. These may be useful in the development of

hybrids. Therefore, population improvement through pedigree method might

be giving a good response for releasing genotypes. Similar conclusions were

reported by Salama(2007) and Hendawy et al. (2009)

Detection of additive and dominance genetic variance components

Analysis of variance for sums and difference are presented in Table

(4).The mean squares due to sums (1

L + 2

L +3

L ) were found to be significant

and highly significant for all traits studied except no. of days to maturity, no. of

spikelets per main spike and main spike yield. Also, the mean square estimates

due to differences (1

L –2

L ) were found to be highly significant for all traits

studied except no. of days to maturity, no. of spikes per plant, main spike length,

no. of spikelets per main spike and main spike yield .

The estimates of additive (D) and dominance (H) which revealed the

genetic components play an important role in inheritance of all traits studied. In

all cases, the additive genetic components were larger in magnitude than those of

dominance for no. of days to heading, flag leaf area, no. of spikes per plant,

plant height, main spike length and 1000- kernels weight and that resulted in

(H/D)½ to be less than one confirming that these traits were influenced

predominantly by the additivity of the genes and also the role of partial

dominance in the inheritance of these traits. Whereas, the remaining traits the

dominance genetic variance (H) was found to be larger in magnitudes than the

additive genetic variance and that resulted in (H/D)½ to be more than unity

confirming the role of the overdominance in the inheritance of these traits . The

same results were obtained by Esmail (2007), El-Massry (2009), El–Nahas,

Marawa(2010) and Koumber(2011)

The direction of dominance and types of genes exhibiting dominance are

presented in Table (4). The results showed that the (F) value was found to be

significant and negative as (r) values indicated for main spike length and no. of

kernels per main spike revealing that the dominance was unidirectional among

parents. On the other hand, the remaining traits have insignificant (F) values and

positive or negative, reflecting ambidirectional dominance. Salama (2007) and

Morad (2012) obtained similar conclusion.

Consequently, from the previous results it may be concluded that the

additive, dominance and epistatic components are important in wheat but as it is

an autogamous plant, only the additive component is important to develop pure

breeding varieties from any hybridization program. While, additive × additive

epistatic type coupled with additive genetic variance were found to be

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Table (4). Mean square from analysis of variance for sums and differences and estimates of additive (D), dominance (H)

components, degree of dominance (H/D) 0.5

and covariance between sums and differences (F) of cross

(Gemmeiza 9× Misr 1) for all traits studied.

S.O.V. D.F. No. of days

to heading Flag leaf area

No. of days

to maturity

No. of spikes

per

plant

Plant

height

Main

spike

length

No. of

spikelets per

main

spike

No. of kernels per

main spike

Main spike

yield

Grain yield

per plant

1000-

kernels

weight

Between sums 19 1.63 ** 123.66 ** 0.84 6.54 ** 11.64 ** 0.75 ** 1.30 23.41 * 0.07 30.97 ** 21.16 **

Within families

within replicates 720 0.61 2.15 0.76 2.20 1.81 0.38 0.94 12.21 0.05 5.37 1.95

between differences 19 1.18 ** 58.99 ** 1.24 2.62 6.09 ** 0.20 0.54 23.96 ** 0.08 24.16 ** 12.50 **

Within families

within replicates 480 0.59 2.10 0.79 1.94 1.75 0.38 0.94 11.64 0.05 5.17 1.81

D 0.907 108.016 0.067 3.862 8.735 0.333 0.318 9.955 0.019 22.751 17.073

H 0.784 75.861 0.604 0.911 5.791 -0.248 -0.534 16.434 0.035 25.324 14.248

(H/D)0.5 0.929 0.838 3.000 0.486 0.814 -0.863 -1.296 1.285 1.348 1.055 0.914

F 8.030 -51.960 -5.413 2.767 7.146 -4.055 * -4.885 -281.181** -0.127 -35.018 39.003

r -0.296 0.031 0.271 -0.034 -0.043 0.535 * 0.298 0.606 ** 0.087 0.065 -0.122

*, ** Significant at 0.05 and 0.01 levels of probability, respectively.

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06

preponderant for most traits indicating the possible improvement of these traits

through standard hybridization and selection in early generations. If the rest type

of epistasis (J+L) types is predominan the biparental matings may be attempted

in F2 and subsequent generations and selection may be postponed till late

generation to allow sufficient epistasis to get fixed.

Genetic divergence among TTC families

The knowledge about germplasm diversity and genetic relationship

among breeding material could be an individual aid in crop improvement

strategies. Genetic variability is used for detection of genetic diversity in closely

related species.

Morphological traits have been successfully used for estimation of

genetic diversity and cultivar development since they provide a simple way of

quantifying genetic variation (Fufa et al. 2005).

Principal Component analysis (PCA)

The principal component analysis (PCA) is a multivariate statistical

method for exploring and simplifying complex data sets. The (PCA) is known by

the fact that it includes the total variance of variables, describes maximum of

variance within a data set, and is a function of primary traits. This approach is

very helpful in deciding which agronomic traits of crop contributing most to

yield, subsequently, these agronomic traits should be emphasized in the breeding

program.

The relative magnitude of the eigen coefficient of each trait related it to

the first four axes from the components analysis might provide an interpretation

for each component axis. Though no clear guidelines existed to determine the

significance of a trait coefficient, one rule of thumb is to treat coefficients > 0.5

as having a large enough effect to be considered important (Hair et al. 1987).

The first four principal components, PC axes accounted for about 73.2 %

of total variance of all traits. PCA1 accounted for about 31.2 % of the variation;

PCA2 for 15.7 %; PCA3 for 14.1 % and PCA4 for 12.2 % (Table 5). The

principal component analysis showed that the first PCA was related to spike

length, no. of spikelets per main spike, plant height, no. of days to maturity and

no. of kernels per main spike. The traits, which contributed to PCA1, were

suggesting that this component reflected the spike yield potential of each

genotype. Whereas the second PCA was related to no. of spikes per plant and

grain yield per plant suggesting that this component reflected the yield potential

of each genotype. The third PCA was related to flag leaf area and main spike

yield suggesting that this component reflected the spike yield potential of each

genotype. Whereas the forth PCA was related to no. of days to heading and

1000-kernels weight suggesting that this component reflected the earliness

potential of each genotype. Our results are in agreement with Saif et al. (2013)

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08

Table (5). Principal Components (PCs) analysis showing eigen

values and eigen vectors of TTC families for the traits

studied of cross (Gemmeiza 9 × Misr 1).

Parameters PC axes

PC1 PC2 PC3 PC4

Eigen value 3.43 1.73 1.55 1.34

Proportion of variance 31.2 15.7 14.1 12.2

Cumulative variance 31.2 46.9 61.0 73.2

Traits studied Eigen vectors

No. of days to heading -0.056 0.023 0.129 -0.885

Flag leaf area -0.321 0.112 0.754 -0.004

No. of days to maturity -0.632 0.008 -0.001 -0.096

No. of spikes per plant -0.106 -0.934 -0.046 0.031

Plant height 0.777 0.027 -0.232 0.035

Main spike length 0.847 -0.147 0.078 -0.215

No. of spikelets per main spike 0.831 -0.122 0.186 -0.311

No. of kernels per main spike 0.558 -0.184 0.559 -0.235

Main spike yield 0.486 -0.055 0.717 0.040

Grain yield per plant 0.329 -0.855 0.028 0.127

1000- kernels weight -0.351 -0.199 0.203 0.576

In the conducted experiment, the strongest discriminatory power was

shown by the main spike length, number of spikelets per main spike, plant

height, number of days to maturity and number of kernels per main spike.

Therefore, they could be considered in the development of desirable progenies in

selection programs of wheat. The hybridization between the divergent genotypes

selected from this study will be highly useful for devising further breeding

strategies. Similar results were obtained by Gulnaz et al. (2012) and Saif et al.

(2013)

The PCA may allow the plant breeder more flexibility in finding the

number of plants to be evaluated and the plant breeder could use the multivariate

methods by first determining the combination of traits that constitute an ideal

plant. (Mohsen et al. 2014).

Cluster analysis:

Estimation of genetic distance is one of appropriate tools for parental

selection in wheat hybridization programs. Appropriate selection of the parents

is essential to be used in crossing nurseries to enhance the genetic recombination

for potential yield increase (Islam, 2004).

The dendrogram of clustering TTC families of the studied cross using

Euclidean distances are illustrated in Figure (1). The clustering pattern of the

sixty families were made on the contributed traits based on Euclidean

dissimilarity lower than (12.5) Euclidean distances.

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00

The dendrogram for clustering pattern of TTC families were grouped

into nineteen clusters. The results of the cluster analysis were presented in

groups of genotypes to infer relationships among genotypes. The number of

families per cluster varied from 1 to 11. Cluster 1 contained largest numbers of

families which are 11 families followed by cluster 18 contained 9 families.

Whereas, each of clusters 6, 7 and 14 contained 6 families, cluster 12 had 5

families, cluster 16 had 3 families, each of clusters 4 and 11contained 2 families

and the rest clusters 2,3,5,8,9,10,13,15,17 and 19 had only 1 family.

Results in Table (6) illustrated cluster means of 11 traits studied,

involved in Euclidean clustering analysis for each cluster. The results obtained

showed that highest mean values of grain yield per plant recorded for clusters13

followed by cluster 9 and 10. Cluster 3 had the lowest mean value for no. of

spikes per plant and grain yield per plant and the cluster 19 had the highest value

for no. of spikes per plant.

Number of clusters, with varied means, observed in this study might be

due to the occurrence of some sort of transgressive segregation as a result of

crossing distantly related parents. Establishment of a link between clustering

pattern and transgressive segregation among TTC families of wheat could lead

to more efficient selection procedure in a breeding program. The understanding

of such a relationship within the gene pool might be help in wheat populations

development.

Table (6). Mean values of clusters of 60 TTC families.

Clu

ster

s

No. of days to

heading

Flag

leaf

area

No. of days to

maturity

No. of spikes

per

plant

Plant

height

Mains

pike length

No. of

spikelets per

main

spike

No. of kernels

per main

spike

Main spike

yield

Grain yield

per plant

1000- kernels

weight

1 104.764 39.006 155.515 13.152 110.964 11.364 23.315 68.848 3.393 35.552 53.637

2 106.067 45.534 155.400 10.667 120.600 12.400 24.600 67.800 3.327 31.017 48.652

3 105.333 40.651 155.800 8.800 111.800 11.333 22.200 67.867 3.303 25.745 45.167

4 104.600 33.285 154.433 13.500 120.767 11.833 23.400 67.600 3.299 37.000 59.695

5 101.933 26.908 152.667 18.133 120.800 12.533 24.333 71.800 3.561 42.630 57.190

6 104.200 33.910 154.889 14.678 114.856 12.389 24.489 70.367 3.460 39.899 48.074

7 105.156 27.028 153.933 12.156 115.511 11.900 24.267 69.167 3.308 33.469 45.107

8 104.267 32.282 154.800 15.600 104.267 10.933 22.333 67.667 3.207 33.301 45.323

9 105.200 40.740 154.333 18.067 114.733 12.200 24.333 77.733 3.393 54.034 55.102

10 104.200 35.993 154.067 17.267 112.533 12.067 24.333 76.200 3.439 53.102 46.460

11 105.133 26.984 155.467 12.900 119.933 13.833 26.600 79.067 3.948 41.529 48.678

12 104.507 35.775 154.547 14.040 116.240 12.907 25.133 79.187 3.781 43.529 45.989

13 104.467 26.286 153.933 17.867 118.333 12.000 24.067 76.667 3.399 54.080 48.699

14 104.833 52.284 155.833 14.200 109.844 11.522 23.533 69.222 3.392 34.543 50.833

15 103.867 70.968 155.000 12.667 109.667 11.600 23.800 75.533 4.139 34.659 54.827

16 106.556 43.113 152.156 11.778 113.911 12.756 25.622 83.133 3.693 34.948 46.736

17 105.400 53.592 152.200 11.933 119.867 12.800 26.200 84.400 4.071 39.806 45.425

18 105.156 44.420 154.119 14.148 115.037 12.215 24.363 74.756 3.456 39.369 48.446

19 106.267 45.833 153.000 20.933 108.600 12.267 23.933 68.933 3.519 50.909 49.803

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Figure (1). Dendogram of TTC families for cross (Gemmeiza 9 x Misr 1 ).

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To assess the effectiveness of clustering for selection, the cluster means in TTC

families were ranked for their phenotypic values of each contributed trait based

on earliest cluster, high grain yield and its components. In this respect, most

members and families of selected clusters exhibited higher values for most

agronomic characteristics than TTC families mean.

Determination of the members of each selected cluster, might offer an

opportunity to select some TTC families characterized by highest in yield traits.

The selected clusters are illustrated in Table (7). Cluster 5 contained one family

(48); cluster 13 contained one family (53) and cluster 10 contained one family

(55).

It is interesting to note that families (48, 53 and 55) which formed single

cell clusters by themselves surpassed all families in the studied cross, having the

highest values of all studied characteristics. These families possessed high yield

potentials and could be incorporated in wheat improvement program besides

other selected families. Our results are in agreement with Menshawy (2008).

Table (7). Members of selected clusters, their means and average of TTC

families in the cross (Gemmeiza 9 × Misr 1 ).

Selected

clusters

Families

within cluster

No. of days to

heading

Flag leaf

area

No. of days to

maturity

No. of

spikes per

plant

Plant

height

Main spike

length

No. of

spikelets

per

main spike

No. of

kernels per

main spike

Main

spike

yield

Grain yield

per plant

1000-

kernels

weight

5 48 101.933 26.908 152.667 18.133 120.800 12.533 24.333 71.800 3.561 42.630 57.190

13 53 104.467 26.286 153.933 17.867 118.333 12.000 24.067 76.667 3.399 54.080 48.699

10 55 104.200 35.993 154.067 17.267 112.533 12.067 24.333 76.200 3.439 53.102 46.460

Average of TTC

families 104.877 39.262 39.262 13.808 114.046 12.068 24.202 72.599 3.487 38.195 49.561

L.S.D. 0.05 1.246 2.357 2.357 2.448 2.153 1.006 1.575 6.192 0.385 4.279 2.223

These results might prove the relevance and usefulness of clustering

analysis, based on Euclidean distances in plant breeding. Such an analysis would

be useful and effective to breeders for selecting and identifying superior families

within clusters. Furthermore, applying such a method might justify the gain of

selection efficiency in advanced generations.

From this study, genotypes in selected clusters possess desirable

combinations of traits and thus; the genotypes of these clusters hold great

promise as parents to obtain promising heterotic expression and may create

considerable variability in the segregating populations.

REFFERENCES Anderberg, M.R. (1973). Cluster Analysis for Application. Academic Press, New York.

Bered F., J.F. Barbosa-Neto and Fif. De-Carvalho(2002). Genetic variability in common

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Cox, T.S., G.L. Lookhart, D.E. Walker, L.G. Harrell, L.D. Albers and D.M. Rodgers

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25:1058-1063

El-Massry, L. E. (2009). Detecting of epistasis in bread wheat (Triticum aestivum L.). M.Sc.

Thesis, Faculty of Agric.,Minufiya Univ., Egypt.

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El-Nahas, M. Marwa (2010). Detecting epistatic, additive and dominance variation through

triple test cross using F2 generation in bread wheat (Triticum aestivum L.) Ph.D. Thesis,

Faculty of Agric., Minufiya Univ., Egypt.

Esmail, R. M. (2007). Detection of genetic components through triple test cross and line × tester

analysis in bread wheat. World J. Agric. Sci., 3 (2): 184 – 190.

Fufa H, P.S. Baenizger, B.S. Beecher, I. Dweikat, R.A. Graybosch and K.M. Eskridge

(2005). Comparison of phenotypic and molecular-based classifications of hard red

winter wheat cultivars. Euphytica; 145: 133-146.

Gulnaz, S., S.H. Khan, M. Shahzad, W. Nasim and M. Sajjad, (2012). Genetic evaluation of

spring wheat (Triticum aestivum L.) germplasm for yield and seedling vigor traits. J.

Agric. Soc. Sci., vol. 8, (4): 123‒128

Hair, J.F., J.R.E. Anderson and R.L. Tatham (1987). Multivariate Data Analysis With

Reading. (Eds) Mc. Millan Pub. Co., New York.

Hendawy, F. A., H. A. Dawwam, M.A.Abo Shereif and E. L. El-Massry (2009). Detection of

epistasis in the inheritance of grain yield and its components in bread wheat (Triticum

aestivum L.) using triple test cross analysis. Minufiya J. Agric. Res.,34 (2): 625-640.

Islam, M.R. (2004). Genetic diversity in irrigated rice. Pak. J. Biol. Sci. 2: 226-229.

Jinks, I. L., and J. M. Perkins (1970). A general method for the detection of additive,

dominance and epistatic components of variation. III. F2 and backcross populations.

Heredity, 25, 419-429.

Jinks, J. L., J. M. Perkins and E. L. Breese (1969). A general method of detecting additive,

dominance and epistatic variation for metrical traits: II. Application to inbreed lines.

Heredity, 24: 45-57.

Johnson, R.A. and D.W. Wichern (1988). Applied Multivariate Statistical Analysis. 2nd

ed.

Prentice- Hall, Engle Wood Cliffs.

Kearsey M.J and H.S. Pooni (1996). The Genetical Analysis of Quantitative Traits. 1st edition.

Chapman and Hall, London

Kearsey, M. J. and J. L. Jinks (1968). A general method of detecting additive, dominance and

epistatic variation for metrical traits. Heredity, London, 23: 403 – 409.

Koumber, R.M.A. (2011). Estimation of genetic variability and divergence through triple test

cross analysis in bread wheat. J. Agric. Res. Kafr El-Sheikh Univ. 37 (4): 615-628

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in bread wheat cross using F2 triple test cross analysis. Egypt J. Agric. Res., 86(5):1905-

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Minitab Inc. (1998). Minitab for windows software release. 12.1

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salient statical tools and considerations. Crop Sci. 43: 1235-1248.

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wheat using F2 triple test crosses. J. Agric. Res. Kafr El-Sheikh Univ. 38 (4): 471-488

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استخذام التلقح االختبار الثالث ف عشائر الجل الثاو لقمح الخبز

التباعذ الىراث لعائالت التلقح االختباري الثالث اعتمادا عل -2

تحلل المكىوات االولة وتحلل التجمعاتحسان عبذ الجذ دوام

1، فتح احمذ هىذاوي

1، محروس عبذ الغى ابى شرف

2، السذ لطف المصري

2

جاهعح الوفيح –كليح الضساعح –قسن الوحاصيل -6

هشكض الثحز الضساعيح –هعذ تحز الوحاصيل الحقليح –قسن تحز القوح -6

هشكض الثحز الضساعيح رلك ف استعح هاسن –هحطح الثحز الضساعيح تالجويضج هضسعح لثحس ف أجش زا ا

تاسرخذام جيي هي قوح الخثض 6666/6666، 6666/6666، 6666/6666، 6665/6666هرراليح

الرلقيح قح ذحليل الرثاعذ الساش هي خالل طشي زلك. رلك تذف ذقذيش الرثايي الساش ك(6هصش × 5)جويضج

عذد االيام هي –هساحح سقح العلن –عذد االيام هي الضساعح حر طشد الساتل للصفاخ الراليح :االخرثاس الصالش

عذد السيثالخ ف سثلح –طل السثلح الشئيسيح -طل الثاخ –عذد الساتل عل الثاخ –الضساعح حر الضج

هحصل الثاخ –هحصل سثلح الساق الشئيسيح –ب ف سثلح الساق الشئيسيح عذد الحث –الساق الشئيسيح

صى األلف حثح. –الفشد

ومكه تلخض الىتائج المتحصل علها ف ات :

اظش ذحليل الرثايي جود اخرالفواخ هعيوح لاول الصوفاخ الوذسسوح تويي عوائالخ الرلقويح الشجعو

الصالش هوا يؤكذ عل جد كويح كافيح هي االخرالفاخ الساشي.

اظش اخرثاس الرفاعل غيش االليل جد اخرالفاخ هعيح لوعظون الصوفاخ الوذسسوح كاود اوا

السوياد × الوضويف الطشاصالوضويف × يوح لاول هوي الطوشاص الوضويف الرفاعل غيش االليلو هع

السياد لوعظن الصفاخ الوذسسح.× تاالضافح ال السياد

اظشذحليل الرثايي للرأشيشاخ الجييح الوضيفح هعيح لوعظن الصفاخ الوذسسح . كوا اظشخ ايضوا

ح. هوووا يعاوه اويووح كول هووي الروواشيشاخ الرواشيشاخ الجييووح السوائذج هعيووح لوعظون الصووفاخ الوذسسو

الوضيفح السائذج ف الرحان الساش لرلك الصفاخ .

اد حيوس ياالكصوش اويوح فو هعظون الصوفاخ هووا اعاوه علو دسجوح السوو كاى الواى االضاف

هوووا يووذل علوو جوود سوويادج جضيعيووح يؤكووذ علوو صيووادج الرووأشيشاخ كاوود اقوول هووي الاحووذ الصووحيح

الوضيفح.

هوي الرثوايي 6636اظش ذحليل الوااخ االليح اى االستع هااخ االلو كاود هعيوح ذوصول ٪

68.6٪ ، 66.6ذوصول PC1 , PC2 PC3, , PC4الال الوجد. كاد االستع هااخ األل

٪ هي كل الرثاياخ الوجدج تيي الرشاكية الساشيح عل الرال . ٪66.6 ، ٪66.6 ،

ش الرثاعذ الساش تيي عوائالخ الرجويي الشجعو الصالشو اعرووادا علو عوذم الرنوات السوث الو اظ

.جد ذسعح عنش هجوعح هوا يذل عل جد كويح كثيشج هي االخرالفاخ الساشيح

اهاي تاسرخذام(Clustering) ذحذيذ ارخاب افضل العائالخ داخل افضل الرجوعاخ(clusters)

( هصل وز العوائالخ يواوي ادخالوا فو توشاهج ذشتيوح 88، 86، 65ل العائالخ ) فااد افض

القوح .

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