Welcome to Harbor View Bistro & Bar, providing warm hospitality to all who seek harbor here. We invite you to delight, dine, unwind and enjoy the views, serenity, personal service, and traditions of the harbor at our beautiful and historic property.

We hope you enjoy our dining room and patio, which has been lovingly restored by owner Joseph Marino to preserve the impeccable lines of the Arts and Crafts period. We employed Mendocino’s finest master crafts-people to retain the space’s cozy, handhewn charm while adding a patina of luxurious touches to ensure the property will continue to provide pleasure for an additional century.

Executive Chef Fabrice Jean-Pierre Duboc has brought together to the finest local, organic, and supreme-ly fresh ingredients – with seafood coming from steps away in Noyo Harbor, and herbs and edible flowers sourced from his own organic herb garden. Many mushrooms – including the rare sweet candy caps used in homemade ice creams and bread pudding – are foraged in the woods surrounding the inn. Chef Fabrice pur-chases items daily, visiting Farmer’s Markets and working with local purveyors to assure he only cooks with the highest quality ingredients.

We hope we are able to offer a welcome respite from the day-to-day, and to transport you back to a graceful, bygone age. Please do not hesitate to let us know if we can do anything to make your meal more enjoyable.

Scott Schneider, General Manager

S P E C I A LT Y C O C K T A I L S

Candy Cap Old Fashioned $16Elijah Craig Candy Cap Infused Bourbon, Walnut Bitters, Candy Cap Bitters Barrel Smoked Maple Syrup, Saline Drops

Spring Blossom Mojito $14A twist on a delightful classic. El Dorado Demarara White Rum, Peach Purée Strawberry Purée, Fresh Mint, Lime Juice, Club Soda

Chili Mango Margarita $14Add a little spice to life! Arette Blanco Tequila, Fresh Lime Juice, Triple Sec, Mango Purée Muddled Jalapeño, Chili Salt Rim

Pear Spiced Martini $15Reyka Vodka, St. George Spiced Pear Liquor, Fresh House-made Pear Puree, Fresh Lime Juice

Mendocino Mermaid $15El Dorado Demarara White Rum, Blueberry-Lavender Simple Syrup, Guava Purée, Lime Juice Star Fruit

Kokomo $16Solomon Tourdour Dark Rum, Pineapple Juice, Lemon Juice, Almond Milk, Clove Simple Syrup Topped with Angostura Bitters

Sunny Sangria $12Local Mendocino County Wines, Brandy, Fresh Juice, Cointreau Mixed with Local Seasonal Fresh Fruit

A P É R I T I F S

Sunday’s Best $12A Noyo Harbor Inn classic. House Champagne, Luksusowa Polish Potato Vodka Tempus Fugit Crème de Violettes, St. Germaine Elderflower Liqueur, Fresh Lemon Juice Served with a Twist of Lemon

Noyo Bee’s Nest $15Russell Henry Dry Gin, Lemon Juice, Honey Simple Syrup, Saracina Sauvignon Blanc Fresh Honeycomb Garnish

The Red Rose $15Luksosowa Polish Potato Vodka, Pomegranate-Rose Petal-Lavender Simple Syrup Fresh Raspberries, Lime Juice, Lavender Sugar Rim

Cucumber Corpse Reviver $14Square One Organic Cucumber Vodka, Lemon Juice, Triple Sec, Lillet Blanc Rose Water, Absinth Rinse

Cocktails available To-Go

S P A R K L I N G W I N E S glass bottle

Roederer Estate, Brut Rosé, Anderson Valley $ 15 $ 60Crisp, fine bead. Pear, lemon, baking spice flavors

Scharffenberger, Cremant, Anderson Valley $ 12 $ 48Baked bread, zesty lemon, and pear flavors

J Roget, Brut, American $ 8 $ 32Crisp fruit, light yeast, pear, apple

Roederer Estate, l”Ermitage, Late Disgorged (Library), 2004 $ 185Extended time on lees. Mellow, rich flavor reminiscent of aged Champagne

A.R. Lenoble, Grand Cru, Champagne, France, 2008 $135High toast. Honeydew melon, apple, lemon

Roederer Estate, l’Ermitage, Brut, Anderson Valley, 2013 $ 79Creamy and crisp. Fresh-baked bread, toasted nuts, plum

Bohigas, Brut Reserva, Cava, Spain $ 40Bright lemon, brioche, pear, apple, light vanilla

W H I T E W I N E S

Domaine Anderson, Chardonnay, Anderson Valley, 2017 $ 17 $ 68Flavors of river rock, green apple, pear, and peach flavors. Light butter and oak

Goldeneye, Vin Gris of Pinot Noir, Anderson Valley, 2019 $ 15 $ 60Light and floral. Good acid. Grapefruit and cherry

Meyer Family, Chardonnay, Donnelly Creek Vineyard, Anderson Valley, 2017 $ 13 $ 52Lemon zest, honey, and white peach, light cream and vanilla

Cole Ranch, Riesling, Mendocino County, 2019 $ 12 $ 48Smallest AVA in the world. Green apple, kiwi, strawberry

Saracina, Sauvignon Blanc, Mendocino County, 2018 $ 11 $ 44Nectarine, grass, quince

Lioco, Chardonnay, Demuth Vineyard, Anderson Valley, 2018 $ 75Bright acidity. Pear, white peach, citrus, flint

Saint Cosme, Condrieu, North Rhône, France, 2018 $ 95White peach, orange blossom, fennel, apricot, big body

Lichen, Pinot Gris, Anderson Valley, 2018 $ 48Ripe fruit, peach, very juicy in the mouth

Broc Cellars, Amore Bianco, Mendocino, 2019 $ 45Tocai Fruliano Bianco through spontaneous fermentation. Savory notes, pear, honey

Drew Family Cellars, Suitcase Albariño, Mendocino, 2019 $ 42Honey, lemon zest, orange blossom, river rock

Navarro, Gewürztraminer, Dry, Anderson Valley, 2018 $ 39Almost totally dry. Peach and citrus. Tropical aromas

R E D W I N E S glass bottle

Drew, Syrah, Ornbaun Vineyard, Mendocino Ridge, 2016 $18 $ 72Rich fruit, hearty body. Blackberry, blueberry, pepper, green tea

Long Meadow Ranch, Merlot, Napa Valley, 2016 $ 17 $ 68Blackberry, plum, dried herbs. Meaty in the mouth

Navarro, Pinot Noir, Methode a l’Ancienne, Anderson Valley, 2016 $ 15 $ 60Light and delicate. Raspberry, blackberry, cherry. Easy sipping

Turnbull, Cabernet Sauvignon, Napa Valley, 2018 $ 15 $ 60Licorice, plum, cassis, blackcurrant

Black Kite, Pinot Noir, Kite’s Rest, Anderson Valley, 2015 $ 15 $ 60Big black cherries, mushrooms, loamy. Burgundian style

Yorkville, Cabernet/Merlot/Etc., Richard The Lion Heart, 2016 $ 14 $ 56Bordeaux Blend. Cherry, raspberry, cedar. Bit of tartness with a solid tannin structure

Murder Ridge, Zinfandel, Perli Vineyard, Mendocino Ridge, 2016 $ 14 $ 56Smooth tannins. Plum, raspberry, black pepper

Saini Vineyards, Angelo’s Paint Brush, Dry Creek Valley, 2018 $ 11 $ 44Strawberry, vanilla, spice, berries

Silver Oak Cellars, Cabernet Sauvignon, Alexander Valley, 2016 $ 120Bold but sippable. Blackberry, garden herbs, vanilla, cassis

Stag’s Leap Wine Cellars, Artemis, Cabernet Sauvignon, Napa Valley, 2017 $ 115Thick, meaty tannins. Heavy currant, blackberry, dried fig, violet

Molly Dooker, Shiraz, Carnival of Love, 2017 $ 105Black cherry, plum, candied raspberry, big and juicy

Twomey Cellars, Pinot Noir, Monument Tree, Anderson Valley, 2017 $ 105Figs, raspberry, pepper, baking spice. Complex flavors with lighter fruit

Flowers, Pinot Noir, Sonoma Coast, 2018 $ 75Raspberry, cherry, white peach, baking spice

Minus Tide, Pinot Noir, Mariah Vineyard, Mendocino Ridge, 2018 $ 65Smooth and quaffable. Bright acid. Cranberry, pomegranate, rosemary, hint of leather

Campovida, Nero d’Avola, Chiarito Vineyard, Hopland, 2016 $ 60Amazing blend of rich, dark fruit and bright, vibrant acid. Savory flavors, blackberry, cacao, cherry

Saini Vineyards, Grenache, Dry Creek Valley, 2019 $ 48Strawberry, blackberry, baking spice

Broc Cellars, Sangiovese, Mendocino, 2019 $ 48Served chilled. Partial sandstone jar aging. Juicy and light. Plum, strawberry

Nelson Family, Zinfandel, Mendocino, 2016 $ 45Full-bodied. Blackberry, white pepper, licorice, plum

P O R T , L A T E H A R V E S T & S H E R R Y glass bottle

Dow’s, Port, 10 Year Tawny, Portugal $ 15 $ 90

Meyer Family Cellars, Port, Mendocino County $ 14 $ 70

Toro Albala, Sherry, Don PX, Pedro Jiminez, Spain [Half Bottle] $ 12 $ 47

Artevino, Symphony, Late Harvest, Mendocino, 2017 [Half Bottle] $ 10 $ 45

Husch, Gewürztraminer, Late Harvest, Mendocino, 2014 [Half Bottle] $ 10 $ 42

D I G E S T I F S

Espresso Martini $14Luksusowa Polish Potato Vodka, Double Shot of Espresso, Khlua, Whipped Cream Vanilla Simple Syrup, Chocolate Bitters Rinse

Tea-Ki-Lime $13El Dorado Demarara White Rum, Matcha Green Tea, Almond Milk, Vanilla Simple Syrup Fresh Lime Juice Liqueur, Fresh Lemon Juice, Served with a Twist of Lemon

Noyo Harbor Inn Signature Coffee $3.5 Espresso $4 Espresso, Double $6 Cappuccino, Latte, Mocha, Hot Chocolate $5 Pumpkin Spiced Specialty Drinks $7 Steven Smith Teas, Assorted $4 Irish Coffee $9

G I NAda Lovelace, by F.F. Coppola, 40%, Napa/Sonoma $9

Aviation, Barrel-aged Amber Gin, 42%, Portland, Oregon $10

Beefeater, London Dry, 47%, United Kingdom $8

Bombay Sapphire, London Dry, 48%, United Kingdom $9

Griffo, Scott Street, 46%, Sonoma County $10

Roku, by Suntory, 43%, Japan $9

Russell Henry, Dark, Barrel Aged, 45.6%, Mendocino Co. $11

Russell Henry, London Dry, 40%, Mendocino Co. $10

Tangueray, Ten, 47%,, United Kingdom $10

V O D K ACharbay, Green Tea, 35%, Mendocino Co. $10

Chopin, Potato, 40%, Siedcle, Poland $9

DSP CA 162, Mandarin Orange, 40%, Mendocino $11

Grey Goose, Winter Wheat, 40%, Cognac $11

Hanger 1, Grains & Grapes, 40%, Alemeda, California $10

Ketel 1, European Wheat, 40%, The Netherlands $10

Luksusowa, Potato, 40%, Zienola Gora, Poland $11

Square One, Cucumber, Organic, 40%, Rigby, Idaho $10

Stolichnaya, Wheat & Rye, 40%, Tambov, Russia $7

Tito’s, Yellow Corn, 40%, Austin, Texas $9

B R A N D YAgnessi 1799, F.F. Coppola, 5 Yrs. Old, 40%, Napa/Sonoma $12

Campo de Encanto, Pisco, 42.5%, Ica Valley, Peru $10

Camus, Very Special, Cognac, 40%, France $10

Jepson, Rare, 40%, Mendocino Co $12

Korbel, 40%, Sonoma, California $7

Sacred Bond, 4 Yrs. Old, 50%, Sonoma, California $11

A P E R I T I F/ D I G E S T I FAperol, Amaro, 11%, Padua, Italy $7

Campari, Amaro, 24%, Milano, Italy $8

Carpano, Antica Formula, Vermouth, 16.5%, Milano, Italy $7

Cynar, Amaro, 16.5%, Milano, Italy $7

Fernet-Branca, Amaro, 40%, Milano, Italy $8

Lo-Fi, Gentian Amaro, 20%, San Francisco $7

Luxardo, Maraschino Liqueur, 32%, Padova, Italy $10

L I Q U E U R S9, 40%, Fecamp, France $12

Bailey’s, Irish Cream, 17%, Dublin, Ireland $9

Chartreuse, Green, 55%, Voiran, France $14

Chartreuse, Yellow, 43%, Voiran, France $11

Cointreau, Orange, 40%, Angers, France $11

Crispin’s, Heirloom Rose, 25%, Mendocino Co. $19

Di Saronno, Amaretto, 28%, Saronno, Italy $9

Frangelico, Hazelnut, 20%, Canale, Italy $10

Grand Marnier, Seville Orange, 40%, Cognac, France $12

Griffo, Cold Brew Coffee, 25%, Petaluma, Ca $10

Kahlua, Rum & Coffee Liqueur, 20%, Veracruz $8

St. Germaine, Elderflower Liqueur, 20%, Boston, Ma $10

St. George, Nola, Coffee, 25%, Alameda, Ca $15

St. George, Absinthe, 60%, Alameda, Ca $11

Tempus Fugit, Crème de Cacao, 24%, Petaluma, Ca $11

Tempus Fugit, Liqueur de Violettes, 22%, Petaluma, Ca $9

Tempus Fugit, Crème de Menthe, 24%, Petaluma, Ca $11

T E Q U I L A & M E Z C A LDel Maguey, Vida, Mezcal, 42%, Oaxaca, Mexico $13

Don Julio, Blanco, 40%, Jalisco, Mexico $16

Espolon, Blanco, 40%, Jalisco, Mexico $11

Espolon, Reposado, 40%, Jalisco, Mexico $11

Fortaleza, Anejo, 40%, Jalisco, Mexico $11

Herradura, Silver, Aged 45 days, 40%, Jalisco, Mexico $9

Pasote, Reposado, 40%, Jalisco, Mexico $14

Pasote, Anejo, 40%, Jalisco, Mexico $15

Tapatio, Reposado, 40%, Jalisco, Mexico $14

Xicaru, Joven, Mezcal, 40%, Oaxaca, Mexico $10

R U MClement, Rhum Agricole, 45%, Martinique $12

Barbancourt, 8 Yrs. Old, 55%, Haiti $11

Cruzan, 151, 75%, Virgin Islands $9

Cruzan, White, 40%, Virgin Islands $8

Sailor Jerry, Spiced, 46%, Virgin Islands $9

Solomon Tournour, Dark, 40%, Mendocino County $11

A M E R I C A N W H I S K E YBuffalo Trace, Straight Bourbon, 45%, Kentucky $8Charbay, R-5, Hop Flavored Whiskey, 49%, Mendocino $21Charbay, Doubled & Twisted, 45%, Mendocino $10Elijah Craig, Small Batch, Straight Bourbon, 47%, Kentucky $9Jack Daniels, Sour Mash Whiskey, 40%, Kentucky $8Knob Creek, Small Batch, Straight Bourbon, 50%, Kentucky $11Makers Mark, Straight Bourbon, 45%, Kentucky $10Mendocino Spirits, Bourbon, 3 Yrs. Old, 42%, Mendocino Co. $13Michter’s, Small Batch, Straight Bourbon, 46%, Kentucky $11Old Potrero, 18th C, Style, Rye, 63,6%, San Francisco $15Seagram’s 7, Blended Whiskey, 40%, Connecticut $8Weller, 12-Year Old Wheat Bourbon, 45%, Kentucky $32Woodford’s Reserve, Double Oak Aged, 47%, Kentucky $12

A M E R I C A N R Y E W H I S K E YBulleit, Straight Rye, 45%, Kentucky $10

Colonel E.H. Taylor, Bottled in Bond, 50%, Kentucky $15

High West, Double Rye, 46%, Park City, Utah $9

Jack Daniels, Straight Rye, 46%, Tennessee $9

Low Gap 2 year, Hand Distilled, 43.6%, Redwood Valley, Ca $14

Wild Turkey, 101, Straight Rye, 50.5%, Kentucky $10

S C O T C H W H I S K YArdbeg, Uigeadail, Islay, 54.2%, Scotland $16

Bruichladdich, Classic Laddie, Islay, 50%, Scotland $15

Bunnahabhain, Aged 12 Yrs, Islay, North Shore, 46%, Scotland $17

Dalwhinnie, “House Stark – Winter’s Frost”, 43% Scotland $13

Famous Grouse, Blended, 40%, Scotland $7

Highland Park, Aged 18 Yrs, 43%, Orkney Islands, Scotland $27

Laphroaig, Aged 10 Yrs, Islay, South Shore, 43%, Scotland $14

MacCallan, Aged 12 Yrs, Speyside, 43%, Scotland $18

Talisker, Aged 18 Yrs. 46%, Scotland $29

Tomatin, Aged 14 Yrs, Port Cask, Scotland $21

C A N A D I A N & I R I S H Crown Royal, 40%, Manitoba, Canada $10

Jameson, 40%, County Cork, Ireland $10

Red Breast, 12 Yrs. Old, 46%, County Cork, Ireland $15

Seagrams, VO, 40%, Manitoba, Canada $8

D R A F T B E E R North Coast, Scrimshaw, Pilsner $7Moonlight, Death & Taxes, Black Lager $7Russian River, The Blind Pig IPA $8North Coast, Old Rasputin, Stout $8

B O T T L E D B E E R Coors, Light $4Sierra Nevada, Pale Ale $5Modelo, Especial, Lager $5Stella Artois, Lager $5Lagunitas, Little Sumpin’ Sumpin’ $5Anderson Valley, Boont Amber $5Anchor Steam, California Common $5Chimay, Cinq Cents $12

B O T T L E D / C A N N E D B E V E R A G E S

Sin Eater, Cider $12Kyla Hard Kombucha, Berry Ginger, 4.5% abv $6Kyla Hard Kombucha, Grapefruit, 4.5% abv $6

B E V E R A G E S L I S T Pellegrino Sparkling Water, Liter $6Pellegrino Sparkling Water, 500ml $3.5Panna Still Water, Liter $5Ginger Beer, Root Beer $4Pepsi, Diet Pepsi, 7-UP $3Assorted Juices $4Iced Tea, Lemonade $4