Nestled on the river Thames, we are at walking distance from Imperial Wharf and Fulham Broadway station and with Chelsea on

the doorstep.

With its suggestive open spaces, outside areas and beautiful private room, our bar and kitchen is the perfect venue for any occasion. Book a birthday bash, sumptuous wedding party, elegant engagement get-

together or private dinner for friends and family.

Our experienced team will help with your planning to make sure your party goes without a hitch!

T H E R I V E R R O O M

With stunning views over the Thames this space is incredibly versatile. From sit down dinners, drinks receptions and birthday celebrations. It has a private bar where you will be served by one of our many excellent

bartenders all whilst gazing over the peaceful river Thames.

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T H E S N U G

The Snug is a cosy semi-private corner conveniently located adjacent to the main bar, the perfect area for small family gatherings and buffet parties. With soft furniture and comfy sofas, this alcove is ideal for whoever wants

to have an intimate event without getting away from the vibe of the bar.

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T H E S I D E T E R R A C E

A lovely outside space, on the Boulevard and with a lovely view of the river, the cosy side terrace is adjacent to the lounge and with easy access to the bar. It is perfect for drinks receptions and buffet parties until 10pm.

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B A L C O N Y B A R

For smaller events in a more intimate environment, you can book your private bar with exclusive full table service. Perfect for business meetings,

family gatherings and drinks receptions.

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W E D D I N G S

Celebrate your “big day” in our stunning riverside venue and let our expert team take the stress out of all the organising. Our River Room with its panoramic view over the Thames gives the perfect backdrop for your special day. Enjoy a more informal gathering with bubbles and canapes or enjoy a lavish dinner for all your friends and family to enjoy.

Pickup a wedding pack for more de ta i l s and package s avai lab le .

M E E T I N G S & H O T D E S K

Get out of the office to find a more inspiring environment for your business meetings. We have the perfect corporate space featured with a

large screen, flipchart boards and a projector.

Sign up for our Hot Desk and secure your space in the Balcony or River Room for your weekly or monthly out-of-office work days. Choose the subscription that fits your needs and you will never again have to look for the perfect environment to develop your project or organise that presentation.

F A C I L I T I E SFree wi-fi • Stationary (meeting pads, pens, hole punch etc.)

Unlimited printing • Bookable space with power point from 9am - 6pm

M E E T I N G S P A C K A G E S

H A L F D A Y P A C K A G E Tea and coffee facilities • Table water • Fruit juices

Bloomer sandwich boards or British sourdough pizzas and fries£17 per gue s t

F U L L D A Y P A C K A G ETea and coffee facilities • Table water • Fruit juice

Bloomer sandwich boards or British sourdough pizzas and fries Burger slider board • Pastries

£29 per gue s t

H O T D E S K D E A L S

D A I L Y£15 per person including brunch/lunch

W E E K L Y£20 per person including bottomless teas and coffee

M O N T H L Y£50 per person including bottomless teas and coffee

and one free room hire for meeting space

All the package s inc lude the fu l l u se o f a l l the fac i l i t i e s .

P R I V A T E E V E N T S E T M E N U£32 per person

S T A R T E R SRoasted cauliflower soup, Norbury blue and truffle

Hot smoked salmon, chive and scallion potato salad, pickled beetsPressed ham hock terrine, piccalilli and fresh baked sourdough

Devon crab cakes, cucumber ribbons, chilli and lime crème fraicheSmoked duck breast, raspberry, white bean and rocket

Wild mushroom and roast shallot puff pastry tart, artichoke puree (vg)

M A I N SPan fried chicken supreme, horseradish mash, kale,

crisp pancetta and mushroom jusRoast cod loin, mussel, clam and new potato broth,

sea spaghetti and lemon oilRoast aubergine, courgette and sun blushed tomato

pear barley risotto and pomegranate dressingRosemary and garlic slow braised Dorset lamb shoulder,

heritage carrots, potato cake and jusWhole south coast plaice baked in paper, Jersey royals,

seasonal vegetables, white wine and garlic butterWild mushroom, spinach and squash Wellington, cauliflower

and Norbury purée, wilted rainbow chard

P U D D I N G SDouble chocolate brownie, vanilla ice cream,

chocolate sauce, candied hazelnutVanilla and passion fruit cheesecake, passion fruit coulis, fresh berries

Rhubarb and apple crumble with custardLemon tart, raspberry sorbet and citrus syrup

Blackberry Eton mess

C A N A P É SCanapé style minimum order of 10 per item • £2.50 per item

Hot smoked salmon, dill cream, rye breadCod bites with tartar

Smoked haddock and cheddar fish cakeHam hock terrine, piccalilli

Pulled beef and horseradish croquette, pickled cucumberSticky molasses pulled lamb on sourdough,

mint crème fraiche pomegranateSomerset camembert, fig confit (v)

Smoked aubergine, pomegranate and mint on sourdough (v)Baked goat's cheese, beetroot jam (v)

P A R T Y B O A R D S

W A T E R S I D E C L A S S I C B E E F S L I D E R B O A R DPrime British beef pattie, Young’s ale onions, pickle burger

cheese with ketchup mayo in brioche bun£35 per board

M I N I D O G B O A R DFarmhouse British pork dogs with ketchup, mustard, Young’s ale onions

£35 per board

B B Q B O A R DBritish baby back ribs, sticky chicken wings,

pulled feather with dips and flat bread£40 per board

F A R M H O U S E B O A R DBlack pudding scotch egg, Cumberland sausage roll,

gala pie with dips house pickles£40 per board

F I S H E R M A N ’ S B O A R DYoung’s beer battered cod bites, mackerel and horseradish pâté, smoked

haddock and cheddar fish cakes with pickles, dips and bread£40 per board

V E G G I E B O A R DSquash, lentil and spinach Wellington, cherry tomato and cheddar

quiche, crushed chilli beans, root veg crisps and flat breads£40 per board

P U D D I N G B O A R DTreacle tart, double chocolate brownie, lemon tart,

chocolate sauce and whipped cream£45 per board

S T A N D A R D B L O O M E R B O A R D SButlers Secret and plum tomato

Smoked hepburns ham and mustardFree range egg and cress

£45 per board

P R E M I U M B L O O M E R B O A R D SSalt beef, house pickles and Sussex charmer

Smoked mackerel, horseradish and pickled beetsButtermilk free range chicken and spring slaw

Roasted British squash, red onion jam and goat's cheese£55 per board

T S & C SPlease make sure that you’ve read and under s tand the fo l lowing , by booking an event

wi th us we take that a s acceptance o f the fo l lowing house ru le s .

C O N F I R M A T I O N S & D E P O S I T S

Please be aware your reservation is only confirmed with us when you've received a booking confirmation email and we have received the arranged deposit. We are happy to hold a day for you temporarily however if we receive an enquiry for another event in this time we reserve the right to ask you for immediate confirmation and deposit, or we may release the date to

another party.

Whilst we do not have a booking fee for the areas we do during certain days of the year have minimum spends. This will be arranged and will be tailored to the size of your event. Please

don’t hesitate to ask us for any guidance about this.

The balance is required to be settled on the day of your event. On arrival we will ask you for a card to act as a guarantee. Speak with us if you would like to pay in advance which can

also be arranged.

D E P O S I T P A Y M E N T T E R M S

Your booking is only confirmed once we have received the agreed deposit pre-payment which will be redeemed on the night of your event.

The deposit is fully refundable up to 28 days prior to your bookings date. The deposit can only be redeemed against the bill, it cannot be refunded in cash or via PDQ payment.

In case of an agreed minimum spend, the balance is payable on or before the day of your booking. On arrival we will kindly ask you for a card to act as a guarantee. Should the minimum spend not be reached, the balance must be settled on the day. Please be aware that

if the agreed minimum spend is not reached, the deposit will not be redeemed/refunded.

P R E O R D E R S

For bookings of 15 people or more we require a preorder to be sent over not later than a week in advance.

In order to provide the best possible service we require notice of at least a week for any event.

Events of larger than 40 people where food is being ordered we require two weeks’ notice.

The final bill will include the price of the confirmed pre-order, independently from the attendance of the guests and the actual consumption.

As a venue we ask that no food or drinks are to be consumed in this venue that have not been purchased from the premises.

Let us know prior to your event if there are any special requirements you need, for example waiters to hand out canapés or decorations to be put up allowing us time to ensure we meet your needs.

S E R V I C E C H A R G E

For group and event bookings we add a discretionary 12.5% service charge to your final food and drinks bill. By the end of your event we are sure you’ll agree our staff deserve it, and if

not, please do let us know why.

T H E W A T E R S I D EFulham

The Boulevard, Imperial Wharf, London SW6 2SU

watersideevents@youngs.co.uk

0207 371 0802

www.watersideimperialwharf.co.uk

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