Presentation for traditional snacks

NAT SENDIRIAN BERHAD

MOTTO:Provide tradisional snacks to customer with

simple method but at same time satisfied customer’s request.

VISION:To expand the NAT SDN BHD to francais in

year of 2018.

CATEGORIES

DRY WET

KUIH KARAS

Ingredients

Cornflour, sugar, hot,water, cooking oil

KUIH SIPUT

Ingredients

 flour, eggs, butter,'jintan

manis' powder,'jintan putih' powder, dried prawn, salt, chillipowder, parsley, coconut milk

KUIH BATANG BURUK

Ingredients

flour, rice flour, greenpeas, blended sugar,

eggs,cooking oil (for frying)

KUIH BUNGA DURIAN

Ingredients

 rice flour, eggs, limewater, coconut water

KUIH BAHULU

Ingredients

Eggs, Sugar, Flour, Cooking

Oil 

KUIH PUTRI AYU

Ingredients

flour, castor sugar,coconut milk, ovelette,baking powder, green

dye,palm kernel,salt,

tapiocaflour ,tepong gandum

WET CATEGORY

KUIH DODOL

Ingredients

sugar, melaka sugar,water,pandanleaf,rice flour,coconutcream.

KUIH TEPUNG PELITA

Ingredients

rice flour, sugar, thickcoconut milk,hotwater,pandanextract,salt,pandanleaves/banana for

mould.                        

KUIH PUTERI MANDI

Ingredients

 half of young gratedcoconut, water, salt,

gulamelaka,pandan

leaf,riceflour

KUIH APAM

Ingredients

 Castor Sugar, Eggs,Ovellete, Vanilla

Essence,Flour, soda

bicarbonateddrink

Ingredients

rice flour, coconut milk,

water,small pinch salt,pandan juice,alkalinewater,palm sugar,pandan leaf.                           

KUIH LOMPAT TIKAM

PRICETYPE OF SNACKS QUANTITY PRICE(RM)

KUIH KARAS 50 30

KUIH SIPUT 1 JAR 30

KUIH BATANG BURUK

1 JAR 30

KUIH BUNGA DURIAN

50 30

KUIH BAHULU 50 30

KUIH PUTRI AYU 50 30

KUIH DODOL 100 30

KUIH TEPUNG PELITA

50 30

KUIH PUTERI MANDI

50 30

KUIH APAM 50 30

KUIH LOMPAT TIKAM

50 30

CONTACT US NOW!!

Address :

Website :

No.tel : 012-8144964E-mail : nurulaminahthaqif@gmail.com

NAT Sendirian Berhad Company Jusco floor 2, Taman U,81310 Johor Bahru

nurulaminahthaqif.wix.com/natsdnbhd