2014 Confounders (Dodik B).ppt

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    CONFOUNDERS

    DALAM PENELITIAN

    MK. EPIDEMIOLOGI GIZI

    DEPT. GIZI MASYARAKAT, FEMA, IPB

    2014

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    Association between birth order and Down Syndrome

    Data from Stark and Mantel (1966)

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    Association between maternal age and Down Syndrome

    Data from Stark and Mantel (1966)

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    Association between maternal age and Down Syndrome,

    stratified by birth order

    Data from Stark and Mantel (1966)

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    Bias

    Confounding

    Random error / chance

    The three major threats to

    internal validity:

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    Causal Inference

    One of the most important aspects

    in clinical research is the inferencethat an association between an

    exposure and outcome represents

    a cause-effect relationshipSalah satu aspek yang paling

    penting dalam penelitian klinis

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    7

    Criteria for causal inference

    1. Strength of the association2. Consistency - replication

    3. Specificity of the association

    4. Temporality

    5. Biological gradient

    6. Plausibility7. Coherence

    Kekuatan asosiasi

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    Confounders

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    Confounding is confusion, or mixing,

    of effects; the effect of the exposure ismixed together with the effect of

    another variable, leading to bias

    "Confounding kebingungan, ataupencampuran, efek; efek paparan

    dicampur bersama-sama dengan

    pengaruh variabel lain, yang mengarah

    untuk bias "Rothman KJ. Epidemiology. An introduction. Oxford: Oxford University Press, 2002

    Latin: confundere = to mix together

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    Confounder

    It occurs when there is a confounder, which isassociated with both exposure and diseaseindependently. Hal ini terjadi ketika adaperancu, yang berhubungan dengan kedua

    paparan dan penyakit secara mandiri.Exposure Disease

    Confounder

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    1. A confounder must be causally or non-causallyassociated with the exposurein the source population (studybase) being studied; 1. perancu harus kausal atau non-kausal yang berhubungan dengan paparan pada populasi

    sumber (studi dasar) sedang dipelajari;

    C

    E

    2. A confounder must be a causal risk factor (or a surrogatemeasure of a cause) for the diseasein the unexposedcohort; and 2. confounder harus menjadi faktor risikopenyebab (atau ukuran pengganti sebab a) untuk penyakitdalam kelompok tidak terpapar; dan

    3. A confounder must not be an intermediate cause(not anintermediate step in the causal pathway between theexposure and the disease)

    C

    D

    C DE X

    A factor is a confounder if 3 criteriaare met:

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    Why concern about confounding?

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    Confounding pulls the observed association away

    from the true associationIt can either exaggerate/over-estimatethe true

    association (positive confounding), Example:

    ORtrue= 1.0ORobserved= 3.0

    or

    It can hide/under-estimatethe true association

    (negative confounding), Example:

    ORtrue= 3.0

    ORobserved= 1.0

    Direction of Confounding

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    Coffee CHD

    Smoking

    Examples of confounding

    Smoking is correlated with coffee drinkingand a risk factor CHD even for those who

    do not drink coffee

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    Coffee

    CHDSmoking

    Confounding ?

    Coffee drinking may be correlated with smokingbut is not a risk factor in non-smokers

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    Alcohol Lung Cancer

    Smoking

    Confounding

    Smoking is correlated with alcohol consumptionand a risk factor LC even for those who do not

    drink alcohol

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    Confounding Example

    Case-control to study to examine theeffect of alcohol used on lung cancer

    Lung Ca No lung Ca

    Alcohol 90 60

    No Alcohol 60 90

    OR for Ca =

    (a x d)/(b x c) =

    (90 x90)/(60 x 60) =

    2.25

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    Confounding Example

    Alcohol No

    Alcohol

    Smokers 120 30

    Non

    smokers

    30 120

    OR for alcohol andsmoking=(120x120)/(30x30) = 16.0

    OR for lung cancer andsmoking=(100x100)/(50x50) = 4.0

    Therefore smoking is related

    to both lung cancer andalcohol use and thus maybea confounder

    Lung Ca No Lung

    Ca

    Smokers 100 50

    Nonsmokers

    50 100

    C f di E l

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    Confounding Example

    OR for lung cancer and

    alcoholIn smokers =

    (80x10)/(20x40) = 1.0

    In non-smokers =

    (10x80)/(20x40) = 1.0

    So its safe to drink alcohol

    (but not smoke) if youre

    worried about lung cancer

    Smokers Non-

    smokersCa No

    Ca

    Ca No

    Ca

    Alcohol 80 40 10 20

    No

    Alcohol

    20 10 40 80

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    How to control confounders?

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    Controlling for Confounding

    1. Study design

    Randomization

    Restriction

    Matching

    2. Analysis

    StratificationMultivariable analysis

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    I. Confounding: study design

    1. RandomizationA. Evenly distributes known and

    unknown confounders

    B. This is really why everyoneconsiders RCTs the gold standard

    study design

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    Exposure Disease (outcome)

    Confounder

    Randomization breaks any links

    between treatment and prognostic factors

    E D

    CRandomization

    X

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    Randomization

    Only for intervention studies

    Definition: random assignment of study subjects toexposure categories

    To control/reduce the effect of confounding variablesabout which the investigator is unaware (i.e. both

    known and unknown confounders get distributed evenlybecause of randomization)

    Randomization does not always eliminate confounding

    Covariate imbalance in small trials

    Misdistribution of potentially confounding variablesafter randomization

    C f di d d i

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    Confounding: study design

    2. Restriction

    Limits entrance into the study to

    individuals who fall within a specified

    or categories of the confounder

    e.g., only including smokers in your study

    on alcohol use and lung cancer

    Obviously must know ahead of time whatis a confounder

    Restriction

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    Restriction

    The distribution of the potential confounding factors doesnot vary across exposure or disease categories

    An investigator may restrict study subjects to onlythose falling with specific level(s) of a confoundingvariable

    Advantages of restriction

    straightforward, convenient, inexpensive (but, reducesrecruitment!)

    Disadvantages of restriction

    Limits number of eligible subjects

    Limits ability to generalize the study findings Residual confounding

    Impossible to evaluate the relationship of interest atdifferent levels of the confounder

    C f di t d d i

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    Confounding: study design3. Matching

    Match cases and controls on known confounders(one or more)

    Example - have one smoker in the controls forevery smoker in the cases

    Makes it harder to identify controls but may beuseful when the confounder would otherwise bevery rare in one of the groups (increasesstatistical power)

    Involves selection of a comparison group that isforced to resemble the index group with respectto the distribution of one or more potentialconfounders

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    Matching

    Matching is commonly used in case-controlstudies

    Match on strong confounder

    Types: Pair (individual) matching

    Frequency matching

    The use of matching usually requires

    special analysis techniques (e.g. matchedpair analyses and conditional logisticregression)

    II Confounding: control at the analysis stage

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    Confounding is one type of bias that can be adjustedin the analysis (unlike selection and information

    bias)

    Options at the analysis stage:Stratification

    Multivariate methods

    To control for confounding in the analyses,confounders must be measured in the study

    II. Confounding: control at the analysis stage

    Confounding: Adjusted in the Analysis

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    Confounding: Adjusted in the Analysis

    Stratified analysis

    Like we did above with smokers vs. non-smokersand looking at differences between the ORs of thetwo groups

    Cant be done easily if you have lots ofconfounders

    Multivariable analysisVery commonly done

    Not without its issues as well

    How many confounders to include

    Which to include

    Which model of analysis

    M lti i te A l sis

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    Multivariate Analysis

    Stratified analysis works best only in the presence of

    1 or 2 confounders

    If the number of potential confounders is large,

    multivariate analyses offer the only real solution

    Can handle large numbers of confounders(covariates) simultaneously

    Based on statistical regression models

    E.g. logistic regression, multiple linear regressionAlways done with statistical software packages

    Control of confounding

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    Control of confounding

    hard to control unknown risk factors

    These methods can control only known

    potential confounders.

    Only random assignment of exposurecan control for unknown potential

    confounders.

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    Whichever method you choose, you

    have to know potential confoundersreported in previous studies.

    Literature searching is important

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    Common confounders

    Age -- e.g., exposed persons are older

    Sex -- e.g., more exposure in men

    Risk factors - more exposed persons (orunexposed) smoke(-), exercise(+), eat

    vegetables(+), use drugs(-), . . .

    Effective control of confounding

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    Effective control of confounding

    requires:

    Knowing the causal pathwaysKnowing all relevant causal factors

    Measuring all relevant causal factors

    accurately

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    Crude vs. Adjusted Effects

    Crude:does not take into account the effect of the confounder

    Adjusted:

    accounts for the confounderMantel-Haenszel method estimator

    Multivariate analyses (e.g. logistic regression)

    Confounding is likely when:

    RRcrude =/= RRadjustedORcrude =/= ORadjusted

    Stratified Analysis

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    Crude 2 x 2 table

    Calculate Crude OR (or RR)

    Stratify by Confounder

    Calculate ORs

    for each stratum

    If stratum-specific ORs are similar,

    calculate adjusted OR (e.g. MH)

    Crude

    Stratum 1 Stratum 2

    If Crude OR =/= Adjusted OR,

    confounding is likely

    If Crude OR = Adjusted OR,

    confounding is unlikely

    ORCrude

    OR1 OR2

    Stratified Analysis

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    Conclusion

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    ConclusionBias is a systematic error in collecting or

    interpreting dataBias is a flaw in design and cannot be

    analyzed away

    Confounders are extraneous factors that

    distort the relationship between theexposure and the outcome

    Confounders may be adjusted away if theyare measured

    Confounding can sometimes be preventedby proper study design

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    Control confounding at the designingstage

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    Strategy Advantages Disadvantages

    Specification

    Include onlynon-smokers.

    Easily understood Limits generalizability

    May limit sample size

    Matching

    Match smoking

    status of casesand controls

    Useful for

    eliminating

    influence of strong

    constitutional

    confounders like age

    and sex

    Decision to match must

    be made when designing

    and can have irreversible

    adverse effects on analysis

    Time consuming

    Can not analyze

    associations of matched

    variables with the outcome

    Control confounding at the analysisstage

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    Strategy Advantages Disadvantages

    Stratification

    Conduct analysis

    separately for

    smokers and non-

    smokers.

    Easily understood

    Reversible

    May be limited by

    sample size for eachstratum

    Difficult to control

    for multiple

    confoundersStatistical

    adjustment

    Conduct

    multivariate analysis

    controlling

    (adjusting) for

    smoking status.

    Multiple

    confounders can be

    controlled.

    Reversible

    Need advanced

    statistical techniques

    Results may be

    difficult to understand