HOMEWORKS 31

INSPIRATION IMPROVEMENT STYLE

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Please download our general catalogue from www.scavolini.com

System of Quality Management UNI EN ISO 9001System of Environmental Management UNI EN ISO 14001

The “best seller” from Italy

The “best seller” kitchen from Italy can be found at:

Aplan CentreB’Kara BypassB’Kara BKR 9037 Malta Tel: 00356 21 480590Email: [email protected]

Scavolini S.p.A.61025 Montelabbate (PU) - Italia Tel. +39 0721443333Fax: +39 [email protected]

HOMEWORKS 17-06-2008 12:44 Pagina 1

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SUNDAY LUNCH WITH HOMEWORKS

It’s hard to understand what a garden means to many. Those who are in love with their gardens and have the time, visit and revisit them a dozen times a day, standing in deep contemplation over plants and flowers with a love that anyone who hadn’t taken part in the process of the creation could possibly conceive.

It doesn’t have to be a huge garden – a little patch will create the same effect on the gardener. It is a space that is ever moving, with a variety of different subjects, one failing or dying, while another comes to perfection. The process is a joy to he who has began it and one of the most bewitching ways to relax is to sit quietly observing a garden, watching and hearing the sights and sounds of all that is happening. To bring this into the home is sublime and this is precisely what the homes we’ve featured this issue have in common.

Architect Martin Xuereb took the Zen route and combined the best of both the indoors and outdoors in a stunning home on the edge of Burmarrad valley on page 20.

A young couple in Madliena took seven years to successfully bring the outdoors of their expansive farmhouse in. The result: a modern family home that suits its countryside surroundings. (page 30)

A highly traditional house in Sliema enjoys the freshness of a new extension designed by architect Daniel Scerri and architectural designer Maria Mercieca, making the most of the stunning garden. (page 40)

HOMEWORKS prepares you for summer entertainment in the Inside Out feature on page 48.

For all those who are looking to create a new kitchen, or even upgrade an existing one shouldn’t miss the Perfect Kitchens feature on page 58.

World-renowned designer Rodolfo Dordoni talks to HOMEWORKS about his international work, as well as the latest Maltese project he is consulting on. (page 69)

Walter and Patricia Cassar’s garden in Madliena is the epitome of a well-tended mature garden. It’s a perfect example of how a large garden can provide so many functions – most efficiently, peace of mind. (page 81)

Sunday Lunch with Delicata is in conjunction with Zest Restaurant this issue. Don’t miss out on three courses of mouth-watering fusion on page 91.

It’s now officially summer, so sit back, relax and enjoy those great outdoors!

welcome to

020 THE ZEN ROUTEBY JACQUI HILLEY

030

040 SLIEMA’S GREAT OUTDOORSBY ELISABETH CARDONA

GLORY IN GHARGHURBY JO CARUANA

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019HOME TRENDS

007 HOMEWINNERS

009 HOMENEWS

019 HOMETRENDS

020 THE ZEN ROUTE

030 GLORY IN GHARGHUR

040 SLIEMA’S GREAT OUTDOORS

048 INSIDEOUT

058 THE PERFECT KITCHEN

069 INTERVIEW: DORDONI

081 THE GARDEN THAT GIVES

091 SUNDAY LUNCH: ZEST & DELICATA

100 HOMEWORKS A TO Z OF SUPPLIERS

091SUNDAY LUNCH

WITH HOMEWORKS

058THE PERFECT KITCHENHOMEWORKS FEATURE

081THE GARDEN THAT GROWS

BY JO CARUANATHE ZEN ROUTEBY JACQUI HILLEY

SLIEMA’S GREAT OUTDOORSBY ELISABETH CARDONA

015, 017, 057, 067,075,077,079Home Ideas

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DEDON

THE ORIGINAL. HANDWOVEN FROM WEATHER-RESISTANT DEDON FIBRE.

DEDON Collection YIN YANG. Design by Nicolas Thomkins.

The Natural Head Company Ltd. Showroom: Aldo Moro Road, Marsa – open Mon - Sat 10.00 - 12.00 hrs Alternative viewing by appointment – tel: + 356 9944 9999, + 356 21 489999 [email protected] · www.dedon.de

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HOMEWORKS is a registered trademark of writeon Ltd.

Reproduction in whole or in part without written permission from the Publisher

is prohibited. All rights reserved. Dates, information and prices quoted are

believed to be correct at time of going to press but are subject to change and

no responsibility is accepted for any errors or omissions. Neither the editor

no publisher accept responsibility for any material submitted, whether photographic or otherwise. While we endeavour to ensure that firms and

organisations mentioned are reputable, the editor can give no guarantee that

they will fulfil their obligations under all circumstances. © 2008

HOMEWORKS is published by writeon ltd. every two months on Sundays with an audited circulation of 39,500 copies distributed with The Sunday Times of Malta.

THIS EDITION: EDITORLiSa BORain

ASSOCIATE EDITORJO CaRUana

ART DIRECTORMaRC SpiTERi

DESIGNCHRiS pSaiLa MaS COMMUniCaTiOnS

PHOTOGRAPHYMaSaLan CaRviLLEaLLEn vEnaBLES

CONTRIbUTORSELISABETH CARDONAJO CARUANABILL HERMITAGEJACQUI HILLEYSARAH ZAMMIT

SALES & MARKETING MaTTHEW SpiTERi2133 9999

PRE-PRESS AND PRINTING pROgRESS pRESS

pOSTaL addRESS / E-MaiLWRiTEOn LTd. p. O. BOx 48 MSida, [email protected]

“a huge prosit from my fiancé and i for the great job you are doing through HOMEWORKS. We not only find the magazines interesting and inspiring, but we also think that they are a means of boosting one’s imagination and appreciation for their home. i can proudly say that HOMEWORKS has truly supplied us with ample information that made it easier for us to take certain decisions in the home. Still, i think that we have so much more to learn. We would like to see some more classically styled main bedroom designs, as well as some tips on the adaptation of curtains and wall colours to suit the bedroom.”

stephen Zammit

“Thanks to HOMEWORKS magazine for the great ideas and for giving us a big helping hand in designing our own home. i would like to read and see more articles and pictures regarding flooring and ceiling ideas. We are always on the lookout to create original ideas, especially on ceilings and we are interested in more information on the subject.

Keep up the high standard, as i am sure HOMEWORKS is very helpful to anyone who is interested to broadening their way of designing their homes, especially young couples.” denise Hollier

™

daVId sPITeRI Is THe WINNeR oF THe 9-PIeCe meLamINe seRVING seT, CoURTesY oF BeLLaCasa.

david wrote: Dear Editor,

“My pleasure on the Sundays when HOMEWORKS is handed out with the newspaper is to enjoy a lovely cup of tea, toast and the joy of turning from one page to another of this interesting magazine.

My fiancé and I will be starting work on our newly bought shell maisonette soon and HOMEWORKS is a great help to us. We have been turning pages of previous issues and getting ideas on colour schemes, furniture and much more. Situated in a maisonette underneath two apartments and a penthouse, we need some ideas on how to keep the place full of light, what kind of lighting to use and furniture colour ideas that will help keep our maisonette as light as possible.”

ISSUE 31.08

READERSWROTE

HOMEWORKS REadERS are invited to submit interesting photographs and a brief description of their homes, which may be distinct in their architectural design. Of particular interest are homes that offer outstanding elements of both interior and exterior living spaces.

HOMEWORKS will select the best submissions for future features. Send a photo and information to the attention of: The editor, Writeon Ltd., P. o. Box 48, msida, malta or [email protected] (photos will not be returned)

NEEDS YOU!

Forward your ideas outlining what you would like to see published within HOMEWORKS. The person submitting the most interesting idea/concept will receive a vase from Prestige Interiors, worth €55.61.Send your ideas to:HOMEWORKS Feedback, P.O. Box 48 Msida, Malta or email: [email protected]

HOMECOMPETITION WE WaNT yOUR FEEdBaCK!

THE ORIGINAL. HANDWOVEN FROM WEATHER-RESISTANT DEDON FIBRE.

DEDON Collection YIN YANG. Design by Nicolas Thomkins.

The Natural Head Company Ltd. Showroom: Aldo Moro Road, Marsa – open Mon - Sat 10.00 - 12.00 hrs Alternative viewing by appointment – tel: + 356 9944 9999, + 356 21 489999 [email protected] · www.dedon.de

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“Where the kitchen is the home, it is the home which revolves around the kitchen.”

Design Antonio Citterio

AUNTIELUCY LEVEL FOUR BAY STREET COMPLEX, ST. JULIANS MALTA

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FARRUGIA LIGHTING

Dun Karm Scerri Street, IklinTel: 21 419 111

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HOMENEWS

OXFORD HOUSE QUADRO BEDROOMEscape in a world of dreams every night with the new Quadro Bedroom from Loddenkemper, the high quality German bedroom with striking design in luxurious veneer. Style and precision exude from every smooth angle of this fine set of furniture offering excellent function.

CASANOVA KITCHEN KUBE Kitchen Kube, designed by Giovanni Offredi is the very latest, trendiest kitchen produced by Snaidero. White and wood are combined with stainless steel for a stream-lined, simple and yet exquisitely functional space. It is a hallmark of intimate space that is rendered unique by means of individual features, where technology is part and parcel of the whole set-up. The Kube model looks virtually suspended above the ground, thanks to a reflecting aluminium plinth featuring a stainless steel finish. Integrating lighting plays a key role in Kube’s stylistic and functional clarity, creating an intimate atmosphere and featuring as an attractive element in itself. The Kitchen Kube is now available through Casanova Showroom, Luqa.

MIKAU VITEO OUTDOORS COLLECTIONMikau has recently been appointed exclusive distributor of the Viteo>Outdoors Collection. a launch was recently held in Valletta and to differ from the traditional, outdoor furniture was showcased indoors and a historic back-drop was chosen to contrast with the modern collections. The architectural centerpiece was the unique Viteo>Outdoor Shower, designed by danny Venlet, winner of the Red dot and IF gold design award.

B&M BATHROOMS MAXIMA DESIGN FLOOR TILES The technological revolution of Imola Ceramics has reached new and never seen before graphic solutions. The Maxima range of tiles includes the innovative system that amplifies the design potential range of wall and floor gres tiles. These tiles represent the technological solution that revolutionises ceramic tile design, where seeing is believing to appreciate the superior aesthetic impact and extraordinary definition to details. This range of gres tiles is elaborately displayed at the B&M showrooms in B’Kara.

Dun Karm Scerri Street, IklinTel: 21 419 111

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made in Italy

losanga

official distributor

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HOMENEWS

CORE MENU & BRINK & CAMPMANCore is widening its range of giftware by adding ‘Menu’ to its established brand Iittala. ‘Menu’ is a Scandinavian brand offering a wide selection of living, dining and outdoor accessories kept simple and functional. Brink & Campman will be introducing a range of textiles for curtaining in cutting edge designs for the discerning.

CREATIONS SHOWERPANEL SKYLINE The new Showerpanel Skyline by Pharo – Hansgrohe is now available at Creations. This impressive shower system embodies the spirit of all those who seek absolute perfection. Strong and clean lines surround a multitude of smart features, yet never compromise on style.

SATARIANO REBFURBISHMENTSatariano have recently refurbished 600sq. metres of showroom area dedicated to the display of ceramic flooring, mosaics and parquet by leading European and International manufacturers, namely Porcelanosa Group, Venis, Bisazza, Rex, Floorgres, Versace, Novabell, Gardenia and Marazzi. This extensive range includes their latest innovations and select features from their collections. These can be viewed on the second floor of the showroom in Valley Road, B’Kara.

MADLIENA VILLAGEINNOVATIVE REAL ESTATE PRODUCTSMadliena Village was successfully re-launched last year. With much interest generated in the additional 45 luxury apartments and the excellent feedback received in its first year’s selling, innovative news schemes have been launched, making it easier for buyers to enter the Maltese property market and become Madliena Village residents. The Investment Opportunity Scheme has been released for “buy-to-let” property investors who are being offered a rental return of 5% pa, guaranteed for 5 years from purchase. The Shared Ownership is a Scheme whereby a group of property buyers come together to jointly purchase a single fully furnished, luxuriously equipped and professionally managed apartment.

DESIGN HOUSE PARAFLEXParaflex offers a unique, patented solution to create the right amount of shade for any terrace, poolside or table setting. Its stylish and practical design removes the need for a heavy base and central pole. By means of one attachment to the wall or side pole, its flexible arms and tilting canopy allow you to create the right shade. The use of a multiple pole allows you to fix up to five canopies on one pole to create the right ambiance for both private and commercial use. Available at Design House, Sliema.

made in Italy

losanga

official distributor

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Nicolo Isouard Street, C/W Constitution Street.Mosta MST1137 Tel: (+356) 2142 3039, 2142 3040, 2742 3039 [email protected]

EXCLUSIVELY AVAILABLE AT

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HOMEIDEAS

Rowina offers a range of reclining / lift armchairs, which offer the solution to your total control and comfort at a simple touch of a button – available in different leather / micro fibre finishes. Price for manual armchairs starts from €442.58. Value Direct, 180, St. Paul’s Street, St. Paul’s Bay. Tel: 2157 8597 / 9949 9337.

Group Sofa in genuine Italian leather with a sold wood frame structure, metal legs and adjustable armrests. Size: l2400 x w2800 x h850. Price: upon request. Singways Stores, Valley Road, Birkirkara.Tel: 2147 2882. www.singways.net

Fatboy Bean Bags are made of a durable canvas that can be used indoors as

well as outdoors and come in different colours, patterns and sizes, as well as

being incredibly comfortable. Price: €221.30. Domestica Showroom in Msida.

Refresh your space with great offers and find all the latest designs and styles in fabric and leather on display at The Malta International Trade Fair. Price: upon request. B4 Group, Zabbar Road, Fgura. Tel: 2180 1092.

New models of recliners to suit all tastes and requirements, available in fashionable microfibres and leather colours. Prices starting from €256.23. Value Direct, No. 180, St. Paul’s Street, St. Paul’s Bay. Tel: 2157 8597 / 9949 9337.

JDS Furniture has just received a new collection of elegant accessories. Price: starting from €30. JDS, Main Street, Mellieha & Garibaldi Street, Marsa. Tel: 2152 2390. www.jdsfurniture.com

Nicolo Isouard Street, C/W Constitution Street.Mosta MST1137 Tel: (+356) 2142 3039, 2142 3040, 2742 3039 [email protected]

EXCLUSIVELY AVAILABLE AT

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St. Thomas Street, Luqa. Tel: 21 800 221, 21 800 214 Fax: 21 800 225 Email: [email protected]

www.casanova.com.mtTILL THE END OF JULY 2008special offers

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HOMEIDEAS

Guzzini Bowls, part of the Guzzini Collection, are made out of a material that is particularly scratch-resistant and are designed for eating outdoors, but also recommended for brightening up various other convivial moments. Price: starting from €4.24. Domestica Showroom in Msida.

Seamless Solutions offer 100% acrylic solid surfaces, which are durable and easy to maintain, stain resistant, antibacterial, impact resistant, chemical and heat resistant, fire proof, environmental friendly – ideal for kitchens, bathrooms, offices, clinics and commercial settings with a 10-year guarantee. Price: starting from €240 per metre Tel: 7988 2727.

Step onto the Viteo> Outdoors Shower, to set off jets of water, which fall gently like rain – manufactured in Austria from non-slip, UV resistant plastic & stainless steel. Price: €735. Mikau, Level 8, The Plaza Commercial Centre, Bisazza Street, Sliema. Tel: 2131 6204. www.VITEO.at

Designed by Viteo>Outdoors in Austria, ZOE is a solar lamp to be enjoyed outdoors all the year round. Available in white. Price: €2240. Price of the Lounge Chair from the home collection €705. Mikau, Level 8, The Plaza Commercial Centre, Bisazza Street, Sliema. Tel: 2131 6204. www.VITEO.at

The Quick-Step laminate parquet range has the right floor for every interior – planks and tiles, wide and small planks, both modern and traditional. Price: upon request. R Living Showroom, Mriehel By Pass, Qormi. Tel: 2149 9699.

Simple and neat living room furniture, designed for daily use, yet aesthetically pleasing – available in a range of colours, glass and wood finishes, in different layouts. Price: Starting from €885. R Living Showroom, Mriehel By Pass, Qormi. Tel: 2149 9699.

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HOMETRENDS 08

Designers Guild

019

“DESIGN CAN BE ART. DESIGN CAN BE AESTHETICS. DESIGN IS SO SIMPLE, THAT’S WHY IT IS SO COMPLICATED.”

- Paul Rand

COLOURS THIS YEARSassafras & Festival Fuschsia: High Profile“Inspired by the stylish icons that have managed to survive the fads and foibles of the past— techno with retro, mystical with modern”.

Misted Yellow & Carmine: Ethnic Chic“Urban nomads wander the world looking for colour and style that speaks to them”

Tapenade & Strawberry Ice: Agrestic“Individually crafted materials that are going more ‘up-scale than down-home’”

PHILIPPE STARCK - PRIVÉ COLLECTION PHOTO: JEAN BAPTISTE MONDINO PHILIPPE STARCK - DRIADE “MISS LACY”

SALONE DE MOBILE, MILANO 2008 HIGHLIGHTS

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Architect Martin Xuereb takes the Zen route and combines the best of both the indoors and outdoors in a stunning home in Burmarrad.

THE ZEN ROUTE

Approaching this enchanting property

at the edge of the Burmarrad valley,

the beauty of this old farmhouse

is captivating. Through a delicate

ironwork gate, two welcoming patio

chairs can be seen, set against a

creamy stonewall. The courtyard

contains tall trees as well as low-

lying greenery and soft, green grass

surrounds each stepping stone

leading to the house. What was once

a neglected old building, this quarter

hectare site now holds a four bedroom

house complete with swimming pool,

fish pond and patio with a barbeque

area.

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The loggia connects the bedrooms to the central heart of the house and the three arched windows in the loggia look out over the long rectangular fishpond and tall

trees. The architect, Martin Xuereb, was just as interested in the inside of the house as with the outside. A fireplace sits between two large arched doors in the living

room, linking the inside of the house to the garden. From here, the lovely weathered stone terrace and a belvedere can be seen.

Martin Xuereb: “The concept of the house was to divide what was once a large level storeroom into four separate rooms: hall, dining room, living room and kitchen.

This division was taken a step further by dividing the space into three different floor levels. The living room and hall are on ground level, the kitchen is raised by three

steps and the dining room has been lowered by two steps. To add contrast, the living room has a wooden parquet floor while the dining room’s focal point is the

intricate wooden coffered ceiling.”

“The concept of the house was to divide what was once a large level storeroom into four separate rooms....”


023


St. Thomas Street, Luqa. Tel: 21 800 221, 21 800 214 Fax: 21 800 225 Email: [email protected]

www.casanova.com.mtTILL THE END OF JULY 2008special offers


025

The elegant and spacious kitchen, designed

in detail by the Xuereb, features a mixture of

traditional and modern with cool beige ceramic

tiles and a gypsum ceiling with spotlights

and a chandelier.

The homeowners are particularly pleased with

the unique “L” shaped swimming pool and its

surroundings. Great sensitivity has been given to

the texture and design of each of its sides. On one

side of the pool, a wide band of rounded sandy-

coloured pebbles gives way to a flat smooth stone

surface beyond. To the east, the natural rocky

terrain merges gracefully into the water, creating

an interesting organic edge. To the north, straight,

dark timber decking leads to an area of mature

trees. To the west, low strips of glass lend a

modern minimalist look to the hard edge along the

smooth pathway. An interesting interpretation of

nature on all sides has been taken into

account.



027

STYLING CREDITS:

Pool AreaBoldly coloured ceramics, plates by Design HouseTowels by Biggie Best

Living RoomTogo sofa by Ligne Roset by FinoSigma Cryl wall paint by Sigma Coatings Malta Ltd.

Dining RoomMirror by Gifts & More, ToplineDining table and chairs by Calligaris by Ideacasa

Entrance to HouseVase by BoConcept

Outdoor PatioCane dining table/chairs by Caneline, @240Pendant lamps by OK Ltd.Punch bowl, glasses, roses, vase by One Two One

Outdoor Lower PatioWhite armchair & table by Caneline, @240Long stem white flowers by One Two OneLarge vase by BoConceptWhite lamp by Biggie BestLight blue cushion by Biggie Best


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Effective, inventive and versatile lines and volumes, conceived

to meet the needs of people looking to get the most out

of their kitchen. The kitchen becomes a milieu of open

interpretation, simplifi ed in some models, in others developed

using state-of-the-art confi guration plans.


029

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Effective, inventive and versatile lines and volumes, conceived

to meet the needs of people looking to get the most out

of their kitchen. The kitchen becomes a milieu of open

interpretation, simplifi ed in some models, in others developed

using state-of-the-art confi guration plans.


030

GLORY IN GHARGHURIT’S TAKEN SEVEN YEARS TO SUCCESSFULLY BRING THE OUTDOORS OF THIS EXPANSIVE FARMHOUSE IN. THE RESULT: A MODERN FAMILY HOME THAT SUITS ITS COUNTRYSIDE SURROUNDINGS.

Words: Jo CaruanaPhotos: MASPhotography Stylist: Sarah Zammit

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Nestled in the rocks of the gorgeously vast Gharghur valley is this expansive farmhouse, which has successfully bridged the gap between indoors and out. It’s a loved home with a persona, very special to homeowners Nikki and Chris.

Nikki: “This was my family home growing up so it’s always been very special to me. The opportunity to buy it, redesign and redecorate it was a dream come true for me as I’d often envisaged what I would do differently given the chance.”

The homeowners took over the three-bedroom house in 2001 and have spent the last seven years redesigning every aspect of it, successfully transforming it from a typical sixties style build to one that epitomises modern design and twenty-first century style.

Chris: “We gutted it out completely. Back then, the house consisted of bedrooms downstairs while the living quarters were upstairs – we immediately opted to change things. Priorities were different in the sixties and security concerns meant that there was a big divide between the house and the garden – heading down to the pool area felt as though you were off on a day trip away! We wanted to bring the outdoors in, making the whole space more accessible and easy to live in.”

“The rooms were also quite small and what is our living area now was once four separate rooms. Thick walls and small windows also meant that there was little natural light. We knocked down all the downstairs dividing walls to create one large open-plan living room; we did keep some of the original walls though and made them a central feature of the new space. Part of the house – the office and corridor for instance, were built around 350 years ago, then made over in the sixties and now have been given another new look – it was important to us that we kept as many traditional features as possible.”

Dining Room:Chrome candle sticks - BoConceptWhite flowers – One Two One Interiors

Master Bedroom:

Sunflowers on bedside tables, palm tree in planter by Asia ArtsBedspreads, pillowcases, cushions, transparent tray, mugs, serviettes, flower, milk jug, side plate, cream vases, dried flowers and rattan stems by The House ShopGold containers by BoConcept

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“....we didn’t want any part of the house to look out of place so it was a natural choice to blend the pool with its surroundings....”

032

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The couple opted to keep the fundamentals the same; the house has kept its original shape and still revolves around a central courtyard. They both took a very hands-on approach to the transformation, with Chris handling many of the building and utility jobs while Nikki dealt with design.

Chris: “We wanted to ensure that the house fit our lifestyle and so the outdoors were just as important as in. Inside we tried to emphasise space and light while outside we wanted to make best use of the two-tumuli land surrounding the house. The kitchen has large glass doors that let in a fantastic amount of light. They lead out onto a BBQ area that overlooks the whole of the valley.”

“We also wanted the garden to slot nicely into the surrounding environment. Since its part of the valley the garden is terraced so no matter how we designed it, the pool area would have

always been below the rest of the house. In the end we rolled with that idea and decided to excavate the rock to create a separate living area poolside – it developed into a kitchenette, games room, garage, workshop, shower room and chill out area. During the summer months we find ourselves spending the majority of our time there as it’s comfortable and great for entertaining, which we do a lot.”

Nikki: “Design-wise, I was conscious of creating a seamless flow throughout the whole of the house. I wanted to enhance the natural textures and traditional feel, already present here. So I selected minimalist furniture and used earthy tones throughout. We took a gamble on merging the old with the new too, which we weren’t sure about in the beginning and was quite a challenge; the end result works nicely.”

Large wooden basket, brown rattan tray (with cocktails), ice cooler, cocktail glasses by BoConceptGlass candleholders & lounger side table, hurricane coach house lamps with stainless steel by One Two One InteriorsDeck chairs and side tables by Asia ArtsExtra large white towels by Camilleriparismode

033

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15 years guarantee

Hal Mann Showrooms,

Naxxar Road, Lija BZN 09

Tel: 2141 4286 Fax: 2142 4448

E-mail: [email protected]

Web:www.halmannfurniture.com

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15 years guarantee

Hal Mann Showrooms,

Naxxar Road, Lija BZN 09

Tel: 2141 4286 Fax: 2142 4448


Web:www.halmannfurniture.com

The house and garden are situated below road level so both are surrounded by garrigue – a natural mixture of rock and soil.

Chris: “We didn’t want any part of the house to look out of place, so it was a natural choice to blend the pool in with its surroundings. Thus, we went for a lagoon-look with stone style surroundings all made from similar coloured materials as those naturally found here. The garden is traditional too; most of it is landscaped and we even have a small farm, housing a pony, pheasants, chickens and peacocks. Living here is the perfect bridge between country living and a luxury lifestyle – we never feel far from our creature comforts, but at the same time our lives are hardly urban either. For us it’s the perfect combination.”

“....priorities were different in the sixties and security concerns meant that there was a big divide between the house and the garden – heading down to the pool area felt as though you were off on a day trip away!....”

Cushions, cream throw by BoConcept

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SLIEMA’S GREAT OUTDOORS

Sliema is great for its bustling streets and commercial contribution. It’s also frustrating for the very same reason – the constant noise and crowds are far from calming. The perfect solution would be to have a quiet space within Sliema to retreat to; a haven where all the noise stops and all you can hear are birds chirping. This is what has been successfully achieved within the walls of this house on Rudolph Street.

Words: Elisabeth Cardona Photos: MASStyling: HOMEWORKS Team

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The home is an inherited one and was extremely “tired” when the time arrived for the couple to start thinking about moving. It was an exciting prospect - a tremendously traditional house in the hands of contemporary architect Daniel Scerri and architectural designer Maria Mercieca. The two worked on the house together, creating solutions for comfort, charm and practicality as well as aiming to expand on the entertainment opportunity as much as possible.

The aim in converting this house was to have a dream house, complete with all the modern comforts, as well as the entertaining value of a garden and pool. Initial trepidations about integrating traditional furniture and belongings within a modern structure where successfully overcome.

The architects created a large terrace on the ground floor, which serves two functions – the overhang of the terrace allows for ample shade on the sub-level and creates something of an outdoor room, protecting the outside dining area, by the garden, from the naked sky. This large terrace extends the line of sight even further and creates a grand effect when looking through the window from the entrance. It’s also ideal for parties.

All tableware, flower arrangement by FormUpstairs balcony lamp by OK Ltd.Upstairs balcony chairs by Calligaris at IdeacasaUpstairs balcony glass dining table by BoConcept



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THE HOUSE HAS BEEN DESIGNED IN SUCH A WAY AS TO HAVE AMPLE SPACE FOR ENTERTAINING. THE GROUND FLOOR SITTING AND DINING ROOMS ARE IDEAL FOR USE IN WINTER. THE TERRACE, AND THE POOL AND GARDEN AREA MAKE FOR COOL AND PLEASANT ENTERTAINMENT IN SUMMER.

The outdoor frame structure above the outdoor terrace, originally planned to be clad in large limestone slabs, as a re-interpretation of the original materials the house was constructed of, creates a new façade facing the garden, without imposing too much bulk onto the original building behind it, whose back façade was previously treated as the back service zone. It also frames the garden space when viewed from the terrace, while giving the terrace area a definition of space without the feeling of closure.

The lower floor, the basement, was originally extremely dark and neglected. This was the space which presented the most potential. This space was renovated to offer the comforts and convenience of modern living. It was to become the extension to the outdoors, the summer hang-out spot, a comfortable and practical living area where the family can dine and relax not only in summer, but also during the winter months. The homeowner: “The construction of the modern part presented a big challenge initially. So many structural changes were required that we were worried that it might lose some of its character. But in fact thanks to the ability of the architect and the designer, blending the antique with the modern, its charm and character became much more enhanced.”

Large glass vase, round glass bowl, white lamp by BoConceptLong stem white flowers by One Two One InteriorsCushions on sofa by Biggie BestAll outside tableware by Form



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“I was also worried that the location of the kitchen at garden level, and the formal

dining room on the ground floor, was going to prove to be a hassle. But the

installation of the lift, has made daily living so much easier.”

All white and maintenance free, with a highly modern kitchen, the basement

(garden) level is connected to the rest of the house with a lift. What originally was

a dark cellar, has been restructured into a big open-space living area, which has a

very large glass door, lighting up the whole space, and extending to, and affording

a beautiful view of the garden and pool.

Especially at night, the effect of the garden lighting scheme, the lit up pool,

the hidden lights, and the different combinations of low-level lighting and tree

uplighters, create different mood settings, which can be enjoyed, both on the

outside, as well as from inside the living area.

The garden retains the central axis passageway as in the original garden, with one

side of orchard trees retained. The other side, where no trees where present, was

converted into a horizontally-placed pool to emphasize the axiality of the garden

without the over-empowering symmetry. Little details, such as the concrete bench

next to the pool, were added to create as much comfort as possible. The problem

of highly-invasive tree roots was resolved by creating a hollow serviceable trench

all around the pool. Flair is brought to the garden through different items that were

picked up during travels. Masks brought down mostly from Italy, line the old stone

walls, creating an Italian vibe to the garden. The original garden wall was retained.

The house has been designed in such a way as to have ample space for

entertaining. The ground floor sitting and dining rooms are ideal for use in

winter. The terrace, and the pool and garden area make for cool and pleasant

entertainment in summer.

All cushions by Biggie BestSilver tray on coffee table, wine glasses, pink candleholders by FormWhite lamp, glass & chrome side table, coffee table, large silver bowl by BoConceptPink roses by One Two One Interiors


Joinwell is moving to Qormi...

Joinwell

Mill Street, Qormi

Tel: 2278 2000

[email protected]

www.joinwell.com.mt

Joinwell’s state of the art new showroom in

Qormi is opening soon.

Our new premises will provide you with the

very best in designer interiors.


047

Joinwell is moving to Qormi...

Joinwell

Mill Street, Qormi

Tel: 2278 2000

[email protected]

www.joinwell.com.mt

Joinwell’s state of the art new showroom in

Qormi is opening soon.

Our new premises will provide you with the

very best in designer interiors.


PAY ATTENTION TO YOUR GREAT OUTDOORS AND GET READY FOR THIS SUMMER…

Photography: MASInterior Designer & Stylist: Sarah ZammitShoot location: Torre Paulina, Madliena

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Baskets by BoConcept Dinner set, cutlery set, wine glasses, colourful dining bowls, all table accessories, Martini cocktail glasses & platter and pool glassware by Vinci Towels, hurricane lamps & lounger cushions by One Two One Interiors Lancaster sun products by Franks Perfumery Zelij tiled table, scorpion chairs & cushions, Moroccan floor rug and all Moroccan accessories by Maroque Glass cake plate, hurricane lamps & table leaves by One Two One Interiors Oval hard wood table, hard wood chairs, hard wood bar, bar ware (ice bucket/cocktail shaker/Champagne cooler/water jug), hard wood tea trolley, table pebbles by OK Home Large ship rope by Ocean Way Co. Ltd Pots in stainless steel & ceramic, plants in pots, sun-beds and side tables by Asia Arts Outback BBQ and Rattan bench & coffee table by Home Trends Freestanding Paraflex Umbrella by Design House


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01. Zelij Tiled Table and chairs, suitable for indoors and outdoors by Maroque. 02. Rattan Bench including cushions - 90.5x72.5x78cm (€215), Rattan corner including cushions - 90.5x90.5x78cm (€260) & Rattan coffee table (glass not included) - 72.5x54.5x30cm (€125) by Home Trends. 03. Sun-beds by Asia Arts. 04. Pots in stainless steel & ceramic by Asia Arts 05. Elite Black Diamond 6-burner Outback Gas BBQ (€825) by Home Trends. 06. Side table to sun-beds by Asia Arts.

Asia Arts, 39, Abate Rigord Street, Ta’Xbiex. Tel: 2133 5688, Mob: 7982 2785 / High Street, Sliema. Tel: 2133 4564.Home Trends, JPR Buidings, Ta’ Zwejt Street, Industrial Estate, San Gwann. Tel: 2144 5654.Maroque – Fine Furnishings from Morocco, 95/96 Old Bakery Street, Valletta. Tel: 2122 8535 www.maroqueimports.com

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OUTDOORFEATURE

Whether you’re entertaining, working in the garden, or just relaxing outside, you can do it in style. Homeworks focuses on those extra special outdoor peices that can make your summer all the more stylish...

WHERE TO FIND THEM...



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HOMEWORKS OUTDOOR FEATURE

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10 11 1207. Scorpion Chairs & cushions by Maroque. 08. Hard-wood chairs by OK Home. 09. Hard-wood bar by OK Ltd. 10. Oval hard-wood table by OK Home. 11. Regent bar-ware by OK Home. 12. Hurricane lamps by One Two One Interiors.

Maroque – Fine Furnishings from Morocco, 95/96 Old Bakery Street, Valletta. Tel: 2122 8535 www.maroqueimports.com OK Home, Rue D’Argens, corner with Sliema Road, Gzira. Tel: 21333 6618. One Two One Interiors, 21st September Avenue, Naxxar. Tel: 2142 2948 / 9.

OUTDOORFEATURE



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13. Free-standing terracotta Paraflex umbrella by Design House. 14. Avantgarde range of crockery by Tafelstern, available from Vinci. (Deep plates/flat plates/side plates/bowl/leaf platter) 15. Denver cutlery set by WMF, available from Vinci. 16. Vino Vino glasses by Spiegelau, available from Vinci. 17. Alibaba range of dining bowls by IVV, available from Vinci.(Bowls: Lime/Orange/Fuchsia/Blue) 18. Hard-wood tea trolley by OK Home. 19. Morrocan hand-woven Kelim rug by Maroque.

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Design House, Sir Adrian Dingli Street, Sliema. Tel: 2134 6474.Maroque – Fine Furnishings from Morocco, 95/96 Old Bakery Street, Valletta. Tel: 2122 8535 www.maroqueimports.com OK Home, Rue D’Argens, corner with Sliema Road, Gzira. Tel: 21333 6618. VINCI, Naxxar Road, San Gwann. Tel: 2138 4800. [email protected] / www.templemalta.com

OUTDOORFEATURE

HOMEWORKS OUTDOOR FEATURE


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HOMEIDEAS

Clearfast is a complete line of pool care products that will keep water sparkling and clean throughout the entire season.Price: upon request.Neptune Pools Ltd. Tel: 2180 0695. [email protected]

Inflatable spas with variable water temperature control and massage water jets easy to set up in a bedroom, terrace or garden. Price: Starting from €750. ToyMagic, Smart Supermarket Complex, Naxxar Road, B’Kara. Tel: 2149 0029 / 9949 7930.

Piscinas Multiforma are swimming pools cast in high quality fibreglass and come in one-piece – a simple yet effective design that eliminates problems such as cracks or leaks. Price: upon request. Aqualine Ltd., 26-28, Mill Street, Qormi. Tel: 2149 3400. www.aqualine.com.mt

Make a stylish statement in your garden or pool area with the Merola range of outdoor furniture – exclusive and exotic collections of outdoor garden furniture and home furniture that will complement any decor or style. Price: upon request. Forestals Showroom, The Strand, Sliema. Tel: 2343 6289. www.forestals.com [email protected]

Modular teak decking tiles mounted onto a special plastic resin grid that clicks together for easy installation on any surface, guaranteed to endure the elements brilliantly. Price: upon request. core Showroom, situated in Upper Valley Road, B’Kara. Tel: 2144 3449. www.core.com.mt

A wide range of top quality solid teak outdoor furniture including extendable tables in various sizes (up to 300cm), chairs, armchairs, umbrellas, trolleys, deckchairs and sun loungers. Price for extendable tables starting from €370. Studio 9, St. Paul Street, Naxxar (near Ex-Trade Fair). Tel: 21437 944/5.


KITCHENSPERFECT

A seductive kitchen with state-of-the-art technology and sophisticated lines, available from Aplan Centre.

THE MOST IMPORTANT PART OF BUYING A NEW KITCHEN IS THE PLANNING: WHAT SHAPE WILL THE KITCHEN HAVE, HOW BIG IS THE FAMILY THAT WILL USE THE KITCHEN AND HOW OFTEN WILL THE KITCHEN BE USED? HOMEWORKS OFFERS SOME TIPS ON WHAT TO DO AFTER THE INITIAL STAGES OF KITCHEN PLANNING.

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It’s important to choose whether you want a fitted kitchen or a freestanding kitchen. Fitted kitchens make the most of space, as all the difficult corners can be hidden and used for storage. A fitted kitchen will also add value to the home, but can’t be taken when the homeowners move.

A freestanding kitchen gives that individual and informal look. It can also be moved and re-installed, which is ideal for long-term use.

Different people have different lifestyles and to consider this is the key to planning a kitchen that works for you. Assess the kitchen area and plan how much storage space is needed for groceries, cutlery and crockery, which equipment will be used and how much seating area is needed.

Cabinet doors are the face of the kitchen and will be the first thing you see in your kitchen for a number of years. Keep in mind that whichever material is chosen, durability and low maintenance must be heavily considered.

Most of the cabinet carcasses nowadays are made of chipboard, which means that focus should be given to the finish of the cabinet doors. First of all it is important to choose which material you want to use for the cabinet doors.

If you opt for wood, will you go for solid wood or wood veneer? The latter is cheaper and is less under the influence of weather conditions. The humidity and temperature outside have an effect on solid wooden kitchen doors, but the biggest influence comes from the changes in temperature and humidity within the kitchen. Besides that, veneer will also give more uniformity, as a piece of wood is cut in thin strips to cover all the doors. However, one must also consider the fact that a solid wooden kitchen will add value to your house. Solid wooden doors tend to be much more durable and long lasting. Woods like oak, walnut, cherry, ash and maple are amongst the different types of wood, available for use on solid wooden kitchen doors.

Grattarola 100% solid wood Uralia kitchen stands out of the crowd for the exclusive use of wood in

its manufacture. Available from core.

Discover the latest trends in German and Italian kitchen design with unique finishes and innovative

features, together with the latest range of modern Bosch appliances, available at Oxford House.

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The new Delicés Kitchen, produced from the finest American solid walnut

Manufactured in Malta by JDS Furniture Ltd.


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On the other hand, the great advantage of laminate cupboards is that they are virtually maintenance-free. Wood needs a lot of attention as it is a natural product and prone to changes in temperature and humidity, but laminate only needs the occasional wipe or two.

Whereas laminate worktops might not be the best choice in the long run, laminate cupboard doors suffer from a lot less wear and tear and will stay in good condition for a number of years.

Stainless steel is another material option for worktops and appliances. Although it’s durable, it can also be very costly. Aesthetically, stainless steel tops are beautiful however they can easily be scratched. Try to combine it with wood or a warm colour on the wall to avoid a clinical feel.

The countertop is not only necessary for a kitchen it is also an integral part of its design. Food preparation can deliver a large amount of wear and tear to the surfaces. Countertops and worktops are available in a variety of materials. The most popular options include laminate, granite, stainless steel, wood, quartz surfaces and Corian.After kitchen cabinets and worktops have been decided on, the next step is to choose the materials and colours of the walls. The most common materials for the kitchen walls are tiles and paint. Tiles will mostly be used as a backsplash above the hob and the worktop. Paint is the cheapest and fastest way to transform the feeling of a kitchen. If you opt for paint, make sure it’s especially made for the kitchen, as it will be more resistant against humidity and will be easy to clean.


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Gourmet Plus from WMF, available from Vinci.Adina crystal glass from Spiegelau, available from Vinci.

Contrasting colours work best, as a kitchen can look really bland if units and walls are the same colour. Kitchens especially lend themselves to bold colour statements – define the atmosphere you want to achieve and use the colour on your walls as the main contributor to this. After all, it is always easier to change the wall colour than the kitchen units.

Storage is imperative in a kitchen, especially in Malta, where homes are often small. That is why it is vital to customise your kitchen to meet your needs and try to maximise the amount of storage. Customisation is important as you can make the units in any size you want and reduce the amount of spacers in the kitchen. Different shapes of kitchens automatically provide different amounts of storage space. The bigger the worktop, the more you can store below it. After the position of the sink, fridge and hob/oven has been planned, the rest of the space below the worktop is yours to play with, because cupboards are not the only option.

Storage below the worktop is especially handy for heavy items such as electrical equipment and heavy pots, pans and oven dishes. Think about how many of those items you have and how much storage space you have to give to those items – remember to leave enough room for expansion.

Inspiration dinner set from Tafelstern, available from Vinci.


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A cabinet that can be pulled out is a more functional

option than just a plain cupboard. A pullout trolley is

another idea. Vegetables must be kept in a dry place

to prevent them from early decay so don’t store

them too close to an oven or a hob. Wicker baskets

will give a rustic accent and will keep vegetables dry

and dark.

Most cutlery will be stored below the worktop as

well. Try to store the cutlery close to the dishwasher

or sink for quick storage after cleaning. Drawers are

still the best storage option for cutlery, but it’s also

handy to keep ladles and wooden spoons in a jar

on the worktop. Knives can be kept on a magnetic

knife holder that can be attached to the wall or in

a separate knife-block on the worktop. Make sure

though that the worktop is free from too much

clutter as this will give the kitchen a messy look.

The items stored above the worktop are less heavy

and often more suitable for display. For easy storage

and display of plates, a plate rack is an option. Mugs

and jugs can hang from pegs on open shelves.

The most used utensils can be placed on a utensil

rail, positioned above the main working area for

easy access. Vegetables such as onions and garlic

also can be hung on the rail. Ingredients such as

pasta or sugar can be stored in glass jars and put

on shelves. Try to work out a balance between the

different storage options.

Remember that items on open display are

susceptible to steam, grease and dust, so this type

of storage will only be usable for goods that are

needed on a daily basis. A solution to this is storage

behind glass cupboard doors.

Different styles of storage can break the monotony

of a long cupboard area, but it has to work for you.

If you prefer cupboards rather than open shelves

and hanging mugs, then maybe you can experiment

with different door materials, such as glass, frosted

glass, wood, laminate or even stainless steel.

Glass platter by My Maison, selection available at www.prestigeinteriors.com.mt

KITCHEN IDEASBuy a butcher’s block on wheels that you can easily store under your worktop for kitchens with small worktops.

For display and concealed storage combined in one piece of furniture, a dresser is an elegant solution.

Hang a rack from high ceilings to store pans.

Use a corner carousel for U-shaped and L-shaped kitchens to make maximum use of the corners in the cupboards.

In a small and narrow kitchen you can create more space by making the wall-cupboards taller rather than having them protruding outwards. You will create more headspace and the kitchen will look wider.

Store items that you don’t use very often on the highest shelve of your cupboard. This way easy accessible space will be available for most used items.

To create more order, use little plastic boxes or special drawer organisers for items in kitchen drawers. You will find what you need much quicker.

Build a spice rack in front of a boiler to disguise it. This will not take a lot of space and will be an attractive display for all your spices.

Store your utensils near to where you will are most likely to need them. This will make your kitchen more efficient.

Don’t forget to give your cookery books a place in your kitchen.

DIRECTORY

Aplan Centre, Birkirkara By-pass, Birkirkara. Tel: 2148 0590. [email protected] / www.aplan.com.mt

core, Upper Valley Road, B’Kara. Tel: 2144 3449. www.core.com.mt

JDS Furniture Ltd, Main Street Mellieha, Garibaldi Street Marsa. Tel: 2152 2390. www.jdsfurniture.com

One Two One Interiors, September 21st Avenue, Naxxar. Tel: 2142 2948.

Oxford House, Notabile Road, Mriehel. Tel: 2546 4000. www.oxfordhouse.com.mt

P & V Muscat Ltd., 32-33, Marina Street, Pieta’. Tel. 2122 4589. Fax: 2124 9085. [email protected] / www.tescoma.com

Prestige Interiors, www.prestigeinteriors.com.mt Tel: 7942 7600.

Vinci, Naxxar Road, San Gwann. Tel: 2138 4800.

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Crockery Set available from One Tw

o One Interiors

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HOMEIDEAS

Smart, stylish and refined, the Keywest range of bed linen from carréblanc will solve the perennial problem of finding bed linen that is styled for both him and her. Price: Starting from €21. Biggie Best, Vjal Ir-Rihan, Naxxar Road, San Gwann. Tel: 2138 8880.

Emilie, a delightful range of children’s bed linen from carréblanc including sheets, duvet covers, pillow cases, bath and beach towels and soft toys – bright, fun and cuddly. Price: Duvet Covers starting from €58. Biggie Best, Vjal Ir-Rihan, Naxxar Road, San Gwann. Tel: 2138 8880.

The ICON I range of exclusive fabrics and wallpapers will introduce you to a world

of style and glitz never seen before. Price: Fabrics starting from €20 per metre,

textured and metalised wallpapers at €65 per roll. Biggie Best, Vjal Ir-Rihan,

Naxxar Road, San Gwann. Tel: 2138 8880.

Discover the heart of carréblanc in the range of plain bed linen in 16 different colours, created in perfect harmony with today’s styles and your personal preferences. Price: Sheets starting from €21. Biggie Best, Vjal Ir-Rihan, Naxxar Road, San Gwann. Tel: 2138 8880.

Designer picture frames in traditional and sophisticated styles within the Landon Tyler range, which will compliment any interior. Price: €69. Landon Tyler Interiors at F. Zammit Garden Centre, Valletta Road, Qormi. Tel: 2148 5485. www.fzammitnurseries.com

Perfect to keep your keys tidy and safe, key boxes are available in 5 different designs. Price: starting at €18. Contemp Interiors, 119, Naxxar Road, Birkirkara. Tel: 2144 2116.



RodolfoDordoniHE HAS WORKED FOR SEVERAL COMPANIES AS A CONSULTANT AND DESIGNER AND

IS ALSO ACTIVE IN THE FIELD OF ARCHITECTURE. HIS WORK RANGES ACROSS ART

DIRECTION, FURNISHING AND LAMP DESIGNS, EXHIBITIONS, RENOVATIONS, SHOW

ROOMS AND POINT OF SALE SET-UPS. SOME OF THE MOST NOTORIOUS OBJECTS OF

ITALIAN DESIGN CARRY HIS SIGNATURE.Responsible for the art direction of Artemide (glass collection), Cappellini (from 1979 to 1989), Fontana Arte (furniture collection), Foscarini (lamps), Minotti (since 1998 )and Roda (since 2006) he designs for various companies, including: Arper, Artemide, Cassina, Dornbracht, Driade, Emu, Ernestomeda, Fiam Italia, Flos, Flou, Fontana Arte, Foscarini, Jab, MatteoGrassi, Minotti, Molteni, Moroso, Olivari, Pamar, Roda, RB Rossana, Sambonet, Serralunga, The Rug Company and Venini, amongst others.

Dordoni founded Dordoni Architetti with the architects Alessandro Acerbi and

Luca Zaniboni, who have all collaborated together for many years. The studio activity focuses on both architectural planning and interior design, designing luxury hotels, private houses and villas in Italy and abroad, industrial reconversion, stores (for instance D&G boutiques all over the world, from the concept definition to its application in every single store), showrooms, offices, restaurants and various exhibit stands for various companies in different fields.

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You have designed for so many names. How does this privileged relationship between the designer and the manufacturer develop?

A special relationship with the people I work with is important. I cannot work with people that I have no feeling for because they must trust you and you must trust them. I work from a suggestion, an idea or an impression, so I have to be understood by those I’m designing for. I think that the work of a designer is to try to translate his idea, so that it can then be understood. I begin by doing something that I like and after that, I place the structure in it. The products must be sellable to a lot of people. I don’t consider my work for the artistic element, but for the production. Production design doesn’t mean creating unique pieces. It means creating sellable pieces.

Tell us what it’s like designing for clients like D&G. Do you have a free hand, or are there a lot of restrictive guidelines?

We are doing shops for D&G, the younger line of the Dolce & Gabbana Company, and have been

working with them for about fifteen years, so we now understand each other immediately. In accordance with brand image inputs given by Stefano Gabbana and Domenico Dolce we develop the concept definition until its application in every single store. We try to turn into application their impressions, their suggestions...and we succeed.

Milan is the hub for design and that Italian manufacturers are the best internationally. Do you think that there is another nationality that could convert their design internationally on a permanent basis?

I think that there are different regions of design concepts. There are the British, the Spanish, the Dutch… all with different tastes. Now we have global design – the difference between this and Italian design is that they are smaller. Italy is the most important area of production – we have a lot of companies and we produce a big part of furniture and design. The relationship between an idea from a product in Italy is easier and faster than in other countries. English, German or even French designers find Italy the best area to develop their taste.

You have designed for so many names. How does this privileged relationship between the designer and the manufacturer develop?

A special relationship with the people I work with is important. I cannot work with people that I have no feeling for because they must trust you and you must trust them. I work from a suggestion, an idea or an impression, so I have to be understood by those I’m designing for. I think that the work of a designer is to try to translate his idea, so that it can then be understood. I begin by doing something that I like and after that, I place the structure in it. The products must be sellable to a lot of people. I don’t consider my work for the artistic element, but for the production. Production design doesn’t mean creating unique pieces. It means creating sellable pieces.

“PRODUCTION DESIGN DOESN’T MEAN CREATING UNIQUE PIECES. IT MEANS CREATING SELLABLE PIECES.”



Tell us what it’s like designing for clients like D&G. Do you have a free hand, or are there a lot of restrictive guidelines?

We are doing shops for D&G, the younger line of the Dolce & Gabbana Company, and have been working with them for about fifteen years, so we now understand each other immediately. In accordance with brand image inputs given by Stefano Gabbana and Domenico Dolce we develop the concept definition until its application in every single store. We try to turn into application their impressions, their suggestions...and we succeed.

Milan is the hub for design and that Italian manufacturers are the best internationally. Do you think that there is another nationality that could convert their design internationally on a permanent basis?

I think that there are different regions of design concepts. There are the British, the Spanish, the Dutch… all with different tastes. Now we have global design – the difference between this and Italian design is that they are smaller. Italy is the most important area of production – we have a lot of companies and we produce a big part of furniture and design. The relationship between an idea from a product in Italy is easier and faster than in other countries. English, German or even French designers find Italy the best area to develop their taste.

important area of production – we have a lot of companies and we produce a big part of furniture and design. The relationship between an idea from a product in Italy is easier and faster than in other countries. English, German or even French designers find Italy the best area to develop their taste.

Dordoni Architetti must be exciting. How did it come together?

It’s a very simple story. Luca Zaniboni started to work with me as a collaborator many years ago and so did Alessandro Acerbi. They grew up and showed their quality. When I decided to develop an architectural team, I opted to make them my partners because they are better at this work than me. Recently something terrible has happened and Alessandro passed away; it goes without saying that it has come as a great blow for all of us. Luca is younger than me – he can grow and improve even further.

What is your personal focus on at the moment?

I am trying to start a new project – to change the place I live; I always try to find something that moves myself from my usual life. I’m always moving myself – I am positive and always changing psychologically.

Is the design industry stuck producing the same products year after year, or is there a subtle progression right now that is not clearly visible? I think that design in moving every year, changing, gaining something different. The soul designs – we change colours, materials and propositions. We look at the new technology and development, but the feeling of design is always the same. The design process is always the same.

Tell us about your affiliation with Malta.

I had friends in Malta that I had met in Italy. I started to come to Malta for a holiday one summer, nearly fifteen years ago. I stayed in a castle by the seafront in Senglea. It can’t get better. I was very impressed by the three cities and Valletta, as well as the port, so I started looking to buy a house. At that time, it was very cheap in the area. I sold it about three years ago.

What are the positive aspects of Malta and negative aspects in terms of architecture and design?

The positive is the sense of colour. It’s abstained – it doesn’t show too much and I like the proportion. The negative is most of the new architecture. With regards to the project you’re working on in Malta - Metropolis, tell us about the concepts “contemporary, metro, nature and timeless”.

I discussed with the clients and we had a workshop of ideas. They gave us some suggestions, we gave them some. In the end, the concepts of contemporary, metro, nature and timeless came about. Most of this is derived from experience on other projects – not ours, but looking at what’s happening in the world, how other architects or freelancers work on ideas similar to this one. It’s not so strange - it’s the right way to develop a project like this – it cannot be just about buildings and selling square feet. You have to sell the style of life.

Portomaso Tower is currently the highest tower in Malta. It has received enormous criticism for this. Do you worry about the reaction of the public due to the fact that his project sports 2 buildings higher than that?

I cannot talk about that because we are not doing the architectural project – we are just doing the concept of the feeling, the materials and the style. I think that Malta offers a nice point of view in many senses. That should be one of them.

Have you worked on a similar project to Metropolis in the past - one in which promised innovation and style in a somewhat impoverished area?

Probably other areas of Malta were the same in the past, it’s a process of growing up in a small island. The only thing I hope is that the attitude will not contaminate the three cities. I hope that this area retains the atmosphere and quality without new developments.

What do you do last thing in the evening?

I watch the news or read a book.

First thing in the morning?

I feed my dogs. I have two – they’re my wake up call.

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FROM DISUSED QUARRY TO BLOOMING MARVELLOUS, THE CASSAR’S MADLIENA GARDEN IS A LESSON IN SEGREGATION AND TRANSFORMATIONS.

WORDS: JO CARUANA PHOTOS: MAS

The Garden That Gives

081


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Restaurateur Walter Cassar and his wife Patricia

didn’t inherit their garden as is, instead they moulded

it meticulously to suit their lifestyle.

Walter: “We’ve been living in our home for over

thirty-one years, but the garden came much later.

Until twelve years ago the area where the garden

now sits was merely a disused quarry, a vast and

empty space measuring one-and-a-quarter tumuli.

It’s hard to imagine that when you look at it now.

Transforming it into what is it today was a long

process and one that we planned meticulously. The

space lent itself well to a split-level garden and as we

wanted different parts of it to serve different purposes

we decided to enhance that aspect. We segregated

it further into four distinct spaces and by doing that

have created a vegetable patch, citrus grove, pool

deck and flower garden. While the overall effect still

feels harmonious, it means we get the most out of

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Patricia: “The only feature that remains from the

garden’s quarry days is the huge carob tree; it’s

probably over a hundred years old. As we love

to entertain we make use of as much space as

possible and the garden has played host to several

large events over the years. The shady spot under

the carob trees is the perfect venue for family

lunches and we often set up there; even though the

garden has plenty of pretty nooks and crannies, that

is definitely my favourite spot. The pool and deck

area is also a good size and a small bar area leads

off it which, again, is ideal for when we have friends

over and can spend whole days out there.”

One of the most striking aspects of the garden is

the abounding and flourishing selection of plants

and trees, especially considering they were only

planted twelve years ago.

Walter: “Our trees have certainly grown abundantly

and we now grow oranges, grapefruits, lemons,

apples, tangerines and pears. Our olives, for

instance, now provide us with enough fruit to make

our own oil. I suppose we can put that down to the

depth of the soil, as we filled the quarry quite high

to allow for plenty of root growth and to encourage

to soil’s fertility. We also have an extensive drip-

irrigation system that covers most of the garden and

makes it easier to manage.”

THE BEAUTY OF THE CASSAR’S GARDEN IS THAT, WHILE COMPLETE AND LANDSCAPED, IT STILL FEELS NATURAL AND ENJOYS AN ALMOST UNTOUCHED QUALITY.

085



087

Patricia: “I spend a lot of time in the garden and while we do have a gardener

who helps us out once a week, I take care of its day-to-day running, often

getting up first thing in the morning to dead-head the flowers before the sun

comes up!”

“The flowerbeds are another favourite spot of mine and we have quite an

array of pretty plants and flowers. It’s great that while every part of the garden

stands alone, it also works in conjunction with the others; from afar you

wouldn’t notice quite how sectioned it is, which achieves the overall effect that

we were after.”

Another priority for the Cassars was to ensure that this was a garden for all

seasons and for that purpose a small room, complete with a fireplace, leads off

the back of the citrus grove creating the perfect winter hideaway for when one

wants to enjoy the garden from the warmth of the indoors.

Walter: “Of course, with a garden this size, you’re never quite finished and

we always have aspirations for what we’d like to add next. We’re planning to

add a lawn in the coming months allowing for even more space to enjoy and

entertain!”

“THE SHADY SPOT UNDER THE CAROB TREES IS THE PERFECT VENUE FOR FAMILY LUNCHES AND WE OFTEN SET UP THERE – IT’S ONE OF MY FAVOURITES.”





This Sunday Lunch is brought to you by Chefs Clint Carabott & Jonathan Hampson of Zest Restaurant. Bill Hermitage from Emmanuel Delicata Winery has selected the ideal Delicata wine to accompany each dish. Photography: MAS

With Emmanuel Delicata Winery & Zest Chefs Clint Carabott & Jonathan Hampson,

SUNDAY LUNCH

Ingredients Serves 4

Pasta500g flour 004 eggs1g Saffron

Pasta Filling1 onion500g spinach500g mushrooms4pcs garlic100g chives

Pasta200g pecorino cheese700ml Fresh cream100g chives Salt and pepper

Method:

Step 1 - PastaFirst blend together the flour, saffron and eggs, kneed the dough for around 3 minutes. Wrap with cling film and allow to rest for 20 minutes.

Step 2 – Pasta FillingFinely chop your onion and garlic and divide into two. Heat a little olive oil in a pan sweat half of the mix, add the spinach, wilt and season. Slice the mushrooms and repeat procedure. When the mix is cooked add 100ml of cream to the mushrooms and allow to thicken.

Home Made Pasta Mille Feuillewith Wild Mushrooms, Wilted SpinachPecorino Cheese and Chive Fondue

Step 3 – Sauce Place the cream in a pan, bring to the boil, add the cheese and stir. When the sauce has thickened add the chives.

Step 4 – AssemblingRoll the pastry mix and cut into 5cm squares. Boil the 3 pieces of pasta (per portion) Put the first piece on the bottom and place the spinach on top. Place another piece of pasta and add the mushrooms. Finally cover with the last piece of pasta and sauce with the cheese and chive fondue.

BEST WINE ACCOMPANIMENT: 2007 MEDINA GIRGENTINA CHARDONNAY I.G.T. MALTESE ISLANDS. COMMENDED 2008 LONDON INTERNATIONAL WINE CHALLENGE.This pasta dish incorporates ingredients like wilted spinach, wild mushrooms and Pecorino cheese, which by themselves could be accompanied by either a dry white or a lighter bodied red. However, since there is a strong element of cream and chives, which would clash with a red, I have opted for a dry, fruity crisp white, which will marry well with all the ingredients in this dish.

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093

Pressed Pork Belly on steamed pak choy, five spiced honey jus with wholegrain mustard mash & caramelised plum

Ingredients: Serves 4

1 Joint Pork belly (boned)20ml Olive oil1 tsp Chinese five spice1 Glass Madeira Wine2 Cups Chicken Stock2 knobs cold butter50g Honey1 head Pak choy1tsp Sesame oil500g peeled potatoes100ml fresh cream1 tbsp Wholegrain mustard Salt & Pepper

Method:

Step 1 - Pork bellyScore the skin, rub with salt, pepper and olive oil, place in a tray and drizzle with white wine, cover with aluminium foil and bake for 1 ½hrs , remove foil and baste, return to the oven for a further 30min. Remove from the oven and allow to rest. Once rested change to a clean tray and place another tray on top of the joint, weigh down with some cans or a bowl of water. Chill for at least 4 hours.

Step 2 - Five spiced honey jus Add the five spice and honey to the used baking tray and cook until the honey starts to caramelise, de glaze with a glass of Madeira wine and reduce, add 2 cups of chicken stock, reduce further, strain, return to the heat and whisk in a knob of cold butter.

Step 3 - Pak choyPlace the pak choy in a steam basket, drizzle with sesame oil and steam for 4-5 min.

Step 4 - Mustard mashBoil the peeled potatoes, drain, add a knob of butter, cream, salt, white pepper, wholegrain mustard and mash until smooth and silky.

Step 5 - Caramelised plumCut the cheeks from the plum and dust with icing sugar, chill for 30 min. Place in a hot pan with butter and caramelise, de glaze with sherry vinegar.

Step 6 - AssemblingCut the pork belly into portion size squares and roast in a hot oven, skin side up until the crackling is crisp and golden. Remove from the oven and allow to rest for 5 min. Place the pak choy on the plate and top it with the pork belly. Spoon the mash, sit the plum cheeks against the belly and sauce.

BEST WINE ACCOMPANIMENT: 2006 MALTESE FALCON MERLOT, SYRAH, CABERNET SAUVIGNON. COMMENDED 2008 LONDON INTERNATIONAL WINE CHALLENGE.

Due to the slight fattiness of this cut of pork, a red wine with a high fruit content and low level of tannins will be required. Tannic reds that may be astringent would overpower this recipe and the tannins would fight with the oily characteristics of the fat in this dish.The Maltese Falcon red is soft enough and spicy enough to marry well with these flavours. Its upfront fruit will also work well with the sweetish flavours of the five spice honey jus and caramelised plum.

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095

Ingredients: Serves 4

6 Gelatine leaves ½ pkt Digestive biscuits100g melted butter100g strawberries200g cream cheese50g sugar500ml cream

Strawberry Cheese Cake

Ingredients:

50g butter30g sugar1 egg½ tsp vanilla essence80g flour20g ground Almonds1-2 tbsp castor sugar100ml semi whipped cream2 strawberries per portion

Almond Bretton

Strawberry ShooterStep 6 - AssemblingCut the pork belly into portion size squares and roast in a hot oven, skin side up until the crackling is crisp and golden. Remove from the oven and allow to rest for 5 min. Place the pak choy on the plate and top it with the pork belly. Spoon the mash, sit the plum cheeks against the belly and sauce.

Ingredients:

30g strawberries per shooter1g freshly milled black pepper

Step 1 - Strawberry cheese cakeCrush ½ a packet of digestive biscuits and blend with 100g melted butter. Line a dish with the mixtureCook 100g strawberries on low heat in a dry pan, add 6 pre soaked gelatine leaves. Once soft, place in a mixing bowl and fold in 200g cream cheese, 50 sugar, and 500ml cream. Spoon the mixture over the base, level with a pallet knife and chill

Step 2 - Almond brettonCream 50g butter with 30g sugar, add ½ egg, ½ tsp vanilla essence, 80g flour and 20g ground almonds. Gently kneed and leave to rest. Roll out to 4mm thick and bake at 170 degrees. Remove from the oven and sprinkle with castor sugar whilst still hot, top with whipped cream and sliced strawberries.

Step 3 - Strawberry ShooterBrunoise of strawberries tossed with freshly milled black pepper.

Step 4 - AssemblingAssemble the trio in a line on a rectangular plate and garnish with a parallel line of balsamic reduction using a squeeze bottle.

BEST WINE ACCOMPANIMENT: WINE RECOMMENDATION: DELICATA GELLEWZA ROSE FRIZZANTE – DEMI SEC. BRONZE MEDAL 2008 INTERNATIONAL CHALLENGE DU VIN BORDEAUX.

Due to the slight fattiness of this cut of pork, a red wine with a high fruit content and low level of tannins will be required. Tannic reds that may be astringent would overpower this recipe and the tannins would fight with the oily characteristics of the fat in this dish.The Maltese Falcon red is soft enough and spicy enough to marry well with these flavours. Its upfront fruit will also work well with the sweetish flavours of the five spice honey jus and caramelised plum.




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FLUX by

HOMEWORKS FLUX 12-13 D 17-03-2008 15:00 Pagina 1

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“Where the kitchen is the home, it is the home which revolves around the kitchen.”

Design Antonio Citterio

AUNTIELUCY LEVEL FOUR BAY STREET COMPLEX, ST. JULIANS MALTA

ISSU

E 30

.08

ISSUE 30 A

PRIL 08

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