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Changing Food Production based on Agricultural Enterprises in Tottori Prefecture
Fumikazu ICHIMINAMI
The study aims to explain the main features of food production in Tottori prefecture focusing on agricultural
enterprises. First, the number of farmers and farm households, the area of cultivated land, and their spatial
distribution were analyzed. Then, the production trend on rice, livestock, vegetables such as watermelon and leek,
and pears was surveyed. Furthermore, by overlooking the features of each enterprise, food production as a
regional agriculture was briefly examined. Farm management in Tottori pref. has long been a small scale self-
sufficiency property, but has gradually decayed or specialized. Because agricultural workers are continuously
decreasing and aging, farming in Tottori pref. should pay attention to the demand of world food while publicizing
a process on food production and farm management carefully.
Keywords; food production, enterprise, vegetables, pears, Tottori prefecture
29
岡山大学環境理工学部研究報告 第22巻，第1号，pp.29-54，2017年3月
2012 684
30 28 26 15
132
60 59 56
52 41
36
30 20 20
2012
34,700ha 81.3 (2014
) 2015 27,713 17,846
15 2015 26,126
65 18,977
2014 900ha
2015 9,740
18,000 328
76,799 31 586,962
15 2014 653
110 17
39 6 36 5.5
52 8
77 11.8 54 8.3 57
8.7
1985
1985
55
F1
1985
2014
20,188 14,857
6,557 6,087 3,375
21 47 22 10
1985
132
60 59 56 5241
3630
20 20
0
20
40
60
80
100
120
140
30
岡山大学環境理工学部研究報告，22(1) 2017年
33
1985
1960 1970
1970
2013
1985 20
2013 96
1960
2010
2010 1950 51.8
1960
2010
60
1960 100 2010
20 50
60 70
40 60
1985
1985 1995 2005 2010 201328,900 (100) 26,700 ( 92) 20,700 ( 72) 21,300 ( 74) 18,400 ( 64)13,700 (100) 12,400 ( 91) 11,600 ( 85) 10,600 ( 77) 9,980 ( 73)
115,800 (100) 86,800 ( 75) 69,277 ( 60) 74,000 ( 64) 64,700 ( 56)940 (100) 666 ( 71) 618 ( 66) 686 ( 73) 643 ( 68)
3,350 (100) 2,595 ( 77) 2,311 ( 69) 2,260 ( 67) 2,466 ( 74)4,500 (100) 4,370 ( 97) 3,812 ( 85) 2,048 ( 46) 2,133 ( 47)
10,307 (100) 8,326 ( 81) 7,512 ( 73) 4,659 ( 45) 5,672 ( 55)50,159 (100) 59,306 (118) 65,517 (131) 61,912 (123) 59,829 (119)
193,917 (100) 127,596 ( 66) 132,104 ( 68) 74,694 ( 39) 80,811 ( 42)16,566 (100) 12,496 ( 75) 10,961 ( 66) 10,728 ( 65) 10,719 ( 65)15,296 (100) 11,415 ( 75) 12,251 ( 80) 13,028 ( 85) 15,049 ( 98)
31
市南文一 / 鳥取県の食料生産の変貌
1960
1950 2010
2010
1960 2010
61,708 62,068
56,663
50,859
43,921
37,697
31,953
0
10,000
20,000
30,000
40,000
50,000
60,000
70,00019
50
1960
1970
1980
1990
2000
2010
32
岡山大学環境理工学部研究報告，22(1) 2017年
2010
1985 63,371
2010 33,433 25
47
1960 42,398
2010 27,625
35 1985 60
60 1990
60 60
60
60
15 59
2000
2005 60
1995 2005
2010
1985 2010
1985 1990 60 16 59
5,033
2,214 1,930
125
526
237491
1,486
497
8691,309
1,058
136
1,976
896 1,033 848
323 487
2,788
1,331 942
252 325160
454700
299526 494 371
72577 338 349 208 146 147
0
1,000
2,000
3,000
4,000
5,000
6,000
Commercial farm householdSubsistence farm household
63,371(100) 24,565 38,806 9,409 13,382 10,014 9,593 42,398 (100)58,211 ( 92) 22,933 35,278 6,239 8,952 11,469 11,079 37,739 ( 89)50,716 ( 80) 20,653 30,063 3,853 5,449 11,982 11,983 33,267 ( 78)46,572 ( 73) 19,627 26,945 2,713 3,545 11,582 12,862 30,702 ( 72)41,071 ( 65) 18,207 22,864 2,693 2,681 11,420 12,093 28,887 ( 68)33,433 ( 53) 15,864 17,569 2,428 1,871 11,843 11,533 27,675 ( 65)
33
市南文一 / 鳥取県の食料生産の変貌
1975
31,398 54,185
85,583
65 40 50
40
11,141
6,207
2010
15,864 17,569
33,433
1975
70 1975
50
30
1975
1975 .
)
2010 .
2,778
1,442
1,987
5,192
5,910
3,878
3,770
6,441
2,307
3,257
5,577
10,750
12,500
6,642
5,514
7,638
0 3,000 6,000 9,000 12,000 15,000
03,0006,0009,00012,00015,000
16 19
20 29
30 39
40 49
50 59
60 64
65 69
70
Male Female
315
175
159
173
157
175
281
510
1,101
2,166
2,217
2,764
2,913
1,920
838
202
106
87
117
163
184
307
614
1,353
2,123
2,432
3,142
3,264
2,301
1,174
0 1,000 2,000 3,000 4,000
01,0002,0003,000
15 19
20 24
25 29
30 34
35 39
40 44
45 49
50 54
55 59
60 64
65 69
70 74
75 79
80 84
85
Male Female
34
岡山大学環境理工学部研究報告，22(1) 2017年
1960
467,151
10 2010
26,368 ha) 1960
2010
1960 2010
20
20 40
40 60
80 100 60 80
80
1960
10 2010
35
市南文一 / 鳥取県の食料生産の変貌
11 1960 2010
-12
12
ha
0.5 ha
1.5ha 13 2010
11,308 12,454
10,572
9,109 8,878
8,493
4,983
22,493 22,371
17,399
9,147
11,807 13,754
8,783
3,747
0
10,000
20,000
30,000
40,000
50,000
60,000
70,000
1947
1960
1980
2000
2000
5 ha
3.0 - 5.0
2.0 - 3.0
1.5 -2.0
1.0 - 1.5
0.5 - 1.0
0.3 - 0.5
0.3 ha
36
岡山大学環境理工学部研究報告，22(1) 2017年
4
4.1
14
1975 2010
21
1975 25,800ha 2010
14,100ha 54.7
1975
125,900 2010 73,200
58.1
13 2010
0
50
100
150
200
250
300
2010
ha
2010 Arable land which crop has not been grown over 1 year ha
Commercial farm household
Subsistence farm household
Non-farmer owning the farmland
25,800
14,100
125,900
73,200
0
20,000
40,000
60,000
80,000
100,000
120,000
140,000
0
5,000
10,000
15,000
20,000
25,000
30,000
1975
1980
1985
1990
1995
2000
2005
2010
tonha
ha ton
1975 2010
37
市南文一 / 鳥取県の食料生産の変貌
15 1989 2014
kg / 10 a
16 10
2015
102kg
500kg
510kg
5 9
2012
53
35 10
2014
1984
5,609ha, 44.5% 1993
4,137ha,
32.9% 2008
2,371ha, 18.8%
2012
21
20 17 42
90
482
402
569
540
464
527
498
400
420
440
460
480
500
520
540
560
580
1989
1991
1993
1995
1997
1999
2001
2003
2005
2007
2009
2011
2013
15
kg / 10 a
1989 2014
16
10
2015
38
岡山大学環境理工学部研究報告，22(1) 2017年
4.2
4.2.1
1980
1985
21
17
1985 2013
1985 46,400
2013 21,300
1985 28,200
2013 11,800
1995
1965 2010
2010
17 1985 2013
46,400
28,200
11,600 11,400
21,300
11,800
4,770
11,700
0
10,000
20,000
30,000
40,000
50,0001985 1995 2005 2010 2013
39
市南文一 / 鳥取県の食料生産の変貌
1985 11,600 2013 4,770
1985 11,000
18 11 1985 2013
1985 1995
2013 5,940
1997
18 1985 2013
2013 2012
19 1985 2013
2005
7,820
6,540 6,220
5,210 4,750
3,980 3,450 3,150 2,960
2,270 2,040
2,907
5,940
0
2,000
4,000
6,000
8,0001985 1995 2005 2010 2013
5,237
2,651
555 862
1,103
2,849 2,849
1,673 1,161
88 0
1,000
2,000
3,000
4,000
5,000
6,0001985 1990 2000 2005 2010 2013
40
岡山大学環境理工学部研究報告，22(1) 2017年
12 1958 ha
1960
1985 6,061
1995 11,325
2013 5,049
1992 1,510 ha
45
2011 19
1985
2005 28
26
1985
1985
20 1985 2013
1985
2000
1990
2000
4.2.2.
21 1973
2012 1975
1970
3,000 4,000
2006 3,000
1999
20
21
1960 2,309
62,068 3.7%
22 1960 20 ha
10.2 ha 8.2 ha
144.8 ha
1960
20 1985 2013
555 553 474 378
342
125 184
79 47 40 10 26
129
496
176 260
0
200
400
600
800
1,0001985 1990 2000 2005 2010 2013
41
市南文一 / 鳥取県の食料生産の変貌
1967 1968
1977 5ha 75
1982 43ha 1,325
1983 1970
1980
10 1973
3,850kg 1980 2,050kg
1981
1982
1983
21 1973 2012
22 1960
0
3,000
6,000
9,000
12,000
15,000
18,000
1973
1974
1975
1976
1977
1978
1979
1980
1981
1982
1983
1984
1985
1986
1987
1988
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
Har
vest
of t
he le
ek in
Tot
tori
pre
f. (
ton
)
Source : Statistics on the production and shipment of vegetables
Spring leek Summer leek Leek in autumn and winter Others
42
岡山大学環境理工学部研究報告，22(1) 2017年
23 1977 1982
24 1965 1982
1995
18,651
2,775 14.9
40,777 6.8 25 1995
1943
1970
1980
1983
10
2013
37 2.6
23 1977 1982 24 1965 1982
5
18
20
20
25
43
0.3 0.7
0.9
1.6 1.6
2.9
0
0.5
1
1.5
2
2.5
3
0
5
10
15
20
25
30
35
40
45
1977 1978 1979 1980 1981 1982
ha
ha
383
22
0
5
10
15
20
25
0
100
200
300
400
1965
1966
1967
1968
1969
1970
1971
1972
1973
1974
1975
1976
1977
1978
1979
1980
1981
1982
ha
ha
43
市南文一 / 鳥取県の食料生産の変貌
25 1995
4 . 2 .3
1997
CATV
1973 26
1970 1976
91,700 1,750ha
1975 1976
1980
1990
21
1980
2013
40
7.0
1980 25
777
30cm 50cm
115ha
1962
1973
1995
37
44
岡山大学環境理工学部研究報告，22(1) 2017年
2008 2009
2009 2010 2013
4.4
2008
2013 3.4
1975 30,971
53,582
57.8 1975
89.8 48,095
82.8 44,366 77.8 41,670
73.1 39,167 68 36,442
67.3 36,041 65.9 35,289
60.3 32,322 48.4
25,942 45.1 24,149 41.1
22,017
20.1 10,792 27 28
1975 1990
1960
26
27 1975
-200
300
800
1,300
1,800
0
20,000
40,000
60,000
80,000
100,000
1973
1975
1977
1979
1981
1983
1985
1987
1989
1991
1993
1995
1997
1999
2001
2003
2005
2007
2009
2011
ha
, tonha
45
市南文一 / 鳥取県の食料生産の変貌
28 1990
ha
476 1,548 879 586 347 12057 61 16 3 12 053 44 10 2 255 321 231 186 101 2610 4 1 0 0 -4 5 3 1 1 -
12 10 6 0 0 -6 5 4 5 32 1 1 0 11 2 1 0 0 -3 2 2 0 -1 2 1 0 0 -1 2 1 x 0 -1 1 1 01 1 2 x 0 -0 1 1 0
11 12 5 14 3 1 x -7 7 3 1 -9 37 5 1
15 50 22 12 4 35 19 0 x -2 2 0 - -5 24 6 1 0
13 62 7 5 243 414 369 279 186 7927 136 41 31 1319 72 41 17 53 2 1 05 3 3 x 0 -
17 37 32 17 104 2 1 0 06 4 1 0 0
14 23 6 2 128 57 13 6 3 018 65 20 10 4 11 1 1 - 01 1 1 x 0 -2 5 2 - 0 -
10 46 17 6
1990
46
岡山大学環境理工学部研究報告，22(1) 2017年
4.3
4.3.1
1970
1985
1980 1985
3,000ha
1985 2010
1985 2010
2010 2,193
2005 1,143ha 1970
11,133 2010 2,193
1970 2,836ha 2005
1,143ha 60
1970 1985
1985 2010
47
市南文一 / 鳥取県の食料生産の変貌
4.3.2
29 2014
30
1958 2013
1970
1970 1980
1980
1990
2013
31 1980
32 2000
1985
29 2014
30 1958 2013
19,600
27,100
21,700
33,500
16,100 18,500
0
5,000
10,000
15,000
20,000
25,000
30,000
35,000
2014
95,900 104,200 105,500
0
20,000
40,000
60,000
80,000
100,000
120,000
1958
1960
1962
1964
1966
1968
1970
1972
1974
1976
1978
1980
1982
1984
1986
1988
1990
1992
1994
1996
1998
2000
2002
2004
2006
2008
2010
2012
48
岡山大学環境理工学部研究報告，22(1) 2017年
31 1980
32 2000
1966
33 1960
10
1984
1961
1997
1904
49
市南文一 / 鳥取県の食料生産の変貌
1925
1968
1993
409 1960 207 1965 188
1970 119 1975 107 1980 86
1994
1966
1995
1902 1990
1960 1975 1990 10
2006 2007
1980
1933
. .
. 2006
2002
2003 2013
33 1960 1966
0
500,000
1,000,000
1,500,000
2,000,000
2,500,000
3,000,000
3,500,000
1960
1961
1962
1963
1964
1965
1966
1967
10
50
岡山大学環境理工学部研究報告，22(1) 2017年
1966
1967 17p
JA
2003 2013
120.7 121.7 413.4 351.5 290.386.2 87.6 64.7 65.8 34.969.3 15 31.5 40.9 660.7 1.3 0.8 0.7 0.19.1 5.8 0.6 4.2
51
市南文一 / 鳥取県の食料生産の変貌
10
11
2007
34 2003 2013
35
2003 2013
2005 695.6ha
2009 320.3ha
2003 292.6ha 2013 120.8ha
34 2003 2013
35 2003 2013
55.6
91.8
23.2
76.7
41.7
0.0
20.0
40.0
60.0
80.0
100.0
2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013
ha
292.6
120.8
695.6
286.7
0.0
100.0
200.0
300.0
400.0
500.0
600.0
700.0
2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013
ha
52
岡山大学環境理工学部研究報告，22(1) 2017年
5
1986
1980
1988 173 1960 1970 1980
1985
1992
1989
2004 1960 1980 2000
2010
10
2010
2010
53
市南文一 / 鳥取県の食料生産の変貌
34
2000 10
10
2016
2000 10 2016
10
1984 80 10
051
pp.26-28
2004
9-1 pp.121-135.
1988
32 pp.27-41.
1995
pp.226-252.
1985
(2) 37 pp.195-204.
1997
97 pp.13-19
2011
12p.
1983 95p.
1986
22
pp.19-30.
1992
38-3 pp.179-193.
1995
pp.157-189.
1997
50
pp.45-50.
1997
pp.30-43
2006 16
2006
56-2 pp.1-12.
2007
23-1
pp.57-70.
54
岡山大学環境理工学部研究報告，22(1) 2017年
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