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8/8/2019 Secon Green Revolution
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Yogesh Bandhu
Second Green Revolution in India
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The Seeds of First Green Revolution
1943: The Bengal Famine in British ruled India /US based Rockefellerfoundation, a joint effort by the US agricultural ministry andthe USDA established the wheat and corn research centerCMMYIT
The IR-8 variety was created by hybridising PETA of Indonesiawith Dee-gee Woo Gen of China
1960s: A joint venture of the Ford Foundation of Henry Ford, and the
Rockefeller Foundation of Standard Oil Corn Development project (CDP)
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Punjab was chosen as the incubation center for the green revolutionand The US undertook the responsibility of establishing an agriculturaluniversity in Punjab. Correspondingly, US universities were deputed to
prepare the curriculum. It was decided that the agricultural universitiesin this country would be modeled after the Land Grant baseduniversity model of US. In this period, around 33 institutes came to be,including 25 state farming universities, 1 central agricultural university,1 horticultural and forestry related university, 2 veterinary universities,to list a few. 4 national research centers were also created
By directly becoming involved in the establishment of 5 universities of the first phase, US established roots in the Indian agriculturaleducation and training arena. National universities had very close
associations with US based universities, which often influenced theirpolicy decisions. Examples of such collaborations were theinvolvements of the Ohio University in Punjab, Michigan University inTamil Nadu, Purdue, Iowa university in Bangalore.
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The average level of indebtedness per agriculturist is about
Rs 42,000.The volume of total indebtedness is Rs 25000 crores.From 1998 to 2009, 2116 farmers have committed suicide inthis state andUltimate is Cancer Express (Train # 399 Bhatinda to Bikaner)
The Punjab Experience
The finance minister has chosen the eastern statessuch as West Bengal, Bihar, Jharkhand, Orissa andEastern Part of Uttar Pradesh for unveiling
..the Second Green Revolution
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5
Tarai
Central Western Plain
Western Plain
Central Plain
Semi Arid SouthWestern Plain
Bundelkhand
Eastern Plain
North Eastern Plain
Vindhyan AreaDistrict of Eastern Region
Agro Climatic Zones in Uttar Pradesh
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District under different Agro-Climatic ZonesCentral plain Allahabad, Kaushambi, Pratapgarh
Eastern plain Varanasi, Chandauli, Ghazipur, Jaunpur, Faizabad,
Ambedkar Nagar, Sultanpur, Azamgarh, Mau, Ballia,S. Ravi Das Ngr
North Eastern plain Gorakhpur, Maharajganj, Deoria, Kushi Nagar, Basti,
Siddharth Nagar, Sant Kabir Nagar, Gonda,
Balrampur, Bahraich, Shravasti
Vindhyan Mirzapur, Sonbhadra,
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Characteristic & Constraints
North Eastern Plain Zone
Abundant surface and ground water.Soils are alluvial and calcareous.Constraints
Flood and Poor DrainageLate sowing of Wheat in Paddy-Wheat sequence.Lack of adoption of hybrids Rice & Maize.
Vindhyan ZoneMost of the lands are undulating and rocky besides
alluvial in plain area.ConstraintsLow fertility and Irrigation problem.Low Seed Replacement Rate (SRR).
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Central Plain ZoneSoils are highly productive vary from sandy loam to
clay loam.ConstraintsSodicity, Poor water management and deficiency of Micro
Nutrients.Low organic carbon.
Eastern Plain ZoneSodic Land.Plenty of ground water but surface water is scanty.
ConstraintsPoor Water Management in Canal Command Area.Low seed replacement Rate (SRR).Late sowing of Wheat in Paddy-Wheat crop sequence.
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9
Salient Features of Eastern Uttar Pradesh
Average Percentage of small & marginal
farmer in eastern UP: 94.6
Average Percentage of small & marginalfarmer in Uttar Pradesh: 91.1
Highest Percentage of small & marginalfarmer in eastern UP (St. Ravidas Nagar,Jaunpur, Varanasi): 97.7
Percent net area sown of reporting area in
eastern UP: 63.8
Percent net area sown of reporting area inUttar Pradesh; 67.9
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10
-1010
30
50
70
90
110
130
150
Marginal Small Big
77
14 9
3724.3
38.7
0.4 1.43.63
Total No. Of farmers Family- in %
total land share- in%
farmers holding- in ha
Status of Farmers of Eastern Uttar Pradesh
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Productivity of Rice (Qtl. / Ha.)
Average Productivity in EasternRegion: 19.9
Average Productivity in UttarPradesh : 20.3
No of districts below states average:21
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Average Productivity inEastern Region: 26.0
Average Productivity in UttarPradesh : 28.6
No of districts below stateaverage: 14
Productivity of Wheat (Qtl./Ha.)
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Fertility Status of Primary Nutrients
Nitrogen Three districts have very low status 24 Districts have low status
Phosphate 15 Districts have very low status. 11 Districts have low status
Potash 21 Districts have medium status Only 6 districts have high status
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Problematic Soils(sodicity/submergence/Flooded /Khadar )
Weak extension network
Slow pace of mechanization
Increasing cost of cultivation
Inadequate pace of research andtechnology development
Poor post harvest management
Major Concerns
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Fragmented and small size of landholding.
Low SRR and Inadequacy of suitablegenotypes.
The deteriorating Soil Health
Imbalanced use of chemical fertilizer
Inadequate credit flow
Depleting ground water
Major Concerns
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Using seeds with improved genetics.
Double-cropping on existing farmland;
Continued expansion of farming areas;
What was the Green Revolution in India ?
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Strategy for Extending Green Revolution to Eastern UP
Increasing Seed Replacement Rate
Restoring Soil health
Water management
Management of problematic land
Technology dissemination
Mechanization
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Establishment of Mandi with in 100sq km radius.
Minimizing cost of cultivation
Research and technologydevelopment
Strategy for Extending Green Revolution to Eastern UP
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Component of Second Green Revolution
Water management Soil and management
Climate change Air quality Waste
management
Biotechnology Vaccines and diagnostics Precision farming Bioinformatics and
information technology
Food processing Use of byproducts and bio-
fuels
Post-harvestmanagement/value addition Food marketing, cold-chain/product handling
Education, learningresources, curriculumdevelopment and training
R&D, commercialization IPR, biosafety, food safety,
investment conditions, andpolicy and regulatoryframeworks Human
Resources and Institutional Capacity
Building
Agri-Processingand Marketing
Natural Resources
Management
EmergingTechnologies
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Corporates, not Farmers, are at theRoot of this Revolution(?)
Monsanto. is the biggest seed and farm chemical
company of the world
ADM is the biggest seller of food grains.
Walmart is the biggest monopolist fish which can
gobble up the global retail market
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What is Happening and What is Going to Happen as aResult of this Second Green Revolution
APMC laws of the states are being amended
Foreign companies are entering the science researchcenters
A new Seed Act is going to establish monopoly in theseed market.
Futures trading acts are being changed
Land under paddy and wheat cultivation would becurtailed
National agricultural policy has been framed in line withthe AKI
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Who are on Indian Fleet
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Some Suggestions of CEO Forum on SGRPublic-private partnership (PPP) needs to be encouraged.Large Special Economic Zones (SEZs) will need to be set up
Foreign corporations are very interested in investing in electricity, petroleum, gas, etc.therefore the govt. should enact more aggressive reforms in these areas,The government needs to take up the task of building infrastructure.Barriers in investing in the small scale retail market need to be removed.Control over higher education and research in the context of human resource development.
The food processing industry will need to be completely privatised.All obstacles in the transport of imported and internal agricultural produce need to beremoved.The Agricultural Produce Market Committee regulation needs to be revisitedThe import and taxation policies on seeds and agricultural produce, need to be relaxedAll barriers to foreign investment in food and agri-business needs to be removed.An US-India agricultural research institute needs to be set upThe US and India should jointly try to commercialise biotechnologyDirect foreign investment needs to be accelerated.Barriers to retail trade will need to be loosened.
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