GET READY FOR THE 2021

GET READY FOR THE 2021

July 6 - 11, 2021

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INDEX4-H & JUNIOR EXHIBITS

2020 4-H Awards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32020-21 4-H Leaders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72020-21 4-H Seniors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82021 Exhibition Livestock Health Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 182021 Important Dates for Livestock Exhibitors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 242021 Master Showmanship Contest . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 732021 Rules & Regulations for Morgan Co . Junior Progress Fair . . . . . . . . . . . . . . . . . . 14Ag Products - Dept . PJ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40Beef/Cattle - Dept . HA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26Clothing & Home Decor - Dept . PN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47Culinary - Dept . PO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49Floriculture - Dept . PL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42Goats - Dept . HU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35Poultry - Dept . HP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37Rabbits - Dept . HR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39Sheep - Dept . HF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29Swine - Dept . HG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32Textiles & Fine Arts - Dept . PM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44

ADULT EXHIBITSAg Products - Dept . JA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53Floriculture - Dept . LA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54Clothing & Home Decor - Dept . M2A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59Culinary - Dept . OA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60Textiles & Fine Arts - Dept . M1A & M3H . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56

ENTERTAINMENT & EVENTS3rd Annual Toss for Autism Bags Tournament . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8363rd Annual Morgan County Fair Pageant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68Carnival - Conner Family Amusements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80Co-Ed Sand Volleyball Tournaments . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71Demolition Derby . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74Fair Speed Show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85Karaoke Contest . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93Kids Pedal Tractor Pull and Pet & Wheel Parade . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82Open Ranch Horse Show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87Petting Zoo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Ranch Hand Rodeo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86Rodeo Night . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95Talent Contest . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65Truck & Tractor Pull - Dept . Q . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77Western Horse Show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84

GENERAL INFORMATION Camping & Golf Cart/Gator Type Vehicles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64Clover Cafe Hours . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72Fair Board Members & Auxiliary Officers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Fair Office & Merchant Building Hours . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63

SCHEDULES 2021 Morgan County Fair Schedule . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88Fair Pavilion Schedule . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92Family Day Fair Schedule . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80Grandstand Entertainment Schedule . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94

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AVERAGE DAILY GAINANONYMOUS DONORB & CS CATTLE TODD BECKER FAMILYBUCHHEITBURRUS SEEDCASS-MORGAN FARM BUREAUCNB BANK & TRUST, N .A .D & S GENETICS, Bill Duncan & Ryan SichtingFARM CREDIT ILLINOISFRANKLIN ELEVATORHADDEN SEED CORP ., PIONEER SEEDSHEADEN FARMSILLINOIS MID-WEST CATTLEMANJACKSON-DEGROOT FAMILYJLS FARM – DAVE LAKAMP & SONSJONES MEAT & LOCKERLINCOLN LAND ANIMAL CLINIC, LTD . (Joe & Colleen Koch, DVM)MASON FAMILY FARMSMDM FARMS, INC .DONNA & KEN MOODYLARRY & TAMRA ROBINSONJOANIE, KYLE & CHAD SCHONESLOAN IMPLEMENT

BEEFCHAMPION ANGUS BULL – Little’s Heating & Air ConditioningCHAMPION ANGUS HEIFER – Rahe Appraisal & AuctioneerCHAMPION AOB BULL – BrandtCHAMPION AOB HEIFER – Rahe Family FarmsCHAMPION HEREFORD BULL – Larry & Tamra RobinsonCHAMPION HEREFORD HEIFER – The Farmers State Bank and Trust Co .

2021 4-H AWARDSCHAMPION SHORTHORN BULL – CNB Bank & Trust, N .A .CHAMPION SHORTHORN HEIFER – Wessler Bros . AgencyCHAMPION SIMMENTAL BULL – Lincoln Land Animal Clinic, Ltd .CHAMPION SIMMENTAL HEIFER – Smith Family: Darin, Annette & Kilee CHAMPION COMMERCIALREPLACEMENT HEIFER – Prairieland FSCHAMPION MARKET HEIFER – Jackson-DeGroot FamilyGRAND CHAMPION BULL OVER ALL – Hayes’ Liquid NitrogenRES . GRAND CHAMPION BULL OVER ALL – Mason Family FarmsGRAND CHAMPION HEIFER OVER ALL – Hayes’ Liquid Nitrogen & BuchheitRES . GRAND CHAMPION HEIFER OVER ALL – Burrus SeedCHAMPION ANGUS STEER – Roger HoustonCHAMPION AOB STEER – Suttles Charolais FarmsCHAMPION CROSSBRED STEER – Dufelmeier Farms CHAMPION HEREFORD STEER – AB&C MovingCHAMPION SHORTHORN STEER – JLS Farm - Dave Lakamp & SonsCHAMPION SIMMENTAL STEER – Norman & Alice ThompsonGRAND CHAMPION STEER OVER ALL – Farmers State Bank of Winchester & BuchheitRES . GRAND CHAMPION STEER OVER ALL – MDM Farms, Inc .

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CATCHAMPION CAT – Lincoln Land Animal Clinic, LTD CHAMPION KITTEN – Buchheit

DOGBuchheitCanine CampThe Farmers State Bank and Trust Co . Tanya Hetelle Lincoln Land Animal Clinic, LTD Smith Aussies – Darin, Annette & Kilee

GARDENBEST GARDEN DISPLAY – BuchheitHIGHEST POINTS AWARD – Turner Tree ServiceHIGHEST POINTS CROPS – Sloan Implement

GOATCHAMPION PYGMY – Jennifer Moore Massage TherapyCHAMPION DAIRY – Diamond Grove Stock FarmCHAMPION MEAT – In Memory of C .B . HaddenCHAMPION MARKET DOE – Pizzaz Hair DesignCHAMPION BUCK OVER ALL – Brandon StewartCHAMPION WETHER OVER ALL – Hadden Seed Corp .

GRAND CHAMPION DOE OVER ALL – Sloan Implement

POULTRYGRAND CHAMPION PEN – Midland’s Farm & Home SupplyGRAND CHAMPION COCKEREL – Midland’s Farm & Home SupplyGRAND CHAMPION PULLET – US Bank, JacksonvilleGRAND CHAMPION MISC . – Stifel - Mike LansdenGRAND CHAMPION OVERALL – BuchheitSHOWMANSHIP – Cass-Morgan Farm Bureau

RABBITGRAND CHAMPION SENIOR RABBIT – BuchheitGRAND CHAMPIOIN JUNIOR RABBIT – Rowe FeedCHAMPION RABBIT MEAT PEN – Eric CrowBEST IN SHOW – Jed & Kim Allen; Brown’s Bunny BarnGRAND CHAMPION 6-8 RABBIT – Larry & Tamra RobinsonSHOWMANSHIP – Walker Rabbitry

SHEEPGRAND CHAMPION EWE OVER ALL – Cass-Morgan Farm Bureau Foundation GRAND CHAMPION MARKET WETHER –

2021 4-H AWARDS

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Franklin ElevatorRES . GRAND CHAMPION MARKET WETHER – Brandon Stewart4-H SHEEP PREMIERE EXHIBITOR – Helen Meyer Memorial Plaque: Chris & Meghan Meyer Family GRAND CHAMPION MARKET EWE – J .O . Harris Sales, LLCRES . GRAND CHAMPION MARKET EWE – Brandon Stewart

SHOWMANSHIPAwards given to winning 4-H exhibitor of beef, goat, sheep and swine showmanship classes provided by Jones Show Feeds .

SWINEGRAND CHAMPION GILT – Farm Credit Illinois & Worrell Land Services, LLCRES . GRAND CHAMPION GILT – Armstrong FamilyGRAND CHAMPION MARKET HOG – Williams Farms, Inc .; Boston Farms, Ron & Ken BostonRES . GRAND CHAMPION MARKET HOG – Mason Family FarmsSENIOR SHOWMANSHIP – S&S Show Pigs, Larry & Janet Strubbe; Scott & Deborah SheltsJUNIOR SHOWMANSHIP – MDM Farms, Inc .

2021 4-H AWARDSBREED CHAMPION & RESERVE GILTS

BERK: Mark Jackson FarmsCHESTER WHITE: Mark Jackson FarmsDUROC: Allan & Stella DeOrnellasHAMP: Jeff & Amanda DrakePOLAND: S&S Show Pigs, Larry & Janet Strubbe; Scott & Deborah SheltsSPOT: A .J . & Claire DeOrnellasYORK: Albert Jackson FarmsAOB: Albert Jackson FarmsCROSS: Prairieland FS

BREED CHAMPION BARROWSBERK: D & S Genetics; Bill Duncan & Ryan SichtingCHESTER WHITE: Armstrong FamilyDUROC: Allan & Stella DeOrnellasHAMP: Jeff & Amanda DrakePOLAND: Jack & Jacque DeOrnellasSPOT: AJ & Claire DeOrnellasYORK: AJ & Claire DeOrnellasAOB: Jack & Jacque DeOrnellasCROSS: D & S Genetics; Bill Duncan & Ryan Sichting

WOODWORKINGBEST WOODWORKING EXHIBIT – Rahe Family Farms

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2021 MORGAN COUNTY AGRICULTURAL FAIR

ASSOCIATION MEMBERSOFFICERSPresident . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Gary HaddenFirst Vice President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . David McQueenSecond Vice President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Brandon StewartSecretary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Andy WhiteTreasurer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Keith Fricke

TERMS EXPIRE JANUARY 1, 2022Abby Cunningham Tim DeGrootJosh GuntherNicole HuppeDaniel MattesOwen MaulDavid McQueenCheri OrrisChad SchoneChris SmithDarin SmithCourt White

TERMS EXPIRE JANUARY 1, 2023Keith FrickeCody HaddenGary HaddenEric HanselDarcie Rahe JonesAvery MaulByron PoolOlivia RaheBryan RichardsonNathan Ring

President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Martha Vaché1st Vice President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Joyce Ginder2nd Vice President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Demaree LindseySecretary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Elizabeth HardyTreasurer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Agnes JohnsonAssistant Treasurer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Nancy LongWork Day Meal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Donna JacksonSpecial Events . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Martha Vaché & Joyce Ginder

Brandon StewartMark StiltzAustin TomhaveAndy White

TERMS EXPIRE JANUARY 1, 2024Marc BeckerMonte BergschneiderCody EvansLauren HaddenMarty MarrAustin McQueenMark McQueen Joe MeggisonGracie RichardsonBrad Rogers Kyle SchoneBruce ThompsonDon TillerMark Whalen

2021 MORGAN COUNTY FAIRAUXILIARY OFFICERS

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Hungry?Stop by the Pavilion or the Clover Cafe

for a sandwich with meat fromthe best meating place in town!

Proud supporter of the Morgan County Fair.

2020-2021 4-H LEADERS

4-HOOVERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Kelly PoolSarah Scheerer

AGRI-STARS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Lisa Hadden Sherri TomhaveAPPLE CREEK CLOVERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Christina Wells Jessica Little Matt WellsBEREA CLOVERBUDS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Diane Nickel Heather Hays Katie Armstrong Mary Beth HarrisEAST SIDE JUNIORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Caroline Bartz Donna JacksonFRANKLING STRAIGHT SHOOTERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Eric Crow Kimberly AllenLUCKY FOUR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Jessica Richardson Melissa Saxer Sue FreemanMJW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Jack DeOrnellas Jacqueline DeOrnellasMORGAN SHOOTING SPORTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Adam FoxNORTH SIDE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Doris Brown Emily BrownVICTORY AG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amy Lakamp Brad Lakamp Laura Crews

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2020-2021 4-H SENIORS

ABBY CROWDaughter of Charlie & Denise Crow12-year member of Franklin Straight Shooters

Abby’s final year in 4-H will be her twelfth year participating! She has done cooking projects, sheep, and swine . Currently Abby is concentrating on swine . Abby says she has enjoyed every minute and experience!

REBECCA EDWARDSDaughter of Randy & Gina Edwards11-year member of Lucky Four 4-H Club

Rebecca Edwards is from Murrayville . Through her years in 4-H she has taken part in many projects ranging from cattle and rabbit showing to cooking and clothing . Rebecca has had several state qualifying projects . Currently, she is serving as her club’s Vice President . During her past two years she was the Club President . Rebecca has also previously served as Secretary and Reporter . Her favorite experience in 4-H was staying at the fairgrounds during fair week showing cattle . She

has also participated in Federation activities . Rebecca was a member of FFA for 4 years at Jacksonville High School . She was

a member of the ASL Honor Society; additionally, she has served as a host for GAPP (German American Partnership Program) providing a home for 10 different students during their stay in America .

Edwards is currently attending Lincoln Land Community College and was recently accepted into the ADN (Associate Degree in Nursing) program this coming fall . She completed her CNA degree in 2020 and is currently working as a nurse tech at St . John’s Hospital in the Women and Infant Center .

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TERRY FERNANDESSon of Kevin & Jodie Fernandes8-year member of MJW 4-H Club

During high school, Terry worked for Farm and Home Supply and is now working for Logan Agri-Service in Winchester, IL .

Terry started showing rabbits and has done some woodworking projects . He then expanded by showing pigs for 4-H . Terry really enjoyed showing Hampshires and Crossbreeds . He attended Jacksonville High School and plans to go to Lincoln Land Community College for a construction program .

PAIGE HADDENSon of Dale & Amy Hadden11-year member of Agri-Stars 4-H Club

Paige has exhibited beef, swine and sheep along with leadership, communications, crop productions and hay .

Some of her accomplishments include winning Reserve Grand Champion heifer and also winning Super Showmanship . Additionally winning individual showmanship classes in beef, swine and sheep . Paige also won high points in crops for the past 3 years .

Paige wants to thank her 4-H leaders, the extension staff and local community members for putting on the fair which allows her do what she loves . The leadership, communication and relationship skills that Paige has learned through 4-H have helped mold her into the person she is today .

This fall, Paige will be attending Lake Land College and studying Ag Business .

2020-2021 4-H SENIORS

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2020-2021 4-H SENIORS

ETHAN HANSELLSon of Eric & Linda Hansell10-year member of Rowdy Rascals & Agri-Stars 4-H Clubs

Ethan has concentrated on showing Belted Galloway cattle and horses. He has served in a variety of offices in 4-H and recently served as the President of FFA at Franklin High School . Ethan was voted Junior Class Prom Prince. Ethan is EMR Certified and serves as a Volunteer Fire Fighter in Alexander . He is currently working for the city of Jacksonville .

JACOB LAKAMPDaughter of Brad & Amy Lakamp10-year member of Victory Ag 4-H Club

Jacob has served as President of the Victory Ag 4-H Club for the past 2 years . He was also a member of Triopia FFA for 4 years . Jacob will be a sophomore at Lincoln Land Community College in the fall, majoring in Precision Ag . Jacob says he is so grateful for the lessons, friendships and memories he has gained during his time in 4-H . He is thankful to his parents, 4-H leaders, the Extension Office along with all of the businesses and community members who have

continued to support all of the students that are involved in 4-H .

KIRSTEN HUFFMANDaughter of Trevor & Monica Huffman11-year member of MJW 4-H Club

Kirsten served in several leadership positions including Treasurer for two years, Secretary for one year, and President for two years . She is currently attending Lindenwood University in St . Charles, Missouri . Kirsten is majoring in Public Health with a Cell Science and Biology emphasis . She is minoring in Pre-med, Biology, Chemistry and Spanish . Kirsten plans to attend medical school and eventually work in a NICU .

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HANNAH POOLDaughter of Byron & Kelly Pool11-year member of Four Hooves 4-H ClubHannah attends Illinois College where she is a Nursing

major . Her career goal is to become a Nurse Anesthetist . Hannah credits 4-H for many important life lessons . Her projects included sheep, visual arts, photography, horse and dog . Leadership, responsibility, teamwork and dedication are key life skills that she traces to her 4-H experiences and projects. Hannah is sad to end her final year in 4-H, but thankful for the life skills earned, friendships made, and is excited to see where life takes her .

SOPHIE ROBINSONDaughter of Gary & Shannon Robinson10-year member of Apple Creek 4-H Club

Sophie is attending Lincoln Land Community College in hopes of earning her Associates in Arts . She plans on transferring to Western Illinois University with her focus on elementary education . 4-H produced many life skills that she will transfer over into her career . Sophie has participated in many projects like baking, showing pigs, sheep, goats, chickens and rabbits .

ANDREW MCGATHSon of Shane & Jessica McGath11-year member of East Side Jr . 4-H Club

Andrew was a member of the Franklin High School FFA for 4 years . He enjoys raising and showing pigs . Andrew is currently employed at Sloan Implement as a Service Technician .

2020-2021 4-H SENIORS

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ALLISON WHEELERDaughter of Dennis & Joy Wheeler11-year member of Agri-Stars 4-H Club

Allison was a 4-year member of the Jacksonville High School FFA . Allison has shown competitive show pigs and goats at the local, state and national levels for the past 15 years . She is currently a freshman at Lake Land College in Mattoon, Illinois where she is an Agriculture transfer student . After her time at Lake Land, she plans to attend Oklahoma State University or Texas A&M to major in Agriculture Communications with a minor in Animal Science .

2020-2021 4-H SENIORS

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2020-2021 4-H SENIORS

KATIE WHITEDaughter of Zachary & Tammy White11-year member of East Side Jr’s 4-H Club

Katie’s main 4-H projects have been swine, cattle, crops and health . Through 4-H, she has held many leadership roles within her club and in federation . Currently, Katie is attending Lincoln Land Community College where she is pursuing a career in nursing . Katie says she is beyond grateful for the continued support of her 4-H leaders, the Extension staff, 4-H Foundation, 4-H fair board and the community for all they have done for our local 4-H programs .

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1 . LIMITATIONS – Exhibitors in the Morgan County Junior Progress Fair are limited in age to those persons who have attained their 8th birthday before September 1, 2020 or are in third grade and those who have not reached their 21st birthday before September 1, 2020, except for those classes open to adults . Only those who have reached their 21st birthday by September 1, 2020, may enter in adult classes . State Rule Governing Junior Age Requirements - (effective January 2006) “Junior classes are eligible for premium State aid only if they are open to boys and girls who are 8 years of age or in the third grade and not yet 21 years of age on or before September 1 of the year previous to the fair. All animals (i.e., individual, herd or flock classes) shown in junior classes must be the property of the boys and girls showing them . If the same animals are shown in both the open classes and junior classes, they shall be shown under the same exhibitor’s name (for example, the father is not permitted to show an animal in the open class and the son or daughter to show the same animal in the junior classes) . (Section 260 .95) (I .E ., can be 21 on or after September 1 of the year previous to the fair .)

2 . ENTRIES MUST BE MADE WITH THE SECRETARY BY 5 p .m . JULY 2, 2021 . No entries accepted postmarked after midnight July 2, 2021 . Online entries must be made by 11:59 p .m . on July 2, 2021 . Entries will not be accepted without payment of fees . Rules Governing Junior Fair Entry Fees The State is requiring that each county collect entry fees for ALL JUNIOR FAIR CLASSES at the time the fair participants make their entries . This replaces the old system where the entry fee was deducted from the exhibitor’s check . If exhibitors place, they will receive the total amount of money designated for that placing in each class . All exhibitors MUST purchase a season pass except youth exhibitors and those exhibiting in the Handicapped Department . Social Security Numbers are required .

3 . The Fair Office will be open for entries June 14-18, June 21-25, June 28-July 2, July 5-7 from 9 a.m.-5 p.m.; and Saturday, June 19 and 26 from 9 a.m.-noon. Office will be closed July 4 for Independence Day. The Fair Office is located at the south side of the fairgrounds on Grand Avenue .

4 . Each Junior exhibitor will be limited to two (2) entries per class in ALL departments, except the Culinary Dept . where only one (1) will be permitted . Only one entry per class will be accepted in the Adult and Special Exhibits Departments .

5 . NOTE: The object of closing entries July 3 is to give sufficient time to provide additional stalls and pens, if necessary, and time to comply with state regulations . Fees must be paid or stall will not be provided .

6 . No entries can be made in the show ring .7 . Awards will be made by the single judge system. The judge’s decision will be final.8 . All animals must be exhibited in such places at such times as the Superintendent shall

decide and be ready to parade at the call of the Superintendent .9 . Should there be any unnecessary or embarrassing delay in bringing animals into the

show ring, the superintendent may exclude such animals from competition .10 . No premiums will be awarded to any animal or group of animals unless shown in the

ring for judging .

RULES & REGULATIONSfor Morgan County Fair Junior Progress Fair

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11 . When on exhibition in the ring, each animal must be under halter and/or in the charge of owner or other junior exhibitor . Only one exhibitor per animal will be permitted in the ring .

12 . Stall rent may be returned only upon withdrawal of entry on or before the closing date for receiving entries in each department .

13 . Superintendents reserve the right to place animals in their proper classes, if necessary .14 . All animals must remain on fairgrounds until release or sale . Sale animals must not be

removed until 4-H Auction .15 . Animals may be removed in case of disease or emergency only upon the request of the

Superintendent and the written consent of the Policy Committee .16 . Each livestock exhibitor must furnish their own buckets for watering and feed trough .17 . Exhibitors of livestock will be required to keep stalls in a neat and clean condition and

space over which visitors must pass examining stock free from waste and rubbish . All stalls and pens must be cleaned before 8 a .m . each day and refuse disposed of as the superintendent may direct .

18 . All washing of animals shall be done ONLY in designated areas .

REGISTRATION AND HEALTH CERTIFICATES19 . All livestock exhibited must comply with the rulings of the Department of Agriculture of

the State of Illinois20 . All Purebred animals must be recorded in Exhibitor’s name only . Exhibitors must furnish

registration papers and health papers to Superintendent at his call .

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21 . In all Purebred Classes the exhibitor will be required to furnish the proper certificates of their respective classes . Any misrepresentation of age will automatically eliminate the animal from the class .

22 . Exhibitors must submit their animals for examination by the official veterinarian when so ordered by the Superintendent of the department .

23 . Check the department rules for your specie for times of inspection by the fair veterinarian

TIMES Of DELIVERY24 . The times of delivery for your exhibits are listed in the individual department rules .25 . No livestock will be permitted on the grounds before 6 a .m . on Monday, July 5 .

RELEASE TIMES26 . Release times for your exhibits are listed in the individual department rules .27 . All youth exhibits must be picked up by 2 p .m . on Saturday, July 10 . All adult exhibits

must be picked up on Sunday, July 11 between 4 p .m . - 5 p .m . . The Morgan County Agricultural Fair Association will not be responsible for any exhibits left behind after pickup dates and times .

28 . ANY EXHIBITOR REMOVING THEIR EXHIBIT BEFORE THE DESIGNATED RELEASE TIME WITHOUT THE CONSENT OF THE POLICY COMMITTEE WILL FORFEIT ALL PREMIUM MONEY WON .

29 . Please pick up your premium money in the Fair Office on Sunday, July 11 at 5:00 p.m.30 . The Morgan County Agricultural Fair Association directors announce the Association will

not be responsible to any person, individual, corporation or association for any loss by either fire, theft, damage, or by personal injury sustained by anyone through negligence of any person or groups of persons, exhibits, or exhibitors . The Morgan County Agricultural Fair Association will give adequate police protection and will use every reasonable precaution to safeguard the public, exhibits, exhibitors and employees, but positively will not be responsible for any of these occurrences under any circumstances .

31 . The Management of the Morgan County Agricultural Fair Association reserves to its Board of Directors the final and absolute right to interpret these Rules and Regulations and settle all matters in question and differences that may arise in connection with holding, managing or promoting the Fair . The Superintendent of each department will have charge of the department, but the Board of Directors of this Association is hereby vested with full authority to construe all Rules and Regulations of this Association .

CAMPING32 . Campers can be parked on the grounds, but NO utilities will be provided until Sunday,

July 4, at 9 a .m . You must display your camping permit in the window of your camper . Campers will be checked for permits. Permits are available in the Fair Office.

33 . Sale of Camping Spaces will be limited to Board Members and Livestock Exhibitors until after the deadline that entries are due . After the date that entries are due, if there are any spaces available, they will be sold to the General public .


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GOLF CART/GATOR-TYPE VEHICLE34 . Golf carts & Gator-type vehicles will be permitted on the fairgrounds under the

following conditions . NO four-wheelers will be permitted .1 . A permit MUST be purchased at the fair office. Cost is $10. The permit MUST be

attached and visible on your vehicle .2 . Driver MUST have a valid driver’s license . NO EXCEPTIONS .3 . A certificate showing liability insurance coverage for the vehicle must be

presented to the office.4 . Vehicle must be driven in a safe and courteous manner . If these conditions are

not met, you will need to remove your vehicle from the fairgrounds . Morgan County Agricultural Fair Association Directors announce the Association will not be responsible to any person, individual, corporation, or association for any loss by either fire, theft, damage, or by personal injury sustained by anyone through negligence of any person or groups of persons .

TRAILERS35 . Absolutely no unhooked trailers can left on the grounds during the fair . All unhooked

trailers are to be parked on an offsite location . ANY UNHOOKED TRAILERS PARKED ON THE GROUNDS WILL BE TOWED .

36 . If additional information is desired, address all correspondence to Gary Hadden, General Superintendent, Morgan County Junior Fair, 110 N . Westgate Ave ., Jacksonville, IL 62650 or to the Superintendent of the Department .

ONLINE ENTRIESwww .themorgancountyfair .com

Not only can entries be made by mail or by coming to our fair Office, they can be made online . Online entries will begin June 1, 2021, and MUST be made before 11:59 p .m . Tuesday, July 2, 2021. there will be a convenience fee of $4 for making online entries with your credit card . MasterCard,Visa and Discover cards will be accepted .

You can even return to your online account another day to add more entries without paying an additional convenience fee .

If you need to make changes to or delete an online entry that has already been made, you must call the Fair Office (217.245.6800) or email [email protected] before 12 p .m . Saturday, July 3 .

Entries for more than one person cannot be made under one name . Each person’s entries MUST be made in his/her own name .

This year we have features to enhance the ease of making your entries online . You will be able to use any device, such as a computer, tablet or smart phone, to create your entries online . The screen automatically adjusts to the size of the device .

Exhibitors can create one account for entering an entire family or a group, such as a 4-H Club, etc. However, each exhibitor in the account will still be charged the $4 convenience fee .

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2021 EXHIBITION LIVESTOCKHealth Requirements - County Fairs

Illinois Department of Agriculture Bureau of Animal HealthState Fairgrounds - P . O . Box 19281 • Springfield, Illinois 62794-9281 • (217) 782-4944

GENERAL REQUIREMENTSThese Exhibition Health Requirements apply to all livestock present at the fair including those animals that are not entered in competitive events .1 . Exhibitors are required to familiarize themselves with all rules applicable to their exhibits . All out-of-

state animals shall require an entry permit . Entry permit numbers are available by calling the Illinois Department of Agriculture, Monday through Friday from 8:00 AM to 4:30 PM, at 217 .782 .4944 . Permits may also be obtained online: http://www .agr .state .il .us AnimalHW/animalregistry/login .php .

2 . All animals, except as noted, shall be accompanied by a Certificate of Veterinary Inspection (CVI) which shows that the animal meetsall health requirements for the State of Illinois . CVI’s shall be made available to Bureau of Animal Health Personnel on request . CVI means a legible record made on an official form from the state of origin which has been issued, signed and dated by an accredited veterinarian and which shows the name and address of the animal’s owner or exhibitor and the results of all required tests or vaccinations. A CVI shall list only one animal identification per line; shall be presented on the form on which it was initially issued; and shall not be corrected, changed or altered in any manner .

3 . All animals shall be officially identified. The animal(s) official identification shall be recorded on the CVI .

4 . If animals are from tuberculosis accredited, brucellosis certified, pseudorabies qualified, or brucellosis validated herds, the identifying herd number(s) along with the date of the last herd test(s) shall appear on the CVI .

5 . CVI for out-of-state livestock shall be void thirty (30) days after issuance .6 . CVI for Illinois-origin livestock shall be void ninety (90) days after issuance .7 . All livestock shall be subject to examination upon entry to any Illinois fair or exhibition . Any animal

showing evidence of infectious, contagious or communicable diseases shall be immediately withdrawn and held in quarantine at the owner’s risk and expense until properly treated and recovered, or until the animal is released to return to the owner’s premise . Any livestock infected with scabies, mange, active lesions of ringworm, soremouth, or mu tiple warts which are easily visible without close examination shall not be permitted to exhibit and are subject to quarantine or removal from the fairgrounds . Sheep and goats with caseous lymphadenitis as evidenced by draining abscesses shall not be exhibited and are subject to immediate quarantine or removal from the fairgrounds .

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8 . Illinois Department of Agriculture personnel or designee may collect blood, tissue, milk or urine samples from any animal being exhibited and/or raced at any Illinois fair to test for the presence of illegal drugs or banned substances . New examination techniques, such as ultrasound, may also be used at anytime while the animals are on the grounds of any Illinois fair or exhibit . The Illinois Department of Agriculture or designee may collect urine, blood, tissue or other test samples from exhibition animals at the time of slaughter .

9 . All exhibitors of animals at any Illinois fair or exhibition shall comply with the provisions of the Illinois Humane Care for Animals Act . If violations are observed, the animals(s) will be excused from exhibition and ordered removed from the grounds with all awards being forfeited . Any practice or deviation from normal, accepted care, including physical, medical or mechanical application, shall constitute a violation of show rules and may result in the animal(s) disqualification and removal from the fairgrounds .

10 . Any Illinois cattle, bison, cervidae or goats being exhibited in non-accredited free states must be isolated from the remainder of the herd/flock upon return to Illinois and retested for tuberculosis 60-120 days post-entry .

CATTLEIdentification: Individual identification of each animal shall be either a fully healed and legible tattoo, approved official ear tag, registration number (can only be used if the tattoo is recorded on the registration certificate or for breeds where pictures are acceptable), or individual brands, if brand is recorded on the registration certificate.ILLINOIS CATTLEIllinois is a Bovine Brucellosis Class-Free State . Brucellosis testing is not required for Illinois cattle . Illinois is an Accredited Tuberculosis-Free State . Tuberculin testing is not required for Illinois cattle . Please note: Illinois calves under 6 months of age, and Illinois steers are not required to have a Certificate of Veterinary Inspection .OUT-OF-STATE-CATTLEAll out-of-state cattle are to be accompanied by an entry permit . Entry permit numbers are available by calling the Illinois Department of Agriculture, Monday through Friday from 8:00 AM to 4:30 PM, at 217 .782 .4944 . Permits may also be obtained online .


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Brucellosis 1 . Female cattle six (6) months of age and older and bulls eighteen (18) months of age and older shall

be negative to an official test for brucellosis within thirty (30) days prior to entry, unless exempt by one (1) of the following:

A . Originate directly from a certified brucellosis-free herd. B . Official vaccinates of dairy breeds under twenty (20) months of age or official vaccinates of

beef breeds under twenty-four (24) months of age . C . Animal originated from a “Class Free” state (if entire state is so classified) D . Steers and spayed heifers are not required to be tested for brucellosis .

2 . The negative brucellosis test shall be conducted at a state or federal laboratory within 30 days prior to exhibition .

Tuberculosis 1 . Accredited Tuberculosis Free States A . No tuberculin test required . All cattle, including steers,

originating from an Accredited Tuberculosis Free State, may enter Illinois for exhibition when accompanied by a CVI issued by an accredited veterinarian within 30 days .

2 . Non-Accredited Tuberculosis Free Areas or States (Not TB Free) A . Cattle must originate from a herd where a complete herd test was conducted within the past

year . B . The individual animals entering Illinois must be negative to an additional tuberculin test

conducted within 30 days prior to exhibition . C . Cattle that enter Illinois for exhibition and remain in Illinois (animal does not return to the

state of origin within 30 days) must be isolated and retested for TB 60-120 days from the last official TB test date.

SWINEILLINOIS SWINEIdentification 1 . Swine shall be identified by an official ear tag, tattoo or recognized breed ear notch.2 . Ear notch identification is acceptable for all barrows, crossbred gilts and breeding swine. (Note:

Ear notch identification of crossbred swine does not satisfy USDA identification requirements for interstate movement or official testing.)

Brucellosis Brucellosis testing is not required for Illinois swine .Pseudorabies Pseudorabies testing is not required for Illinois swine .OUT-OF-STATE SWINEAll out-of-state swine are to be accompanied by an entry permit . Entry permit numbers are available by calling the Illinois Department of Agriculture, Monday through Friday from 8:00 AM to 4:30 PM, at 217 .782 .4944 . Permits may also be obtained online .


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Identification 1 . Individually identified by an official ear tag, tattoo or recognized breed ear notch. 2 . Ear notch identification is not acceptable for crossbred animals.Brucellosis 1 . Breeding swine 4 months of age and older shall be negative to an official test for brucellosis within

30 days prior to exhibition unless exempt by one (1) of the following: A . Originate immediately and directly from a validated brucellosis-free herd . B . Originate directly from a validated brucellosis-free state .

2 . Swine brucellosis tests for exhibition shall be conducted at a state or federal laboratory .Pseudorabies 1 . Swine originating from a Pseudorabies Stage IV or V state are exempt from the pseudorabies

testing requirement . 2 . Swine originating from a Pseudorabies Stage III state shall be negative to an official test for

pseudorabies conducted within thirty (30) days prior to entry or originate immediately and directly from a qualified pseudorabies negative herd.

3 . Swine originating from a Pseudorabies Stage I or II state shall be negative to an official test for pseudorabies conducted within the 10 days prior to entry .

4 . Barrows and females in market classes must meet the same requirements as breeding swine .SHEEPIdentificationIndividual identification of each animal shall be by an ear tattoo or official metal or plastic tag. A microchip ID is acceptable if the owner provides the reader. Ear tattoos may be used when a registration certificate, listing the tattoo number, accompanies the animal . When using ear tags, the tag must indicate the premises ID and state of origin . The tag number must be assigned by a state or APHIS representative and recorded in the Scrapie Record Database .Market LambsMarket lambs must be slick shorn (showring ready) before weigh-in so show lamb fungus can be identified.ILLINOIS SHEEP1 . Sheep originating from a flock that has previously been classified as either an infected or source

flock can be exhibited in Illinois upon the completion of an approved flock plan. 2 . For any animal born after 1/1/2002, the CVI must include the flock of birth and the flock of origin,

if different .OUT-OF-STATE SHEEPAll out-of-state sheep are to be accompanied by an entry permit . Entry permit numbers are available by calling the Illinois Department of Agriculture, Monday through Friday from 8:00 AM to 4:30 PM, at 217 .782 .4944 . Permits may also be obtained online .


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1 . Sheep originating from a flock that has previously been classified as either an infected or source flock can be exhibited in Illinois upon the completion of an approved flock plan.

2 . For any animal born after 1/1/2002, the CVI must include the flock of birth and the flock of origin, if different .

GOATSIdentification: Individual identification of each animal shall be by an ear tattoo or official metal or plastic tag . A microchip ID is acceptable if the owner provides the reader .Tattoos may be used when a registration certificate, listing the tattoo number, accompanies the animal. When using ear tags, the tag must indicate the premises ID and state of origin . The tag number must be assigned by a state or APHIS representative and recorded in the Scrapie Record Database . Ears should be used for tattooing when possible. If there is no space in the ear, the flank or tail fold may be used.ILLINOIS GOATS1 . Goats originating from a herd that has previously been classified as either an infected or source

herd can be exhibited in Illinois upon the completion of an approved herd plan .2 . For any animal born after 1/1/2002, the CVI must include the flock of birth and the flock of origin,

if different .OUT-OF-STATE GOATSAll out-of-state goats are to be accompanied by an entry permit . Entry permit numbers are available by calling the Illinois Department of Agriculture, Monday through Friday from 8:00 AM to 4:30 PM, at 217 .782 .4944 . Permits may also be obtained online . 1 . Goats originating from a herd that has previously been classified as either an infected or source

herd can be exhibited in Illinois upon the completion of an approved herd plan . 2 . Tuberculosis - Goats from areas or states that are not Accredited Bovine Tuberculosis Free, must be

accompanied by a CVI indicating that the goats originated from a herd where a complete negative herd test has been conducted within the past twelve (12) months and the individual animals are negative to a tuberculin test conducted within thirty (30) days prior to entry . For any animal born after 1/1/2002, the CVI must include the flock of birth and the flock of origin, if different.

HORSES, PONIES, MULES AND OTHER EQUIDAEILLINOIS EQUINE1 . All horses and other equidae, twelve (12) months of age and older attending an advertised equine

event, shall be accompanied by a negative test for equine infectious anemia (EIA) conducted within the last twelve (12) months . A copy of this test shall accompany the animal .

2 . AGID (Coggins) or ELISA tests are accepted . 3 . An advertised equine event means a show, rodeo, sale, auction, exhibition, trail ride or horse fair

that is posted or media promoted .


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4 . A CVI is not required for Illinois equine .OUT-OF-STATE EQUINE All out-of-state equine are to be accompanied by an entry permit . Entry permit numbers are available by calling the Illinois Department of Agriculture, Monday through Friday from 8:00 AM to 4:30 PM, at 217 .782 .4944 . Permits may also be obtained online . 1 . All horses and other equidae entering Illinois that are twelve (12) months of age or older, shall be

accompanied by a negative test for equine infectious anemia (EIA) conducted within the last twelve (12) months . A copy of this test shall accompany the animal .

2 . AGID (Coggins) or ELISA tests are accepted . 3 . All horses and other equidae shall be accompanied by a CVI issued within thirty (30) days prior to

entry .POULTRY1 . All entries (except waterfowl, i .e . domesticated fowl that normally swim, such as ducks and geese)

in a show or exhibition shall have originated from a U .S . Pullorum-Typhoid Clean or equivalent hatchery or flock OR have a negative pullorum-typhoid test within 90 days prior to exhibition. Exhibitor shall show proper information as to name and address of owner or exhibitor, name and address of the authorized testing agent, date of the testing and the number, breed, and species of those tested .

2 . Prior to being used to transport poultry to a show, all crates, boxes, containers and vehicles shall be thoroughly cleaned and disinfected .

3 . Any poultry vaccinations must be performed at least 4 weeks prior to delivery to the show . 4 . Upon admission to a show, all entries shall be examined by the official county fair veterinarian or

qualified state personnel who shall also receive and examine all certificates necessary for admission of birds to a show . Birds not in show condition will be excused from exhibition and removed from the premises . Any fowl showing signs of illness during the fair will be removed from the exhibition grounds .

5 . All out-of-state turkeys must originate from flocks that are officially classified as U.S. Mycoplasma Gallisepticum Clean in accordance with the provisions of the National Poultry Improvement Plan or be negative to a test for Mycoplasma gallisepticum within 30 days prior to entry .

6 . A permit is also required for out-of-state poultry . A permit may be obtained by calling 217 .782 .4944 .Please note: These poultry exhibition requirements do not apply to 4-H and FFA 1-day poultry shows where entries are taken to the show and returned home the same day . However, a permit is required for out-of-state poultry .RABBITS There are no requirements governing the movements of rabbits within or into Illinois .

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SWINE:• Swine may arrive Monday, July 5 from 5-10 p .m .• Must be in place Tuesday, July 6 at 5 p .m .• Health Certificates will be checked by the Vet and Swine Committee on

Tuesday, July 6 between 5-7 p .m . prior to weigh-in .• Papers must be checked before weigh-in .• Weigh-in is Tuesday, July 6 beginning at 7 p .m .

SHEEP:• Must be placed in pens Tuesday, July 6 by 7 p .m .• Health Certificates will be checked Tuesday, July 6 between 5-7 p.m.• Weigh-in is Tuesday, July 6 from 5-7 p .m .• Release time is before swine show begins or following the completion of Swine

Show .

BEEF:• Must be in place Wednesday, July 7 by 8:30 p .m .• Health Certificates will be checked Wednesday, July 7 between 7-8:30 p.m.• Weigh-in is Thursday, July 8 following the Swine Show .

GOATS:• Must be placed in pens Thursday, July 8 by 6 p .m .• Health Certificates will be checked Thursday, July 8 at 7 p.m.• Weigh-in is Thursday, July 8 at 7 p .m .• Release time is Saturday, July 10 following the Beef Show .

IMPORTANT DATES FOR LIVESTOCK EXHIBITORS

GOOD LUCK 4-HER’S!

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IMPORTANT DATES FOR LIVESTOCK EXHIBITORS

RABBITS:• Must be in place by 7:30 a .m . on Wednesday, July 7 .

HORSES:• Current Coggins Papers must be available for inspection by the Fair

Veterinarian . All out of state horses must show health papers .

POULTRY:• Cooping begins at 5 p .m ., but animals must be cooped by 9 p .m . on Wednesday,

July 7 . Your invoice for purchasing your poultry will be required to show the Fair Veterinarian . If you hatched your own poultry, your NPIP Approval Number will be required . Although you may have turned in a copy of your invoice or NPIP number to the office,you are required to bring a copy when you bring your poultry . The Superintendent will be in the barn approximately 6:30 if you need assistance .

ABSOLUTELY NO UNHOOKED TRAILERS LEFT ON THE GROUNDS DURING THE FAIR. All unhooked trailers are to be parked on an offsite location . ANY UNHOOKED TRAILERS PARKED ON THE GROUNDS WILL BE TOWED .

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JUNIOR SHOWSuperintendent: Darin SmithAssistant Superintendents: Weldon Becker, Teresa Jackson-DeGroot, Cody Hadden, Gary Hadden, Alyssa Jackson, Kip Jacobs, Darcie Jones, Andy Jones, Bryan Richardson, Larry Robinson, Bruce Thompson, Ashley Wall and Court White

**This Year’s Beef Show will be an IBA Sanctioned Point Show**Additions to General Rules for All Cattle:1 . Each Market Heifer and Steer entered must have been born after January 1, 2020 .

No steer can be shown - regardless of birth date - that does not have all of its milk teeth in place and no permanent teeth showing or evidence thereof .

2 . Show order of all breeding classes is the following: Simmental, All Others, Angus, Hereford, Shorthorn .

3 . Only heifers without registration papers will be eligible to show in Commercial Replacement Heifer Class .

4 . Heifers shown in the Market Heifer class cannot have been shown in any other class .

5 . All Bulls are to be shown with nose leads .6 . All purebred cattle must display traits characteristic of the breed exhibited .7 . Exhibitors filing protests must submit a written complaint along with $50 and to

be decided by superintendents .8 . Each beef exhibitor must maintain clean pens during the Fair . ALL exhibitors

must remove manure from their stalls and pull the wood chips away from the fence before receiving premium checks .

9 . Cattle can arrive after 8:00 a .m . on Wednesday, July 7 but MUST be in place by 7:30 p .m . on July 7 .

10 . Health certificates will be checked 7:00 p.m. - 8:30 p.m. on Wednesday, July, 7.11 . Weigh-in will be Thursday, July 8, following the Swine Show .12 . Beef cattle, other than sale animals, will be released following the Beef Show on

Saturday until 10:30 a .m . on Sunday . Cattle still on the premises at 10:30 a .m . on Sunday must remain until 4:00 p .m . on Sunday evening .

13 . Cattle are to be shown in their natural conformation. Artificially changing the color is prohibited . The use of false tail heads is prohibited . The addition of hair, hemp or any similar substance to any part of an animal’s body is prohibited .

14 . Simmental Steers must be 1/2 or higher and display traits characteristic of the breed .

15 . Social Security Numbers are required .16 . Superintendent reserves the right to inspect all registration papers .17 . Cattle tie-outs will be provided . Exhibitors will be responsible for their own

dividers . Only Wood Chips will be used in the barns . It will be supplied .18 . ALL SALE ANIMALS MUST be left on the grounds until after the 4-H Auction

concludes. Any animals that are removed will be disqualified from the Sale.19 . See the General Rules .

BEEF/CATTLEDepartment HA

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AMOUNT OFFERED - $9,419.00

CHAMPION CLASSESAll Championship classes will receive ribbons unless otherwise indicated .HA8102 Champion Angus Bull HA8103 Reserve Champion Angus BullHA8104 Champion Hereford Bull HA8105 Reserve Champion Hereford BullHA8106 Champion Shorthorn Bull HA8107 Reserve Champion Shorthorn BullHA8108 Champion Simmental Bull HA8109 Reserve Champion Simmental BullHA8110 Champion AOB Bull HA8111 Reserve Champion AOB BullHA8112 Grand Champion Bull Over All - Trophy, Headen Angus Farms; $50, Dr. Jason Walker, DVM & $75HA8113 Reserve Grand Champion Bull Over All - Trophy, Sunglo Feed - Chase Tomhave & $40HA8114 Champion Angus Heifer - $30 HA8115 Reserve Champion Angus Heifer - $15HA8116 Champion Hereford Heifer - $30 HA8117 Reserve Champion Hereford Heifer - $15HA8118 Champion Shorthorn Heifer - $30 HA8119 Reserve Champion Shorthorn Heifer - $15HA8120 Champion Simmental Heifer - $30 HA8121 Reserve Champion Simmental Heifer - $15HA8122 Champion AOB Heifer - $30 HA8123 Reserve Champion AOB Heifer - $15HA8124 Champion Commercial Replacement Heifer - $30 HA8125 Reserve Champion Commercial Heifer - $15HA8126 Grand Champion Heifer Over All - Trophy, Sunnyview Farms; $50, KJ Cattle Co.; $50, Dr. Jason

Walker, DVM & $75HA8127 Reserve Grand Champion Heifer Over All - Trophy, Larry Robinson & $40HA8128 Champion Market Heifer - $30 HA8129 Reserve Champion Market Heifer - $15HA8130 Champion Angus Steer - $30 HA8131 Reserve Champion Angus Steer - $15HA8132 Champion Hereford Steer - $30 HA8133 Reserve Champion Hereford Steer - $15HA8134 Champion Shorthorn Steer - $30 HA8135 Reserve Champion Shorthorn Steer - $15HA8136 Champion Simmental Steer - $30 HA8137 Reserve Champion Simmental Steer - $15HA8138 Champion Crossbred Steer - $30 HA8139 Reserve Champion Crossbred Steer - $15HA8140 Champion All Other Breeds Steer - $30 HA8141 Reserve Champion All Other Breeds Steer - $15HA8142 Grand Champion Steer Over All - Trophy, IL Midwest Cattleman’s Assoc.; $50, Dr. Jason Walker,

DVM & $75HA8143 Reserve Grand Champion Steer Over All - Trophy, Langdon Insurance Agency & $40

BEEF/CATTLEDepartment HA

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Stall Rent – $5 per head Entry Fee – $7 per ClassBREEDING CLASSES

Premium No. 1st 2nd 3rd 4th 5th

HA101 HA213 HA325 HA437 HA549 Bull born on or after Jan. 1, 2020 $30 $26 $24 $22HA102 HA214 HA326 HA438 HA550 Late Senior Heifer Calf born on or after Nov. 1, 2020 $30 $26 $24 $22HA103 HA215 HA327 HA439 HA551 Senior Heifer Calf born Sept . 1 - Oct. 31, 2020 $30 $26 $24 $22HA104 HA216 HA328 HA440 HA552 Late Summer Yearling Heifer born July 1 - Aug. 31, 2020 $30 $26 $24HA105 HA217 HA329 HA441 HA553 Early Summer Yearling Heifer born May 1 - June 30, 2020 $30 $26 $24 $22 $19HA106 HA218 HA330 HA442 HA554 Late Junior Yearling Heifer born March 1 - April 30, 2020 $30 $26 $24 $22 $19HA107 HA219 HA331 HA443 HA555 Early Junior Yearling Heifer born Jan. 1 - Feb. 28, 2020 $30 $26 $24 $22 $19HA108 HA220 HA332 HA444 HA556 Senior Yearling Heifer born Sept. 1 - Dec. 31, 2019 $30 $26 $24HA109 HA221 HA333 HA445 HA557 Pair of females from any above classes $30 $26 $24 $22 $19HA110 HA222 HA334 HA446 HA558 Pair - one male & one female from any above classes $30 $26 $24 $22 $19HA111 HA223 HA335 HA447 HA559 Herd Class - any combination of Bulls & Heifers, both sexes represented, from above classes (three animals, no steers) $30 $26 $24 $22

COMMERCIAL REPLACEMENT HEIFER CLASSHA665 Commercial Replacement Heifer $30 $26 $24 $22 $19

MARKET CLASSESHA770 Angus Market Steer (up to 3 classes) $30 $26 $24 $22 $19 HA775 Hereford Market Steer (up to 3 classes) $30 $26 $24 $22 $19HA780 Shorthorn Market Steer (up to 3 classes) $30 $26 $24 $22 $19HA785 Simmental Market Steer (up to 3 classes) $30 $26 $24 $22 $19HA790 Crossbreed Market Steer (up to 5 classes) $30 $26 $24 $22 $19HA797 All Other Breeds Market Steer (up to 2 classes) $30 $26 $24 $22 $19 MARKET HEIFER CLASS - MUST BE WEIGHEDHA7101 Market Heifer (2 classes) $30 $26 $24 $22

BEEF/CATTLEDepartment HA (cont.)

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SHEEPDepartment HF

JUNIOR SHOWSuperintendent: Brandon StewartAssistant Superintendents: Larry Derricks, Jay Harris, Mary Beth Harris & Kelly Pool

AMOUNT OFFERED – $7,811.50Stall Rent – $3 per head Entry Fee – $5 per class

Additions to General Rules for All Sheep:1 . All sheep must be in pens by Tuesday, July 6 at 6 p .m .2 . Wethers and Market Ewes will be weighed 5 - 6 p .m . on Tuesday, July 6 .3 . All sheep must comply with the rulings of the Department of Agriculture of the

State of Illinois on sheep exhibiting at Illinois Fairs . HEALTH CERTIFICATES WILL BE CHECKED 5-7 p .m .

4 . Sheep in all Breeding classes must be fitted or slick sheared.5 . Wethers and Market Ewes must be slicked sheared .6 . All sheep will be assigned pens by the Superintendent . Stall rent is paid per

head of sheep entered . Although you may request a certain number of pens, we cannot guarantee you will receive that number .

7 . All purebred sheep must have approved Breed Association ID .8 . Only WETHERS and MARKET EWES can be shown in the Market Classes . The

same ewes cannot be shown in the Market Classes and the Breeding Classes .9 . Teeth must match date of animal . ALL SHEEP MUST HAVE A SCRAPIE TAG .10 . All Wethers for 4-H Auction must stay on the Fairgrounds until after the Auction .11 . Showmanship will be at the conclusion of the Market Lamb show and is for

Morgan County 4-H Members Only .12 . The Novice Wether Class is restricted to Morgan County residents (showing

sheep less than three years). Superintendents make the final decisions on all entrants .

13 . The 2021 show will start with Hair Sheep .14 . Wether Show will follow Breeding Sheep Show .15 . Sheep, other than sale animals, will be released immediately after the sheep

show .16 . Dorset advantage must be registered as such with the Continental Dorset Club .17 . Fall Lambs: Lambed between September 1 and December 31, 2020 .18 . Early Spring Lambs: Lambed between January 1 and February 15, 2021 .19 . Late Spring Lambs: Lambed on or after February 16, 2021 .20 . Yearling Ewe/Ram: 1 year or older21 . Social Security Numbers are required22 . See the General Rules .

- 30 -

SHEEPDepartment HF (cont.)

BREEDING CLASSES

Premium No.Yearling Ram HF101 HF213 HF325 HF437 HF549 HF661 HF773 HF800 HF997 HF1010 HF1100 Ram Lamb HF102 HF214 HF326 HF438 HF550 HF662 HF774 HF801 HF998 HF1011 HF1101 Yearling Ewe HF103 HF215 HF327 HF439 HF551 HF663 HF775 HF802 HF999 HF1012 HF1102 Pair of Yearling Ewes HF104 HF216 HF328 HF440 HF552 HF664 HF776 HF803 HF1000 HF1013 HF1103 Fall Ewe Lamb HF105 HF217 HF329 HF441 HF553 HF665 HF777 HF804 HF1001 HF1014 HF1104Early Spring Ewe Lamb HF106 HF218 HF330 HF442 HF554 HF666 HF778 HF805 HF1002 HF1015 HF1105 Late Spring Ewe Lamb HF107 HF219 HF331 HF443 HF555 HF667 HF779 HF806 HF1003 HF1016 HF1106 Pair of Ewe Lambs HF108 HF220 HF332 HF444 HF556 HF668 HF780 HF807 HF1004 HF1017 HF1107 Champion Ewe - Ribbon HF1209 HF1221 HF1233 HF1245 HF1251 HF1269 HF1281 HF1290 HF1305 HF1316 HF1321 Reserve Champion Ewe - Ribbon HF1210 HF1222 HF1234 HF1246 HF1252 HF1270 HF1282 HF1291 HF1306 HF1317 HF1322 Champion Ram - Ribbon HF1211 HF1223 HF1235 HF1247 HF1253 HF1271 HF1283 HF1292 HF1307 HF1318 HF1323 Reserve Champion Ram - Ribbon HF1212 HF1224 HF1236 HF1248 HF1254 HF1272 HF1284 HF1293 HF1308 HF1319 HF1324

CHAMPION CLASSESHF12100 Grand Champion Ram Over All Breeds - Ribbon; $25, J.O. Harris Sales & $50.00HF12101 Grand Champion Ewe Over All Breeds - Ribbon; $25, Evans Farms & $50.00

WETHER SHOW - After Breeding Show

Hai

r She

ep

Mon

tada

le

Suffo

lk

Oxf

ord

Dor

set/

Dor

set

Adva

ntag

e

Shro

pshi

re

Sout

hdow

n

Chev

iot

Ham

pshi

re

All O

ther

Bre

eds

Cros

sbre

d/Co

mm

ercia

l

1st

$172nd $15

3rd $12

4th

$11 5th

$10

- 31 -

SHEEPDepartment HF (cont.)

MARKET CLASSESWethers and Market Ewes will be weighed to determine the class in which they will be entered . Enter the Wether Lamb, Market Ewe, Commercial Yearling Ewe & Pair Classes with the BOLD entry class number .

HF10105 BLACK FACE WETHER LAMB ENTRYHF10106 Black Face Wether Lamb Class 1 HF10107 Black Face Wether Lamb Class 2HF10108 Black Face Wether Lamb Class 3 HF10109 Black Face Wether Lamb Class 4HF10110 Black Face Wether Lamb Class 5 HF10111 Black Face Wether Lamb Class 6HF10112 Black Face Wether Lamb Class 7 HF10113 Black Face Wether Lamb Class 8

HF10118 WHITE/SPECKLE FACE WETHER LAMB ENTRYHF10119 Lightweight White/Speckle Face Wether Lamb ClassHF10120 Heavyweight White/Speckle Face Wether Lamb Class

HF10122 WHITE/SPECKLE FACE EWE ENTRYHF10123 Lightweight White/Speckle Face Ewe HF10124 Heavyweight White/Speckle Face Ewe

HF10125 BLACK FACE MARKET EWE LAMB ENTRYHF10126 Black Face Market Ewe Class 1 HF10127 Black Face Market Ewe Class 2HF10128 Black Face Market Ewe Class 3 HF10129 Black Face Market Ewe Class 4HF10130 Black Face Market Ewe Class 5

HF10137 PAIR OF BLACK FACE WETHER LAMBS ENTRYHF10138 Pair of Black Face Wether Lamb Class 1 HF10139 Pair of Black Face Wether Lamb Class 2HF10140 Pair of Black Face Wether Lamb Class 3 HF10141 Pair of Black Face Wether Lamb Class 4

HF10145 PAIR OF WHITE/SPECKLE FACE WETHER LAMBS ENTRYHF10146 PAIR OF WHITE/SPECKLE FACE EWES ENTRYHF10148 PAIR OF BLACK FACED MARKET EWES ENTRYHF10149 Pair of Black Face Market Ewes Class 1 HF10150 Pair of Black Face Market Ewes Class 2HF10151 Pair of Black Face Market Ewes Class 3

CHAMPION CLASSESHF12102 Champion Market Ewe - RibbonHF12103 Reserve Champion Market Ewe - RibbonHF12104 Champion Market Wether - RibbonHF12105 Reserve Champion Market Wether - RibbonHF12155 Grand Champion Market Wether - Ribbon; $25, Freeman Seeds & $100HF12156 Reserve Grand Champion Market Wether - Ribbon & $50HF12157 Grand Champion Market Ewe Lamb - Ribbon; $25, Bill Long/Collin Evans Memorial & $50.00HF12158 Reserve Grand Champion Market Ewe Lamb - Ribbon & $25

HF11161 NOVICE WETHER CLASS - MORGAN COUNTY ONLY

1st

$212nd $19

3rd $17

4th

$165th

$156th

$147th

$138th

$129th

$11.5010th

$11

1st

$212nd $19

3rd $17

4th

$165th

$156th

$147th

$13

1st

$172nd $15

3rd $12

4th

$115th

$106th

$9.507th

$9

- 32 -

SWINEDepartment HG

JUNIOR SHOWSuperintendent: Cheri OrrisAssistant Superintendents: Josh Adkins, Evan Armsrong, Jack DeOrnellas, Dale Hadden, David Kleinschmidt, Cassie Lindsey, Evan Marr, Larry Strubbe and Austin Tomhave

AMOUNT OFFERED - $6,382.75Stall Rent – $3 per head Entry Fee – $6 per class

Additions to General Rules for All Swine:1 . All Breeding Swine, Market Barrows and Gilts and Crossbred Gilts must have been

farrowed on or after January 1, 2021 .2 . All pigs must be ear notched and/or have Crossbred tags .3 . Senior Gilts must have been farrowed between January 1 – 31, 2021 .4 . Junior Gilts must have been farrowed on or after February 1, 2021 .5 . Registration papers will be required in all Purebred Classes . Registration must show

ownership of the animals in the name of the exhibitor or ownership by immediate family members, including the exhibitor . Double registered animals will be allowed entry in only one breed show . Papers must accompany the animal to the show ring and be checked by the Committee .

6 . Barrows, Crossbred Gilts, and Market Gilts will be weighed to determine the class in which they will show . There will be no re-weighs . Barrows, Crossbred Gilts and Market Gilts will be weighed Tuesday, July 6 at 7 p .m . YOU MUST SPECIFY IF YOUR GILT IS A COMMERCIAL OR MARKET GILT AT WEIGH-IN SO IT CAN BE PAINTED AS SUCH .

7 . WEIGH-IN ORDER: Barrows, Crossbred Gilts then Market Gilts . If pigs come up out of order, they will be sent back until we are ready!

8 . ALL SWINE MUST BE IN PLACE TUESDAY, JULY 6, BY 5 P .M . AND MAY ARRIVE ANYTIME AFTER 5 P .M . ON MONDAY, JULY 5 . THE VET & SWINE COMMITTEE WILL BE THERE TO CHECK PAPERS BEFORE YOU ARE ALLOWED TO WEIGH-IN .

9 . Pens will be assigned by the Swine Superintendent . Panels will be available to split pens if needed . We want to accommodate everyone and there will be a necessity for multiple pigs to a pen .

10 . Crossbred Barrows will be limited to 8 single barrows . Class limited to 2 animals per exhibitor .11 . All purebred and commercial exhibitors are limited to two entries per class . Each animal

may be shown in ONE individual class .12 . Negative SN test required for each animal or validated herd .13 . PLEASE CHECK WITH YOUR VETERINARIAN TO BE SURE YOU HAVE THE PROPER

IDENTIFICATION REQUIREMENTS FOR BRUCELLOSIS AND PSEUDORABIES TESTING .14 . Gilts will be weighed to determine in which Crossbred Gilt class they will show . Each

exhibitor is limited to two Crossbred Gilts .15 . Swine, other than sale animals, will be released following the Swine Show until 6 a .m .

Friday, following the Goat Show until 6 a .m . Saturday and following the Beef Show on Saturday until 10:30 a .m . on Sunday . Swine still on the premises at 10:30 a .m . on Sunday must remain until 4:00 p .m . on Sunday evening . All 4-H exhibitors must have animal cards filled out and turned in for animals going through the 4-H Auction to the Superintendent by the end of the show . ALL SALE ANIMALS MUST be left on the grounds until the 4-H Auction concludes. Any pigs that are removed will be disqualified from the Auction.

16 . All exhibitors will be responsible for bedding and cleaning their own pens . Exhibitor must provide their own wood shavings . All pens must be cleaned before receiving premium checks .

- 33 -

SWINEDepartment HG (cont.)

17 . ALL SWINE will be cared for by the Exhibitor to their full potential (feed, water, bathed, fly spay, etc .) . If it is determined by the Swine Committee that there is a problem, you will be asked to leave .

18 . Social Security Numbers are required .19 . See General Rules also .

SHOW TIME – THURSDAY 8:00 A .M . SHOW ORDER – AlphabeticalPUREBRED GILTS

HG102 HG206 HG310 HG414 HG518 HG622 HG726 HG830 Senior GiltHG103 HG207 HG311 HG415 HG519 HG623 HG727 HG831 Junior Gilt

WEIGHT CLASSESBarrows and Market Gilts will be weighed to determine the class in which they will be entered . Enter the Purebred Barrow, Crossbred Gilt, Crossbred Barrow and Market Gilt classes with the BOLD entry number .

PUREBRED BARROWSPUREBRED BARROW ENTRYHG1135 HG1141 HG1147 HG1153 HG1159 HG1165 HG1171 HG1177 HG1137 HG1143 HG1149 HG1155 HG1161 HG1167 HG1173 HG1179 Light Wt .HG1138 HG1144 HG1150 HG1156 HG1162 HG1168 HG1174 HG1180 Medium Wt .HG1139 HG1145 HG1151 HG1157 HG1163 HG1169 HG1175 HG1181 Heavy Wt .

CROSSBRED GILTSHG985 CROSSBRED GILT ENTRY HG986 Crossbred Gilt Class 1 HG987 Crossbred Gilt Class 2 HG988 Crossbred Gilt Class 3

CROSSBRED BARROWSHG1088 CROSSBRED BARROW ENTRYHG1090 Crossbred Barrow Class 1 HG1091 Crossbred Barrow Class 2HG1093 Crossbred Barrow Class 3 HG1094 Crossbred Barrow Class 4HG1096 Crossbred Barrow Class 5 HG1097 Crossbred Barrow Class 6 HG1098 Crossbred Barrow Class 7 HG1099 Crossbred Barrow Class 8

MARKET GILTS (All Market Gilts must be weighed and painted as Market animals)HG1200 Market Gilt

Ber

kshi

re

Che

ster

W

hite

Dur

oc

Ham

pshi

re

Pola

nd

Chi

na

Spot

ted

Hog

s

York

shire

All

Oth

er

Bre

eds

1st

$252nd $23

3rd $18

4th

$175th

$156th

$9

1st

$232nd $21

3rd $17

4th

$155th

$136th

$97th

$8.508th

$8

1st

$252nd $23

3rd $18

4th

$175th

$156th

$117th

$98th

$8

1st

$232nd $21

3rd $17

4th

$155th

$136th

$97th

$88th

$7

1st

$232nd $21

3rd $17

4th

$155th

$136th

$97th

$8.508th

$8

- 34 -

SWINEDepartment HG (cont.)

CHAMPION BARROW CLASSESHG13102 Champion Berkshire - $25 HG13103 Res. Champion Berkshire - $15HG13104 Champion Chester White - $25 HG13105 Res. Champion Chester White - $15HG13106 Champion Duroc - $25 HG13107 Res. Champion Duroc - $15HG13108 Champion Hampshire - $25 HG13109 Res. Champion Hampshire - $15HG13110 Champion Poland China - $25 HG13111 Res. Champion Poland China - $15HG13112 Champion Spotted Hog - $25 HG13113 Res. Champion Spotted Hog - $15HG13114 Champion Yorkshire - $25 HG13115 Res. Champion Yorkshire - $15HG13116 Champion AOB - $25 HG13117 Res. Champion AOB - $15HG13138 Grand Champion Barrow Over All - HG13139 Res . Grand Champion Barrow Over All -

$100 & Trophy, Logan Ag $50

CHAMPION GILT CLASSESHG13120 Champion Berkshire - $25 HG13121 Res. Champion Berkshire - $15HG13122 Champion Chester White - $25 HG13123 Res. Champion Chester White - $15HG13124 Champion Duroc - $25 HG13125 Res. Champion Duroc - $15HG13126 Champion Hampshire - $25 HG13127 Res. Champion Hampshire - $15HG13128 Champion Poland China - $25 HG13129 Res. Champion Poland China - $15HG13130 Champion Spotted Hog - $25 HG13131 Res. Champion Spotted Hog - $15HG13132 Champion Yorkshire - $25 HG13133 Res. Champion Yorkshire - $15HG13134 Champion AOB - $25 HG13135 Res. Champion AOB - $15HG13136 Grand Champion Gilt Over All - HG13137 Res . Grand Champion Gilt Over All -

$100 & Trophy, Logan Ag $50

MIDDENDORF BROS. AUCTIONERS AND REAL ESTATE211 South West St., Jacksonville, IL 62650217-243-5486 . www.middendorfs.com

SELLING THE EARTH AND EVERTHING ON IT SINCE 1938

- 35 -

GOATSDepartment HU

JUNIOR SHOWSuperintendent: Keith FrickeAssistant Superintendents: Larry Derricks and Angela Hadden

AMOUNT OFFERED – $4,000SHOW AT 8:00 A.M. ON FRIDAY, JULY 9, 2021

Stall Rent – $4 per head Entry Fee – $6 per classAdditions to General Rules for All Goats:1 . Entries limited to two per class, per exhibitor .2 . Health certificates will be checked and must accompany animals when brought to

fairgrounds . PAPERS WILL BE CHECKED . CHECK HEALTH REGULATIONS FOR GOATS .3 . Age will be computed as of show date, July 9, 2021 .4 . All goats must be in place by 6:00 p .m . on Thursday, July 8 .5 . Animal must be penned in Goat/Sheep Building .6 . Entries must be made by 5 p .m . on Saturday, July 3 .7 . Weigh-in for Meat Goat Wethers and Market Does will be Thursday, July 8, at 7:00 p .m .8 . Social Security Numbers are required .9 . See the General rules .10 . GOATS WILL BE RELEASED SATURDAY AFTER THE BEEF SHOW HAS ENDED .11 . EXHIBITORS WHO LEAVE PRIOR TO THE CONCLUSION OF THE BEEF SHOW WILL

FORFEIT THEIR PREMIUM MONEY .

PYGMY GOATSHU101 Doe under 6 mos . HU102 Doe 6 - 12 mos . HU103 Doe 1 - under 2HU104 Doe 2 and over HU105 Buck any age HU106 Wether any age

DAIRY GOATSHU208 Doe under 6 mos . HU209 Doe 6 - 12 mos . HU210 Doe 1 - under 2 (in milk)HU211 Doe 1 - under 2 (dry) HU212 Doe 2 and over HU213 Buck any ageHU214 Best Udder Doe HU215 Pair of Does HU216 Dairy Wether

MEAT GOATS (including Boers, Kikos, & Fainting Savannas)HU312 Buck under 6 mos . HU313 Buck 6 mos . & over HU314 Doe under 3 mos .HU315 Doe 3 - 6 mos . HU316 Doe 6 - 12 mos . HU317 Pair of Does under 1 yearHU318 Doe 12 - under 24 mos . HU319 Doe 24 - 35 mos . HU320 Doe 3 - under 4 yearsHU321 Doe 4 years and over HU322 Pair of Does over 1 HU323 Best 4 Head Does any age

1st

$202nd $18

3rd $16

4th

$145th

$136th

$117th

$10

CRUE, LANE AND CRUE, LANE AND ADAM STILTZADAM STILTZ

- 36 -

GOATSDepartment HU (cont.)

MARKET CLASSESWethers and Market Does will be weighed to determine the class in which they will be entered . Enter the Wether, Pair of Wethers and Market Doe Classes with the BOLD entry class number .HU330 WETHER ENTRY NUMBERHU331 Lightweight HU332 Mediumweight HU333 Light/Heavyweight HU334 Heavyweight

HU335 PAIR OF WETHERS ENTRY NUMBERHU336 Pair Lightweight & Mediumweight Wethers HU337 Pair Heavyweight Wethers

HU338 MARKET DOE ENTRY NUMBERHU339 Lightweight HU340 Heavyweight HU341 Pair of Market Does

CHAMPION CLASSESHU424 Champion Pygmy Doe - $25 & Trophy, Logan Ag HU425 Res. Champion Pygmy Doe - $10HU426 Champion Pygmy Buck - ribbon HU427 Res . Champion Pygmy Buck - ribbonHU428 Champion Pygmy Wether - ribbon HU429 Res . Champion Pygmy Wether - ribbonHU430 Champion Dairy Doe - $25 & Trophy, Logan Ag HU431 Res. Champion Dairy Doe - $10HU432 Champion Dairy Buck - ribbon HU433 Res . Champion Dairy Buck - ribbonHU434 Champion Dairy Wether - ribbon HU435 Res . Champion Dairy Wether - ribbonHU436 Champion Meat Buck - ribbon HU437 Res . Champion Meat Buck - ribbonHU438 Champion Meat Doe - ribbon HU439 Res . Champion Meat Doe - ribbonHU440 Champion Meat Wether - $25 & Trophy, Logan Ag HU441 Res. Champion Meat Wether - $10HU442 Champion Market Doe - $25 & Trophy, Logan Ag HU443 Res. Champion Market Doe - $10HU444 Grand Champion Doe Over All - HU445 Res . Grand Champion Doe Over All

$50 & Trophy, Logan Ag - $25HU446 Grand Champion Wether Over All - HU447 Res . Grand Champion Whether Over All

$50 & Trophy, Logan Ag - $25

SHOWMANSHIP CLASSESHU544 Junion Showman (14 & Under) HU545 Senior Showman (15 & Over)

1st

$102nd $9

- 37 -

POULTRYDepartment HP

JUNIOR SHOWSuperintendents: Caroline Bartz and Dalton Bartz

Additions to General Rules for All Poultry:1 . Each specimen competing for a prize must be entered in the name of the bonafide owner.

Any attempt to evade this rule by borrowing birds or buying with the understanding that the birds shall be returned to the original owner after the show or any other conditions shall bar coops entering by any person so doing .

2 . All entries must be made by 2 p .m . Saturday, July 3 .3 . Exhibitors are limited to two (2) entries per class .4 . Cooping begins at 5 p .m ., but animals must be cooped by 9 p .m . Wednesday, July 7 .

They will be released following the Poultry Show, except for the sale animals . They must remain until after the auction .

5 . Your invoice for purchasing your poultry will be required to show for the Fair Veterinarian . If you hatched your own poultry, your NPIP Approval Number will be required . Although you may have turned in a copy of your invoice or NPIP number to the office, you will still need to bring a copy when you bring your poultry . The Superintendent plans to be in the barn from 6:30 to 7 p .m . If you have any problems, please notify the Superintendent immediately .

6 . All poultry must have been hatched in 2021 . Breeding age birds are acceptable for the Miscellaneous Class .

7 . Miscellaneous Birds are any poultry not listed: Guinea, Peafowl, Pheasant, Dove, Quail, or Pigeon . Please note on entry form what type of fowl it is so the appropriate cage size can be tagged .

8 . The terms “Cockerel” and “Pullet” are defined as follows: COCKEREL – A male bird hatched during 2021 . PULLET – A female bird hatched during 2021 .

9 . The American Standard of Perfection shall be the guide to judging live poultry .10 . Coops are furnished by the Association free . Extra care and protection will be taken for

the protection of the exhibits, but the Association is not liable for any loss or injury . It may be necessary to pen 2 birds per cage .

11 . EXHIBITORS ARE RESPONSIBLE FOR THE FOOD & CARE OF THEIR OWN BIRDS . PLEASE USE APPROPRIATE CONTAINERS . NO PLASTIC CUPS OR CHICK WATERERS .

12 . No names or advertising marks of any description will be permitted on any coop until the awards are placed .

13 . No bird will be removed from show room while on exhibition without permission from the Policy Committee of the Fair Association .

14 . Any bird showing any signs of disease will not be permitted to compete for a prize and will be removed from the show room at once . THIS WILL BE STRICTLY ENFORCED!

15 . Americaunas that do not follow a standard color should be shown in Hybrid class .16 . Social Security Numbers are required .17 . See the General Rules also .18 . If there are any questions regarding the class in which your birds will be showing, contact

the superintendent at (217) 882-5841 .

AMOUNT OFFERED – $1,627.25

- 38 -

POULTRYDepartment HP (cont.)

JUDGING TIME – Friday, July 9, at 10 a.m.ENTRY FEE – $1.50 per class

LARGE FOWL

HP1371 HP1373 HP1375 HP1377 HP1379 HP1381 HP1383 HP1385 HP1387 CockerelHP1372 HP1374 HP1376 HP1378 HP1380 HP1382 HP1384 HP1386 HP1388 Pullet

BANTAMSHP2395 Modern, Featherleg Cockerel HP2396 Modern Featherleg PulletHP2397 Single Comb Clean Leg Cockerel HP2398 Single Comb Clean Leg PulletHP2399 Rose Comb Clean Leg Cockerel HP2340 Rose Comb Clean Leg PulletHP2401 Old English, American Game Cockerel HP2402 Old English, American Game Pullet

MISCELLANEOUS BIRDS (see Rule 7)HP3405 Cockerel HP3406 Pullet

WATERFOWLHP4410 Heavy Drake HP4411 Heavy DuckHP4412 Medium, Light or Bantam Drake HP4413 Medium, Light or Bantam DuckHP4414 Pekin Drake HP4415 Pekin Duck

GEESEHP14420 Gander HP14421 Goose

TRIOS (Birds will be weighed. ONLY MEAT HYBRID OR CROSSBRED BIRDS WILL BE ALLOWED)HP6430 Broiler, any breed or sex, 4 lbs . maximum weight/birdHP6431 Baker, any breed or sex, 8 lbs . maximum weight/birdHP6432 Market Pairs (Ducks, Geese, Turkeys or Guineas . Must be of Same Sex, Hatched in 2020)

EGGS (Do not refrigerate eggs.)HP7435 Best Dozen Brown Eggs HP7436 Best Dozen All Other Color Eggs

CHAMPION CLASSES (Ribbons Only)HP8000 Large Fowl Champion HP8001 Bantam ChampionHP8002 Grand Champion Over All HP8003 Res . Grand Champion Over All

Rhod

e Is

land

Red

(S

.C . o

r R .

C .)

or N

ew

Ham

psh

ire

AO

V A

mer

ican

Cla

ss

Any

Con

tinen

tal o

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her

Stan

dar

d B

reed

Eng

land

Asi

atic

Hyb

rid-D

ual p

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or

egg

(NO

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ock-

Cor

nish

Cro

ss A

llow

ed)

Med

itera

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Orp

ing

ton

Aus

tral

orp

1st

$8.502nd

$7.503rd

$7.004th

$6.755th

$6.506th

$5.50

1st

$8.502nd

$7.503rd

$7.004th

$6.505th

$6.00

1st

$10.502nd

$9.503rd

$8.504th

$8.25

1st

$6.502nd

$6.253rd

$6.004th

$5.755th

$5.50

- 39 -

RABBITSDepartment HR

JUNIOR SHOWSuperintendent: Roger Walker

JUDGING -- New Horse Barn at 8 A.M.Additions to General Rules for All Rabbits:1 . Stock must be in the name of the actual owner .2 . All entries must be made by 12 p .m . on Saturday, July 3 .3 . Exhibitors may make two entries per class except for the Meat Pen class . Only one entry

may be made in that class .4 . Animals being shown in the Meat Pen and Single Fryer can also compete in classes for

individual animals .5 . Rabbits must be here by 7:30 a .m . on Wednesday, July 7 .6 . Rabbits will be released following the judging except the Meatpens that are being sold

at the 4-H Auction . They must remain until after the Auction .7 . The American Rabbit and Cavy Breeders Association, Inc . guide book and standard shall

be the guide for judging rabbits .8 . Social Security Numbers are required .9 . Junior Rabbits - less than 6 months old . Senior Rabbits - older than 8 months old . Date

for determining age is the Show Day - July 7 .10 . See the General Rules, also, for new regulations .

AMOUNT OFFERED – $2,171.25 ENTRY FEE – $1.50

BREEDING CLASSES

HR1410 HR2416 HR3422 HR4428 HR5432 HR6438 HR7442 HR8446 HR9000 Senior BuckHR1411 HR2417 HR3423 HR4429 HR5433 HR6439 HR7443 HR8447 HR9001 Senior DoeHR1412 HR2418 HR3424 HR5434 HR8448 HR9002 6-8 Mos . BuckHR1413 HR2419 HR3425 HR5435 HR8449 HR9003 6-8 Mos . DoeHR1414 HR2420 HR3426 HR4430 HR5436 HR6440 HR7444 HR8450 HR9004 Junior BuckHR1415 HR2421 HR3427 HR4431 HR5437 HR6441 HR7445 HR8451 HR9005 Junior Doe

MEAT CLASSESHR9450 YOUNG MEAT PEN - Three Rabbits, any breed or sex, 5 .5 lbs . per head maximum weightHR9451 SINGLE FRYER - One Rabbit, any breed or sex, 5 .5 lbs . per head maximum weight

New

Zea

land

A

ll C

olor

s

Cal

iforn

ia

Lops

All

Bre

eds

All

Rex

All

Satin

Dut

ch

Flor

ida

Whi

tes

All

Oth

er

Bre

eds

Hav

ana

1st

$8.252nd

$7.753rd

$7.254th

$6.755th

$6.256th

$5.757th

$5.25

1st

$12.252nd

$11.253rd

$10.254th

$9.255th

$8.256th

$7.257th

$6.258th

$5.25

- 40 -

AG PRODUCTSDepartment PJ

JUNIOR SHOWSuperintendent: Caroline BartzAssistant Superintendent: Audrey Becker

AMOUNT OFFERED – $1,762.50 ENTRY FEE – 75¢Additions to General Rules for Ag Products:1 . The products entered in PJ1430 and PJ1432 may not be removed from display to be

used in the other classes . You must have separate items for each .2 . All entries in Department PJ must be grown by the exhibitors during the current year

except entries in PJ3471, PJ3472 and PJ3473, which should be from the previous year .3 . Grain shall be exhibited in a one-gallon container furnished by the exhibitor .4 . All exhibits must be in place by 8:30 a .m . on Wednesday, July 7 .5 . Exhibits will be exhibited in the 4-H Building .6 . Exhibits should be free from dirt . (For example: potatoes washed, sweet corn not

husked, onions brushed but not peeled, dry skins may be removed, etc .) No waxes, oils or polishes on vegetables allowed .

7 . Do not remove the ribbons from your exhibit until Saturday .8 . Entries must be made by 12 p .m . on Saturday, July 3, 2021 . Entries must be picked up

from 2 - 4 p .m . Saturday, July 10 .9 . Display on STURDY disposable plates .10 . JUNIOR EXHIBITORS MAY MAKE TWO (2) ENTRIES PER CLASS .11 . Social Security Number is required .12 . See the General Rules, also, for new regulations .

VEGETABLESPJ4428 The Most Points Award in the Vegetable Section, donated by Bloomfield Greenhouse, will be given to a Morgan County 4-H Member accumulating the most points, provided the exhibitor didn’t win the Best Display Award .

PJ4429 The Best Garden Display Award, donated by Buchheit, will be given to a Morgan County 4-H Member . Family garden and commercial garden entries are eligible .

PJ1430 Vegetable Display – A minimum of six and a maximum of twelve kinds of vegetables to be displayed in an area approximately 30” x 30” . Judging based on: 60% quality, uniformity and edibility; 30% attractiveness, decorativeness and neatness of exhibit; 10% variety, arrangement and assortment of vegetables . All items must stay with exhibit . MUST BE MADE BY THE EXHIBITOR .

PJ1431 Vegetable Arts Display – Judging based on creative use of vegetable in constructing a scene (no larger than two feet in any direction) .PJ1432 Vegetable Display – Two individual plates (See Premium Numbers PJ1433 - PJ1459 for selections and amounts of vegetables to be shown on individual plates .) Plates will be judged on quality, condition, uniformity and maturity . Exhibitor Number MUST BE WRITTEN on the back of each plate .

1st

7 pts .2nd

6 pts .3rd

5 pts .4th

4 pts .5th

3 pts .6th

2 pts .7th

1 pt .

1st

$212nd $19

3rd $17

4th

$155th

$136th

$11

1st

$112nd $10

3rd $9

4th

$85th

$76th

$67th

$4.50

- 41 -

AG PRODUCTSDepartment PJ (cont.)

PJ1433 Red Potatoes, 5, 1 variety PJ1447 Round or Pointed Green Cabbage, 1 headPJ1434 White Potatoes, 5, 1 variety PJ1448 Round Red Cabbage, 1 headPJ1435 Other Potatoes, 5, 1 variety PJ1449 Egg Plant, 1PJ1436 Slicing Tomatoes, 5 PJ1450 Broccoli, 1 headPJ1437 Salad Tomatoes, 12 PJ1451 Cauliflower, 1 headPJ1438 Bell Peppers, 3 PJ1452 Carrots, 5PJ1439 Hot Peppers, 5 PJ1453 Beets, 5PJ1440 Other Peppers, 5 PJ1454 Yellow Onion, dry, 5PJ1441 Sweet Corn, 5 ears in husk PJ1455 Red Onion, dry, 5PJ1442 Green Beans, Snap, 12 pods PJ1456 White Onion, dry, 5PJ1443 Other Beans, 12 pods PJ1457 Slicing Cucumber, 5PJ1444 Zucchini Squash, 2 PJ1458 Pickling Cucumber, 5PJ1445 Other Summer Squash, 2 PJ1459 Any Other Vegetable Not Listed Above PJ1446 Flat Cabbage, 1 head HERBSPJ2465 Mint, 2 stems PJ2466 Sage, 2 stemsPJ2467 Parsley, 2 stems PJ2468 Basil, 2 stems

PJ2469 Herbs Display, 2’x2’, at least 4 different herbs . May be shown in a small glass container .CROP SECTIONPJ4470 The Most Points Award in the Crop Section, donated by Sloan Implement, will be given to a Morgan County 4-H Member accumulating the most points .

PJ3471 Wheat, 1 gallon PJ3472 Corn, 1 gallonPJ3473 Soybeans, 1 gallon PJ3474 Alfalfa Hay, 1 baled flakePJ3475 Grass Hay, 1 baled flakePJ3476 Any Other Hay (clover, mixed, etc.), 1 baled flakePJ3477 Tallest stalk of corn w/ ear attached & roots removed (variety name MUST be written on the front of the tag)PJ3478 Fresh Soybean Plants with washed root systems (tied in a bundle), 5PJ3479 Fresh Corn Plants with washed root systems (tied in a bundle), 2

1st

$72nd

$6.503rd $6

4th

$5.505th

$56th

$4.507th

$3

1st

$112nd $10

3rd $9

4th

$85th

$76th

$67th

$4.50

1st

7 pts .$7

2nd 6 pts .$6.50

3rd 5 pts .

$6

4th

4 pts .$5.50

5th

3 pts .$5

6th

2 pts .$4.50

7th

1 pt .$3

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FLORICULTUREDepartment PL

EXHIBITED IN 4-H BUILDINGJUNIOR SHOWSuperintendent: Barbara HarrisAssistant Superintendents: Joy Harris, J .R . Harris & Paula Hutchison

1 . Entries close Monday, July 5, for Classes PL1500 through PL3512 and Wednesday, July 7, for Classes PL5513 through PL7524 .

2 . Entries must be in place by 10:00 a .m . Wednesday, July 7, for Classes PL1500 through PL3512 and by 10:00 a .m . Friday, July 9, for Classes PL5513 through PL7524 .

3. JUNIOR EXHIBITORS MAY MAKE TWO (2) ENTRIES PER CLASS.4 . No flowers or arrangements accepted before 7:30 a.m.5 . Exhibitors must furnish container .6 . All flowers in arrangement are to be grown and displayed by exhibitor.7 . All exhibitors must bring specimens. All floral arrangements must be made at the

Fairgrounds by the Junior exhibitor . Work space and water will be provided . Only the Junior Exhibitor will be allowed in the designated area for making arrangements .

8 . Flower arrangements are to be judged on container, flowers and arrangement. Greenery may be added, but does not count as a variety . Herbs may be used as greenery .

9 . With the exception of special arrangements, flowers will be judged on flower, foliage and stem quality. Specimen flowers must be displayed in a CLEAR 1/2 PINT, PINT or QUART JAR. Container size must be in proportion to the flowers being displayed.

10 . All containers, accessories, plants and arrangements displayed on Wednesday should be picked up on Friday . All containers must be picked up by 2 p .m . Saturday, July 10 .

11 . Social Security numbers are required .12 . See General Rules also .

There will be four special awards given to the exhibitors who acquire the most points in the Floriculture Department . The following awards will be given: Donated by All Occasions and Abigail’s Flowers & GiftsPL4495 First Day - 12 and under PL4496 First Day - 13 and overPL8497 Second Day - 12 and under PL8498 Second Day - 13 and overPlease indicate your age when making your entries . A person receiving a special award on the first day is not eligible for an award on the second day.1st 2nd 3rd 4th 5th 6th 7th7 points 6 points 5 points 4 points 3 points 2 points 1 pointPL4527 Wednesday - Best of Show - SpecimensPL4528 Wednesday - Best of Show - Potted PlantsPL4529 Wednesday - Best of Show - ArrangementsPL8530 Friday - Best of Show - SpecimensPL8531 Friday - Best of Show - Potted PlantsPL8532 Friday - Best of Show - Arrangements

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FLORICULTUREDepartment PL (cont.)

AMOUNT OFFERED – $975 ENTRY FEE – 75¢1st 2nd 3rd 4th 5th 6th 7th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25Premium Number

CLASSES FOR EXHIBIT ON JULY 7, 2021PL1500 Petunia, single, 3 stems, same varietyPL1501 Petunia, double, 3 stems, same varietyPL1502 Marigolds, large, 3 blooms, same variety, width size over 2”PL1503 Marigolds, dwarf, 3 blooms, same variety, width size up to 2”PL1504 Zinnia, large, 3 blooms, no added greenery, same variety, width size over 3”PL1505 Zinnia, medium, 3 blooms, no added greenery, same variety, width size 1 .5” to 3”PL1506 Rose, hybrid tea/floribunda, 1 bloomPL1507 Daylily (1 stalk)

POTTED PLANTSPL2508 Mixed Pot of Marigolds, at least 3 varieties, 12” potPL2509 Succulent or cactus, 1 plant, name of varietyPL2510 Coleus, 1 plant

ARRANGEMENTS (accessories optional)PL3511 “Where Do The Blooms Go” (Different green & colorful foliage, no buds or blooms)PL3512 Mixed Arrangements in a Basket (5 or more different varieties of flowers)PL3513 “What’s in Your Garden” (In a watering can)

CLASSES FOR EXHIBIT ON JULY 9, 2021PL5514 Sunflower, single specimenPL5515 Gladiolus, one variety, 1 spikePL5516 Cone Flowers, 3 stems, same varietyPL5517 Annual, any not listed (1 stem)PL5518 Oriental, Asiatic, Tiger, or Easter Lily (1 stock)PL5519 Snapdragons, 3 stems, same variety & color

POTTED PLANTSPL6520 Hanging Basket, 3 or more plants (must be planted by exhibitor) 15” or lessPL6521 Geranium in Bloom, 1 plantPL6522 “Secret Gardens” (Fairy Garden)

ARRANGEMENTS (accessory optional)PL7523 “Bright Day” (mixed flowers in a mason jar)PL7524 “Tea Time in a Teacup” (arrangement in a teacup)PL7525 “Itsy-Bitsy” (5 inches in all directions)

BEST OF SHOWS: Ribbons and donations by Herb Guild

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TEXTILES & FINE ARTSDepartment PM

EXHIBITED IN 4-H BUILDINGJUNIOR SHOWSuperintendent: Kim AllenAssistant Superintendents: Debbie Armstrong, Gina Edwards, Jodie Fernandes, Joyce Ginder, Heather Hays, Emily Hess, Kerry Kvorka, Rebecca Leahr, Robin McQueen, Diane Nickel, Connie Rahe, Tammy White, Karen Wright, Rose Marie Beeley, Chad Beeley and Sarah Ford

1 . Work entered is to have been finished during the year preceding the Fair. Collections are the exception to this rule . If you have previously shown your collection at the Morgan County Fair, at least 10% of the exhibit must have been added to the collection .

2 . Collections consist of five or more articles. They must be mounted or displayed in such a way as to make them easily movable . The Department is not to be responsible if the items in the collection are out of the order in which you placed them . These items need to be moved during judging . Space is limited to 30 inches in any direction .

3 . No entry will be accepted unless the entry tag is completely filled out and firmly attached to the article .

4 . All articles must be finished products and suitable for display.5 . Articles intended to be hung, i .e . pictures or posters, must be ready to hang or they

will be stapled or tacked up .6 . All articles of value, cloth articles, pictures, and collections must be protected from the

dust and dirt by covering them with clear plastic .7 . Items that are not clean or show wear will be disqualified.8 . Exhibits wrongly entered will be placed in the proper class at the discretion of the

superintendents of this Department .9 . Paint, glue, etc . must be dry .10 . Entries close at 12 p .m . on Saturday, July 3 . Entries must be delivered on Tuesday, July

6, between 6:45 - 9:00 a .m . Exhibits MUST be picked up by 2 p .m . Saturday, July 10 .11 . Junior Exhibitors may make two (2) entries per class .12 . Please do not remove ribbons from your exhibit .13 . Social Security Numbers are required .14 . See General Rules also, for new regulations .There will be four Special Awards given to the exhibitors who acquire the most points and second most points in the Textile, Fine Arts Department . The following awards will be given: Donated by Leo’s PizzaPM10572 12 & under Most Points PM10573 12 & under 2nd Most PointsPM10574 13 & over Most Points PM10575 13 & over 2nd Most Points1st 2nd 3rd 4th 5th 6th 7th7 points 6 points 5 points 4 points 3 points 2 points 1 point

AMOUNT OFFERED - $2,283.75 ENTRY FEE – 75¢

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TEXTILES & FINE ARTSDepartment PM (cont.)

1st 2nd 3rd 4th 5th 6th 7th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25PM1586 Animal Science Poster/Display PM2587 Weaving (including Baskets)PM2588 Felt or Burlap Craft PM2590 Any Knitted or Crocheted ItemPM2589 T-Shirt/Sweatshirt Art, displayed on hangerPM2591 Creative Arts, Fiber, items not covered by another class (12 and under)PM2592 Creative Arts, Fiber, items not covered by another class (13 and over)PM2593 Any Item Made from Duct Tape1st 2nd 3rd$6.75 $6.25 $5.75PM3595 Engine Display PM3596 Robotics Display

1st 2nd 3rd 4th 5th 6th 7th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25PM3598 Woodwork (12 & under) PM3599 Woodwork (13 & over)PM3600 Handmade Electric Device or EquipmentPM3601 Aerospace Display to include Rockets & DronesPM4605 Series of Photos (3-5) telling a story w/ beginning, middle & end mounted on a posterPM4606 One 8x10 altered photo (beyond cropping & red eye reduction) Include originalPM4607 One Black & White 8x10 (12 & under) PM4608 One Black & White 8x10 (13 & over)PM4609 One 8x10 Close Up photo (12 & under)PM4610 One 8x10 Close Up photo (13 & over)PM4611 One 8X10 still life photo (12 & under)PM4612 One 8X10 still life photo (13 & over)PM5615 Drawing of PeoplePM5616 Drawing of LandscapePM5617 Drawing of BuildingPM5618 Drawing of Animal (12 & under)PM5619 Drawing of Animal (13 & over)PM5620 Drawing of Cartoon CharacterPM5621 Drawing of Anything Else (12 & under)PM5622 Drawing of Anything Else (13 & over)PM5623 Original Painting on canvas, paper, or glass (12 & under)PM5624 Original Painting on canvas, paper, or glass (13 & over)PM5625 Original Painting on wood, metal, or textiles (12 & under)PM5626 Original Painting on wood, metal, or textiles (13 & over)PM5627 Ceramics, free formPM5628 Ceramics, glazed, underglazed or stainedPM6630 Patriotic Craft (any media)PM6632 Creative Arts, Kits and MoldsPM6633 Holiday Decoration or Novelty (12 & under)PM6634 Holiday Decoration or Novelty (13 & over)PM6635 3-D Art (3 different medias, must be viewed from 3 sides)1st 2nd 3rd 4th 5th 6th 7th 8th 9th 10th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25 $4.00 $3.75 $3.50PM7640 Creative Arts, Any Other Media, items not covered by another class (12 and under)PM7641 Creative Arts, Any Other Media, items not covered by another class (13 and over)

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1st 2nd 3rd 4th 5th 6th 7th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25PM7642 Creative Arts, Paper, items not covered by another class (12 and under)PM7643 Creative Arts, Paper, items not covered by another class (13 and over)PM7644 Creative Scrapbook Art PM8648 Greeting Card, any mediaPM8649 Computer Art (12 and under) PM8650 Computer Art (13 and over)PM9654 String or Wire Art or Metal Craft (12 and under)PM9655 String or Wire Art or Metal Craft (13 and over)PM9656 Article constructed from Recycled Item/Items (12 and under)PM9657 Article constructed from Recycled Item/Items (13 and over)PM9658 Nature Collection - 5 or more items . Limit space to 30 inches in any directionPM9659 Naturecraft (seeds, corn husks, nuts, etc .)PM9660 Wreaths (any media)PM9661 Handmade Jewelry Item (12 and under)PM9662 Handmade Jewelry Item (13 and over)PM9663 Any Other Wood Item not covered by another ClassPM9664 Bird House or Bird FeederPM9665 Creative Arts, plastic, items not covered by another class

TEXTILES & FINE ARTSDepartment PM (cont.)

Mark Zimmer, Owner

[email protected]: 217-243-1657 C: 217-370-9888 F: 217-245-4105

2193 Old State Rd ., Jacksonville, IL 62650

- 47 -

CLOTHING & HOME DECORDepartment PN

JUNIOR EXHIBITS WILL BE EXHIBITED IN 4-H BUILDINGJUNIOR SHOWSuperintendent: Becky Dimmick1 . All garments must be displayed on hangers and in plastic bags .2 . Home Decor and any non-wearable items must be displayed in plastic bags .3 . Attach entry to the top of the entry with a safety pin or tied to the entry .4 . Articles that are dirty or show wear will be disqualified.5 . All entries must be SEWN articles .6 . Entries entered in the wrong class will be placed in the proper class at the discretion

of the superintendent of the Department .7 . Entries close at 12 p .m . on Saturday, July 3 . Entries must be picked up by 2 p .m .

Saturday, July 10 .8 . Please write your age (as of September 1, 2020) on your entry tag .9 . Please do not remove ribbons from your exhibit until the close of the fair .10 . See General Rules .

There will be four special awards given to the exhibitors who acquire the Most Points and Second Most Points in the Clothing Department . The following awards will be donated by: Times Square Sewing Complex & Sew Sweet Quilt ShopPN5660 Most Points, 12 & under PN5661 Second Most Points, 12 & under PN5662 Most Points, 13 & over PN5663 Second Most Points, 13 & over

1st 2nd 3rd 4th 5th 6th 7th7 points 6 points 5 points 4 points 3 points 2 points 1 pointPN5695 Best of Show - Garments PN5696 Best of Show - AccessoriesPN5697 Best of Show - Home Decor

AMOUNT OFFERED – $1,162.50 ENTRY FEE – 75¢1st 2nd 3rd 4th 5th 6th 7th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25

CLOTHINGPN1665 Better Dress PN1666 Formal Wear PN1667 Other Tops (12 and under) PN1668 Other Tops (13 and over)PN1669 Skirt PN1670 Fleece Garment (must be sewn)PN1671 Shorts, any fabric (12 and under) PN1672 Shorts, any fabric (13 and over)PN1673 Jumper or Sundress PN1674 Sports OutfitPN1675 Sleepwear (Robes, Gowns, Pajamas, etc .) PN1676 Sleep/Lounge Pants PN1677 Slacks, any material PN1678 Vest PN1679 Apron PN1680 Garment sewn with your Favorite Team or Sports fabricPN1681 Garment not suitable in any other classPN2682 Fabric Purse, Bag, or Backpack (12 and under)PN2683 Fabric Purse, Bag, or Backpack (13 and over)PN2684 Sewn Accessory (scarf, collar, headpiece, belt, etc .) no garments

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HOME DECORPN4685 Pillowcase (12 and under) PN4686 Pillowcase (13 and over)PN4687 Tablecloth or Tablerunner PN4688 Placemats (4)PN4689 Decorative Pillow (12 and under) PN4690 Decorative Pillow (13 and over)PN4691 Home Decor Item sewn with your Favortie Team or Sports FabricPN4692 Item constructed from Fleece (must be sewn)PN4693 Item Constructed & Embellished with Machine EmbroideryPN4694 Other Non-Wearable Sewn Item (Quilted, Applique, etc .) not listed (12 and under)PN4695 Other Non-Wearable Sewn Item (Quilted, Applique, etc .) not listed (13 and over)

CLOTHING & HOME DECORDepartment PN (cont.)

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CULINARYDepartment PO

EXHIBITED IN 4-H BUILDINGJUNIOR SHOWSuperintendent: Sue FreemanAssistant Superintendents: Dorothy Fernandes, Sharon Dufelmeier, Melissa Saxer, Rhonda Cors, Jane Becker, Donna Richardson, Linda Wilson, Jessica Richardson, Jan Carleton, Anne Becker and Kaila Freeman

CULINARY RULES1 . Food MUST be placed on a seven-inch WHITE disposable plate or cardboard (no

more than two inches larger than size of entry) and displayed in a Ziploc bag with your Exhibitor’s Ticket securely stapled to the plate . Do not staple through the bag . Staple the tag with the Exhibitor’s number clearly visible . NO DOILIES TO BE PLACED ON PLATE .

2 . No artificial coloring permitted except Classes PO4763, PO5764, PO5765, PO6766, PO6767 and PO7782 .

3 . Any canned goods, pickles, jellies and preserves showing signs of spoilage will be disqualified.

4 . ALL CANNED GOODS, PICKLES, JELLIES, AND PRESERVES WILL BE OPENED . All will be tested for proper canning procedures . Any that are not properly canned will be disqualified. Jellies and preserves will be tested for taste and consistency.

5 . Baked goods must be cool when received for exhibit .6 . Entries close at 12 p .m . on Saturday, July 3 . All exhibits MUST be picked up by 2

p .m . Saturday, July 10 .7 . Items that have no ribbons will be disposed of on the last day of the Fair unless

notified.8 . All ornamental items will be returned to the participant .9 . All entry tags must be filled out completely.10 . Please do not remove ribbons from your exhibit until pickup time on Saturday, July

10 .11 . Social Security Numbers are required .12 . See General Rules also for new regulations .Exhibits must be delivered Tuesday, July 6, between 6:45 a.m. and 9:00 a.m.BAKED GOODS ARE TO BE MADE FROM A RECIPE. NO BOX MIXES ARE TO BE USED UNLESS SPECIFIED. PLEASE CHECK CAKES RULES FOR CHANGES . 4-H MEMBERS: If you are showing an exhibit that is also the same as your 4-H project, you need to bring a plate/jar to show for 4-H and a plate/jar to show for the fair except for Classes PO5764 and PO5765 .There will be four Special Awards given to the exhibitors who acquire the most points and second most points in the Culinary Department . PO13742 Most Points (12 & under)PO13743 Second Most Points (12 & under)PO13744 Most Points (13 & over)PO13745 Second Most Points (13 & over)Please indicate your age when making your entries1st 2nd 3rd 4th 5th 6th 7th7 points 6 points 5 points 4 points 3 points 2 points 1 pointThere will be 2 special awards given to the exhibitors who acquire the most points in the Yeast Breads section .

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CULINARYDepartment PO (cont.)

To be eligible to win the Red Star Yeast prizes, contestants must use Red Star Yeast and attach an empty packet or photo to their recipe entry . These special awards are being donated by:PO13819 Most Points (12 and under) - Red Star YeastPO13820 Most Points (13 and over) - Red Star YeastAll persons entering the in the Culinary Department will receive a packet of yeast from Red Star Yeast .PO13825 Best in Show - Jellies & Preserves PO13826 Best in Show - Canned Fruits & VegetablesPO13827 Best in Show - Pickles PO13828 Best in Show - CakesPO13829 Best in Show - Decorated Cakes PO13830 Best in Show - Cookie JarPO13831 Best in Show - Cookies PO13832 Best in Show - Quick BreadsPO13833 Best in Show - Yeast Breads PO13834 Best in Show - PastryPO13835 Best in Show - Candy PO13836 Best in Show - MiscellaneousBEST IN SHOW: At the discretion of judges, ribbon only .JUNIOR CULINARY CHAMPION: Determined by a point system . Previous winners are in-eligible to succeed themselves for this trophy .Junior Exhibitors May Make One (1) Entries Per Class .Amount Offers – $2869.00 Entry Fee – 75¢1st 2nd 3rd 4th 5th 6th 7th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25

Exhibitors in Jellies, Preserves, Pickles, Canned Fruits & Vegetables please check Rules 3 & 4 .

JELLIES – With Pectin - Any Size Jars - Will Be OpenedUse complete two-piece lids - no parafin

Premium NumberPO1746 Jelly, any kind

PRESERVES – Whole Fruit - Any Size Jars - Will Be OpenedUse Complete two-piece lids - no parafin

PO1747 Peach Preserves PO1748 Strawberry PreservesCANNED FRUITS – Any Size Jar -Will Be Opened

Use complete two-piece lidsPO2749 Fruit, any kind

CANNED VEGETABLES – Any Size Jar - Will Be Opened - Use complete two-piece lids

PO2750 Vegetable, any kindPICKLES – Any Size Jar -Will Be Opened - Use complete two-piece lids

PO3751 Pickle Relish - name of relish must appear on label PO3752Pickle, any kindALL BAKED GOODS MUST BE MADE FROM A RECIPE. NO BOX MIXES UNLESS INDI-CATED AS SUCH.

CAKES – CAKE MIXES MAY BE USED - Except PO4761 and PO4762CAKES MUST BE TOP SIDE UP – EXCEPT ANGEL FOOD

Display on covered cardboard square no more than two inches larger than entry .1st 2nd 3rd 4th 5th 6th 7th$7.75 $6.75 $6.25 $5.75 $4.75 $4.50 $4.25PO4753 Cake, White (uniced) half of a layer (12 & under)PO4754 Cake, White (uniced) half of a layer (13 & over)

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PO4755 Cake, Chocolate (uniced) half of a layer (12 & under)PO4756 Cake, Chocolate (uniced) half of a layer (13 & over)PO4757 Cake, Spice (uniced) half of a layer (12 & under)PO4758 Cake, Spice (uniced) half of a layer (13 & over)PO4759 Cake, Angel Food (uniced) one-fourth of a cakePO4760 Box Cake Mix, Do Your Own Thing, (include recipe) must not need refrigeration, equal to half of a layer (uniced)PO4761 Cake Made in Microwave, any recipe (uniced) half of a layerPO4762 Pound Cake (uniced) 1/4 cakePO4763 Frosted Layer Cake 1/2 cake (2 or more layers)1st 2nd 3rd 4th 5th 6th 7th$14.50 $12.50 $10.50 $8.50 $7.50 $6.50 $5.50No cupcakes exhibited in Decorated Cakes . See Decorated Cookies .PO5764 Decorated Cake (12 & under) May be a cake mix or cake formPO5765 Decorated Cake (13 & over) May be a cake mix or cake form1st 2nd 3rd 4th 5th 6th 7th$7.50 $7.00 $6.50 $6.00 $5.50 $5.25 $5.00PO6766 Cookie Jar, six different kinds of cookies made by the exhibitor (may be decorated) in a decorated cookie jar, must be able to see cookies through jar (12 & under)PO6767 Cookie Jar, six different kinds of cookies made by the exhibitor (may be decorated) in a decorated cookie jar, must be able to see cookies through jar (13 & over)1st 2nd 3rd 4th 5th 6th 7th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25

COOKIES – Without Nuts, Raisins, Coloring, or Icing . (Except PO7782) NO BOX MIXES EXCEPT PO7782 .

Display on a white seven-inch paper platePO7768 Sugar Cookies (3) (12 & under) PO7769 Sugar Cookies (3) (13 & over)PO7770 Oatmeal Cookies (3) no raisins, chocolate chips or bananas permitted (12 & under)PO7771 Oatmeal Cookies (3) no raisins, chocolate chips or bananas permitted (13 & over)PO7772 Icebox Cookies, sliced (3) (12 & under)PO7773 Icebox Cookies, sliced (3) (13 & over)PO7774 Plain Brownies, chewy, no icing or powdered sugar (3) (12 & under)PO7775 Plain Brownies, chewy, no icing or powdered sugar (3) (13 & over)PO7776 Chocolate Chip Cookies (3) (12 & under)PO7777 Chocolate Chip Cookies (3) (13 & over)PO7778 Peanut Butter Cookies (3) (12 & under)PO7779 Peanut Butter Cookies (3) (13 & over)PO7780 Chocolate Drop Cookies (3) (12 & under)PO7781 Chocolate Drop Cookies (3) (13 & over)PO7782 Decorated Cookies or Cupcakes (3)PO7783 Bar Cookie (3) include recipe (12 & under)PO7784 Bar Cookie (3) include recipe (13 & over)PO7785 Marshmallow Bar (3)PO7786 Any other type cookie (3) include recipe

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QUICK BREADSPO8788 Coffee Cake (1/2 cake) (12 & under) PO8789 Coffee Cake (1/2 cake) (13 & over)PO8790 Corn Bread (3 pieces) (12 & under) PO8791 Corn Bread (3 pieces) (13 & over)PO8792 Banana Bread, without nuts (3 slices) (12 & under)PO8793 Banana Bread, without nuts (3 slices) (13 & over)PO8794 Nut Bread (3 slices) (12 & under) PO8795 Nut Bread (3 slices) (13 & over)PO8796 Zucchini Bread, without nuts (3 slices) PO8797 Ginger Bread, without nuts (3 pieces)PO8798 Quick Bread, any other type (3 slices) PO8799 Plain Muffins, 3 (no muffin papers)PO8800 Other Type Muffins, no nuts, 3 (no muffin papers) (12 & under)PO8801 Other Type Muffins, no nuts, 3 (no muffin papers) (13 & over)PO8802 Baking Powder Biscuits, 3

YEAST BREADSSee Info in Yeast Breads Special Awards Box

PO9803 Bread, Any Type (one loaf) PO9804 Machine Bread (one loaf) include recipePO9805 Cinnamon Rolls, no icing, 3 PO9806 Dinner Rolls, 3PO9807 Clover Leaf Rolls, 3 PO9808 Crescent Rolls, 3

PASTRYPO10809 One Pie Shell in disposable pie panPO10810 Apple Pie, 1/8 pie PO10811Cherry Pie, 1/8 pie

CANDY – 3 pieces per platePO11812 Fudge, Chocolate (cooked) no nuts (12 & under)PO11813 Fudge, Chocolate (cooked) no nuts (13 & over)PO11814 Fudge, Light (cooked) no nuts PO11815 Dinner Mint, Plain (coloring allowed)PO11816 Caramels, no nutsPO11817 Peanut Brittle, nuts permittedPO11818 Any other kind, no nuts

MISCELLANEOUSPO12819 Party Snack Mix (1 cup in plastic bag, include recipe)PO12820 Salsa, any kind (1 pint in canning jar, include recipe)

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AG PRODUCTSDepartment JA

ADULT SHOWExhibited in the Adult Building

Those who have reached their 21st birthday by September 1, 2020 . Superintendent: Deb BostonAssistant Superintendent: Ken Boston

AMOUNT OFFER – $408 ENTRY FEE – 75¢1 . All entries in Department JA must be grown by the exhibitor .2 . All exhibits must be in place by 8:00 a .m . Wednesday, July 7 . The building will be open

at 7:00 a .m .3 . Exhibits should be free from dirt . (For example: Potatoes washed, sweet corn not

husked, onions brushed but not peeled, dry skins may be removed, etc .) No waxes, oils, or polishes on vegetables allowed .

4 . Entry for the Vegetable Display Basket is to have the same quantity and variety of vegetables as a single entry .

5 . Entries must be exhibited on sturdy disposable plates with your entry tag attached to the plate .

6 . All exhibitors must purchase a pass .7 . Please do not remove the ribbons from your exhibit until Sunday evening .8 . Entries must be made by 12 p .m . on Saturday, July 3, 2021 .9 . Social Security Numbers are required .10 . Exhibits must be picked up Sunday, July 11, between 4:00 p .m . and 5:30 p .m .11 . See the General Rules, also .A special award will be given to the exhibitor who acquires the highest points and second highest points in the Ag Products Dept . These awards are being donated by:JA2398 Highest Points - Jacksonville Chamber Agri-Industry DivisionJA2399 Second Highest Points - Ace Hardware1st 2nd 3rd 4th4 points 3 points 2 points 1 poInt$6.75 $6.25 $5.75 $5.25Premium NumberJA1400 White Potatoes (Yukon, not included), 5, 1 varietyJA1401 Red Potatoes, 5, 1 variety JA1402 Slicing Tomatoes, 5JA1403 Sweet Corn, 5 ears in husk JA1404 Snap Beans, 20 podsJA1405 Summer Squash (Yellow Straight Neck), 2JA1406 Zucchini, 2 JA1407 Bell Peppers, 3JA1408 Carrots, 5 JA1409 Beets, 5 JA1410 Onions, dry, 5 JA1411 Cabbage, 1 headJA1412 Slicing Cucumbers, 5 JA1413 Pickling Cucumbers, 10JA1414 Largest Tomato JA1415 Any Other Garden ProduceJA1416 Vegetable Display in a Basket - gift donated by Deb & Kenny Boston

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FLORICULTUREDepartment LA


Those who have reached their 21st birthday by September 1, 2020 . Superintendents: Dorothy Brooks & Nancy Long Assistant Superintendents: Barbara Farrar, Elizabeth Hardy, Katherine Large and Debbie Wilson

Members of the Morgan County Garden Club will be assisting.AMOUNT OFFERED - $552 ENTRY FEE - 75¢

1 . Entries close Monday, July 5, 2021, for Classes LA1476 through LA2486 and Wednesday, July 7, 2021, for Classes LA4487 through LA 6498 .

2 . Entries for Classes LA1476 through LA2486 must be in place by 9 a .m . Wednesday, July 7, and Friday, July 9, by 9 a .m . for Classes LA4487 through LA6498 .

3 . Building will be open at 7:00 a .m . on July 7 and July 9 for placement of exhibits .4 . All containers, accessories, plants, and arrangements displayed on Wednesday should

be picked up on Friday . All containers and accessories must be picked up on Sunday, July 11, between 4:00 & 5:00 p .m . If this is not possible, contact the superintendent for other arrangements . Please be prompt in picking up containers . Containers should be labeled with exhibitor’s name .

5 . All floriculture to be exhibited is to be exhibited in a CLEAR JAR, VASE OR BOTTLE.6 . All flowers are to be grown and displayed by exhibitor.7 . Specimens will be judged on flower, foliage and stem quality.8 . Arrangements are to be judged on container, flowers, accessories, and how well the

total arrangement represents the specific class entered.9 . All exhibitors must purchase a pass .10 . Social Security Numbers are required .11 . See the General Rules, also .

A special award will be given to the exhibitor who acquires the highest points on Wednesday and on Friday in the Floriculture Department . If you receive the award on Wednesday, you are still eligible to win on Friday . These awards are donated by:LA3468 Wednesday Highest Points - Ace HardwareLA7469 Friday Highest Points - Barber Florists1st 2nd 3rd 4th4 points 3 points 2 points 1 pointLA3470 Wed . - Best of Show - Horticulture - Diamond Brothers InsuranceLA3471 Wed . - Best of Show - Arrangements - Country Financial - Jason Ford, PalmyraLA7472 Fri . - Best of Show - Horticulture - Country Financial - Jason Ford, PalmyraLA7473 Fri . - Best of Show - Arrangements - Steak ’n’ ShakeLA7474 Fri . - Best of Show - Annual Specimen - Illinois Theater & Steak ‘n’ ShakeLA7475 Fri . - Best of Show - Perennial Specimen - Steak ‘n’ Shake & Illinois Theater

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FLORICULTUREDepartment LA (cont.)

1st 2nd 3rd 4th$6.75 $6.25 $5.75 $5.25CLASSES FOR EXHIBIT ON JULY 7, 2021LA1476 Snapdragons, 4 stems, same colorLA1477 Petunia, single, 3 stems, same varietyLA1478 Petunia, double, 3 stems, same varietyLA1479 Marigold, small, 5 blooms, same variety & color, width size up to 2”LA1480 Marigold, large, 3 blooms, same variety & color, width size over 2”LA1481 Zinnia, small, 5 blooms, same variety & color, width size up to 1 1/2”LA1482 Zinnia, medium, 3 blooms, same variety & color, width size 1 1/2 to 3”LA1483 Zinnia, large, 3 blooms, same variety & color, width size over 3”ARRANGEMENTS (Accessories Optional)LA2484 “Silly Dilly” – All fresh, include some herbsLA2485 “Holy Cow” – Shades of pink/white in milk glass container, all freshLA2486 “Foliage Flair” – Any foliage, no buds or bloomsCLASSES FOR EXHIBIT ON JULY 9, 2021LA4487 Daylily (1 stem) LA4488 Oriental/Asiatic Lily (1 stem)LA4489 Gladiolus, 1 spike LA4490 Rose, Hybrid Tea, 1 stem (named)LA4491 Any Succulent – Container not over 10”LA4492 Annual, any other than listed above, 1 stem (common and botanical name)LA4493 Perennial, any other than listed above, 1 stem (common and botanical name)POTTED PLANTSLA5494 Geranium in Bloom, 1 plantLA5495 Combination Container Plantings - (12” and Under in Diameter; placed on floor)ARRANGEMENTS (Accessories Optional)LA6496 “Garden Glories” – All fresh, at least 5 varietiesLA6497 “Parched” – All dryLA6498 “Pretty Little” – 5”x5” Fresh and/or Dry

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TEXTILES & FINE ARTSDepartment M1A


Those who have reached their 21st birthday by September 1, 2020 . Superintendent: Nicole LawsonAssistant Superintendent: Laurie Dermody1 . Work entered is to have been finished during the year preceding the Fair. Collections

are the only exception to this rule .2 . If you have previously shown your collection at the Morgan County Fair, at least 10

percent of the exhibit must have been added to the collection .3 . Collections consist of five or more items.4 . No entry accepted unless entry tag is completely filled out and firmly attached to the

article . Please attach tag to the article instead of the plastic protection .5 . All cloth articles and collections must be protected by clear plastic .6 . Items that are not clean will be disqualified.7 . Items entered under Creative Arts, Original must be completely original; no pattern of

any kind may be used .8 . Exhibits wrongly entered will be placed in the proper class at the discretion of the

superintendents of this department .9 . All pictures, wreaths, etc . must be ready to hang with wire hanger .10 . No advertising may be on exhibit .11 . Entries close at 12 p .m . on Saturday, July 3 . Entries must be delivered on Tuesday, July

6, between 4 p .m . & 7 p .m . Exhibits MUST be picked up on Sunday, July 11, between 4:00 p .m . & 5:00 p .m .

12 . All exhibitors must purchase a pass .13 . Social Security numbers are required .14 . See General Rules also .HIGH POINTS AWARDSSpecial awards will be given to the exhibitors who acquire the highest and the second highest points in the Textiles, Fine Arts Department . These awards are donated by:M1A6575 Highest Points - On The WallM1A6576 Second Highest Points - A Collaborative1st 2nd 3rd 4th4 points 3 points 2 points 1 pointM1A6579 Best in Show - Creative Arts M1A6580 Best in Show - NeedleworkM1A6581 Best in Show - Collection M1A6582 Best in Show - ArtM1A6583 Best in Show - Photography

AMOUNT OFFERED – $936.00 ENTRY FEE – 75¢1st 2nd 3rd 4th$6.75 $6.25 $5.75 $5.25M1A1532 Angel, any media M1A1533 Article made from recycled itemM1A1534 Article not suitable in any other class

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TEXTILES & FINE ARTSDepartment M1A (cont.)

M1A1535 Christmas DecorationM1A1536 Christmas Ornament (hook must be attached)M1A1537 Creative Arts, Kits & MoldsM1A1538 Creative Arts, Original (See Rule 6)M1A1539 Greeting Card, any media, 5”x7” or smaller, must be original workM1A1540 Holiday DecorationM1A1541 Jewelry, any mediaM1A1542 Scrapbook, smaller than 12”x12” (other than Vacation theme)M1A1543 Scrapbook, 12”x12” or larger (other than Vacation theme)M1A1544 Scrapbook, no larger than 12”x12”, Vacation themeM1A1545 Scrapbook Page, 12”x12” in size, 2 page spread (in page protectors)M1A1546 Digital Scrapbooking ItemM1A1547 Snowman, any mediaM1A1548 Stamp Art, any media, original hand stampedM1A1549 Weaving, any mediaM1A1550 Decorative item constructed using your favorite team or sportM1A1551 Wreath, Swag, Door Decoration (floral must be artificial)M1A2552 Counted Cross Stitch, any size, must have been completed within past yearM1A2553 CrochetM1A2554 KnittingM1A2555 Thread or Yarn EmbroideryM1A3555 Collection, any media (not to exceed 3 feet in any direction)M1A3556 Collection, Snowman (not to exceed 3 feet in any direction)M1A4557 Drawing - pen, pencil, ink (not to exceed 16x20 inches)M1A4558 PaintingM1A5559 Amateur Photography, 3 to 4 pictures, people, mounted & framed, picture must be 4”x6” or smaller (must be in one frame)M1A5560 Amateur Photography, 3 to 4 pictures, animals, mounted & framed, picture must be 4”x6” or smaller (must be in one frame)M1A5561 Amateur Photography, 3 to 4 pictures, landscape, mounted & framed, picture must be 4”x6” or smaller (must be in one frame)M1A5562 Amateur Photography, single, animal, mounted & framed, picture must be 5”x7” or smaller, color onlyM1A5563 Amateur Photography, single, people, mounted & framed, picture must be 5”x7” or smaller, color onlyM1A5564 Amateur Photography, single, landscape, mounted & framed, picture must be 5”x7” or smaller, color onlyM1A5565 Amateur Photography, single, people, mounted & framed, picture must be 5”x7” or smaller, black & white onlyM1A5566 Amateur Photography, single, animals, mounted & framed, picture must be 5”x7” or smaller, black & white onlyM1A5567 Amateur Photography, single, landscape, mounted & framed, picture must be 5”x7” or smaller, black & white onlyM1A5568 Computer ArtM1A5569 Digital Photo Book

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TEXTILES & FINE ARTSEXHIBITS OF THE HANDICAPPED

Department M3HADULT SHOW

Exhibited in the Adult BuildingThose who have reached their 21st birthday by September 1, 2020 .

Superintendent: Melissa GrissomAssistant Superintendent: Judy Leak

AMOUNT OFFERED - $1,012.50 ENTRY FEE - 75¢1 . Entries must be made in the Fair Office by 12 p.m. on Saturday, July 3. Exhibits are to be

delivered on Tuesday, July 6, between 4 p .m . and 7 p .m . 2 . All exhibits MUST be picked up by 2 p .m . Saturday, July 10 . 3 . Cloth items and pictures should be covered with plastic to protect them from dust .4 . Please do not remove ribbons from projects until the close of the Fair .5 . See General Rules for new regulations .1st 2nd 3rd 4th 5th 6th 7th$6.75 $6.25 $5.75 $5.25 $4.75 $4.50 $4.25Premium NumberM3H900 Original Drawing or Painting (any media) M3H914 Knitted or Crocheted ArticleM3H901 Paint by Number/Outline Picture To Be Colored M3H915 Latchhook M3H912 Stamp ArtM3H902 Stick Article (toothpicks, craft sticks, popsicle sticks) M3H916 Handmade Jewelry M3H903 Nature Craft M3H917 Recycled Art, except Holidays M3H904 String, Wire or Yarn Art M3H918 Recycled Art, (all Holidays) M3H905 Mixed Media M3H919 Holiday Wood Article M3H906 Beading M3H920 Wood Article (toys, frames, etc .) M3H907 Punched Art Work M3H921 Spring Craft (holidays Mar -May) M3H908 Plastic Canvas M3H909 Decoupage M3H922 Christmas CraftM3H910 Stuffed or Hand-sewn article (dolls, toys) M3H923 Halloween Craft M3H911 Off-Loom & Loom WeavingM3H924 Holiday Craft (other than Christmas, Halloween, & Spring)M3H913 Hand-Embroidered Article M3H925 Patriotic Craft

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CLOTHING & HOME DECORDepartment M2A


Those who have reached their 19th birthday by September 1, 2020 . Superintendents: Kathy Newbery & Debbie Wisdom1 . All garments must be displayed on hangers in plastic bags . Home Decor items must

be displayed in plastic bag . Attach tag to top of garment with a safety pin . Articles that are dirty or show wear will be disqualified. All articles must be finished articles. All articles must be sewn .

2 . Quilt entries must be the exhibitor’s own work (piecing & quilting)3 . Entries close at 12 p .m . on Saturday, July 30, 2021 . All exhibits must be delivered

on Tuesday, July 7, between 4 p .m . and 7 p .m . All exhibits MUST BE PICKED UP on Sunday, July 11, between 4 p .m . and 5 p .m .

4 . All exhibitors must purchase a pass . Social Security numbers are required . See General Rules .

Special awards will be given to the exhibitors who acquire the highest and second highest points in the Clothing Department . These awards are donated by: Times Square Sewing Complex & Sew Sweet Quilt ShopM2A5638 Highest Points M2A5639 Second Highest Points 1st 2nd 3rd 4th4 points 3 points 2 points 1 pointM2A5668 Best of Show - Garments M2A5669 Best of Show - Infant & Toddler GarmentsM2A5670 Best of Show - Accessories M2A5671 Best of Show - Home Decor

AMOUNT OFFERED – $792.00 ENTRY FEE – 75¢1st 2nd 3rd 4th$6.75 $6.25 $5.75 $5.25CLOTHINGM2A1640 Any Garment not suitable for other class M2A1641 Blouse or Shirt, StandardM2A1642 Coat or Jacket M2A1643 Dress, woven fabricM2A1644 Formal Wear, adult or child M2A1645 Jumper or SundressM2A1646 Other Type Tops (no vests) M2A1647 Shorts (including skorts)M2A1648 Skirt (including pantskirt) M2A1649 SlacksM2A1650 Sleep/Lounge Pants M2A1651 Garmet Constructed from FleeceM2A1652 Costume, adult or child M2A2653 Baby and Toddler WearM2A2654 Child’s Nightwear M2A2655 Young Girl’s DressM2A3656 Fabric Purse, Bag or Backpack M2A3657 Sewn Accessory (no garments)M2A3658 Misc . Sewn Item M2A3659 Apron

HOME DECORM2A4660 Machine Embroidered Item M2A4661 Quilt (hand quilted)M2A4662 Quilt (machine quilted) M2A4663 Hand-Quilted Item (except quilts)M2A4664 Decorative Pillow M2A4665 Holiday Tree Skirt (sewn)M2A4666 Pillowcase M2A4667 Table RunnerM2A4668 Placemats (4) M2A4669 AppliqueM2A4670 Fleece Item (must be sewn) M2A4671 Machine Quilted Item (except quilts)M2A4672 Holiday Decorative Pillow

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CULINARYDepartment OA


Those who have reached their 21st birthday by September 1, 2020 . Superintendent: Connie BostonAssistant Superintendents: Deb Boston, Katie Boston, Kenny Boston, Kathy Brockhouse, Linda Hardy, Tammy Lonergan, Delores Mason, Connie Mueller, Tami Thompson, Jill Waggener and Judy Zimmer1 . Food MUST be placed on a six or seven inch WHITE disposable plate or cardboard (no

more than two inches larger than size of entry) and displayed in a Ziploc bag with your Exhibitor’s Ticket securely stapled to the plate . Do not staple through the bag . Staple the tag with the Exhibitor’s number clearly visible . NO DOILIES TO BE PLACED ON PLATE .

2 . No artificial coloring permitted except Classes OA1700, OA2701, OA3708, and OA4717.3 . Any canned goods, pickles, and preserves showing signs of spoilage will be disqualified.4 . ALL CANNED GOODS, PICKLES, AND PRESERVES WIL BE OPENED . All will be tested

for proper canning procedures. Any that are not properly canned will be disqualified. Jellies and preserves will be tested for taste and consistency .

5 . All canned goods should be labeled and dated . 6 . Used complete two-piece lids on all canned entries - no parafin7 . Baked goods must be cool when received for exhibit .8 . Entries close at 12 p .m . on Saturday, July 3 . All exhibits MUST be delivered on Tuesday,

July 6, between 4 p .m . and 7 p .m . All exhibits MUST be picked up Sunday, July 11, between 4 p .m . and 5 p .m .

9 . All exhibitors must purchase a season pass .10 . Items that have no ribbons will be disposed of on the last day of the Fair unless notified.11 . All ornamental items will be returned to the participant .12 . All entry tags must be filled out completely.13 . Do not remove ribbons from your exhibit until the Fair closes on Sunday, July 12th .14 . Social Security Numbers are required .15 . See General Rules also, for new regulations .

Special awards will be given to the exhibitors who acquire the highest and second highest points in the Culinary Department . These awards are being donated by:OA9698 Highest Points – Rudi’s Grill OA9699 2nd Highest Points – Los Rancheros1st 2nd 3rd 4th4 points 3 points 2 points 1 point

SENIOR CULINARY CHAMPION: Determined by the point system . Previous winners are ineligible to succeed themselves for this trophy . Special awards will be given to the exhibitors who acquire the highest points in the Yeast Breads classes . To be eligible to win the Red Star Yeast prizes, contestants must use Red Star Yeast and attach an empty packet or photo to their recipe entry .This award is being donated by:OA9739 Highest Points - Red Star YeastAll exhibitors in the Culinary Department will receive a packet of yeast from Red Star Yeast .

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CULINARYDepartment OA (cont.)

OA9740 Best in Show - Decorated Cake OA9741 Best in Show - Cookie JarOA9742 Best in Show - Cake OA9743 Best in Show - CookiesOA9744 Best in Show - Quick Bread OA9745 Best in Show - Yeast BreadOA9746 Best in Show - Candy OA9747 Best in Show - Pastry

AMOUNT OFFERED - $1,129 ENTRY FEE – 75¢1st 2nd 3rd 4th$6.75 $6.25 $5.75 $5.25Exhibitors in Jellies, Pickles, Canned Fruits & Vegetables please check Rules 3 - 6JELLIES OA1600 Jelly - with pectin, any kind, any size jarPRESERVES OA1601 Whole Fruit Preserves - any kind, any size jarCANNED FRUITS OA1602 Canned Fruit - any kind, any size jarCANNED VEGETABLESOA1603 Canned Vegetable - any kind, any size jarPICKLESOA1604 Pickles Relish - name of relish must appear on label, any size jarOA1605 Pickle - any kind, any size jarBAKED GOODS (To be made from a recipe, no box mixes are to be used unless specified.)1st 2nd 3rd 4th$14.50 $12.50 $10.50 $8.50OA1700 Decorated Cake (must be cake, must be covered, must be on cardboard)1st 2nd 3rd 4th$7.50 $7.00 $6.50 $6.00OA2701 Cookie Jar - 6 different kinds of cookies (may be decorated) in decorated cookie jar1st 2nd 3rd 4th$6.75 $6.25 $5.75 $5.25CAKESOA3702 White Cake (uniced) 1/2 layer OA3703Chocolate Cake (uniced) 1/2 layerOA3704 Spice Cake (uniced) 1/2 layer OA3705 Angel Food Cake (uniced) one-fourth of a cake, (no box mixes)OA3706 Box Cake (do your own thing) include recipe, equal to half of a layer (uniced)OA3708 Frosted Layer Cake, 1/2 cake (2 or more layers)OA3709 Pound Cake (uniced) 1/4 cakeCOOKIESOA4710 Refrigerator Cookies (3) OA4711 Oatmeal Cookies (3) (no raisins)OA4712 Drop Cookies (3) OA4713 Sugar Cookies (3)OA4714 Peanut Butter Cookies (3) OA4715 Chocolate Chip Cookies (3)OA4716 Bar Cookies (3) include recipe OA4717 Decorated Cookies (3)OA4718 Plain Brownies, no nuts, icing or powdered sugar (3)QUICK BREADSOA5719 Coffee Cake (half cake) OA5720 Nut Bread, 3 slicesOA5721 Banana Bread (w/o nuts) 3 slices OA5722 Zucchini Bread (w/o nuts) 3 slicesOA5723 Ginger Bread (w/o nuts) 3 pieces OA5724 Plain Muffins, (3) (no topping, no papers)OA5725 Corn Bread, 3 pieces OA5726 Biscuits, 3OA5727 Quick Bread, any other type, 3 slices

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CULINARYDepartment OA (cont.)

YEAST BREADS (See info in Yeast Bread Special Awards box)OA6728 Yeast Bread, any recipe, one loaf OA6729 Bread Machine Bread (one loaf)OA6730 Clover Leaf Rolls (3) OA6731 Dinner Rolls (3) OA6732 Crescent Rolls (3) OA6733 Cinnamon Rolls, uniced (3)CANDYOA7734 Fudge, no nuts (3 pieces) OA7735 Dinner Mints (coloring allowed) (3) OA7736 Candy, any other kind, no nuts (3)PASTRYOA8737 Pie Shell in a disposable pie tin OA8738 Apple Pie, 1/8 pieOA8739 Cherry Pie, 1/8 pie

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MERCHANT BUILDINGWe are accepting applications for display and vendor space in the

Merchant Building . If you would like more information, please call the Fair Office (217) 245-6800 or email [email protected].

FAIR OFFICE HOURSMonday-Friday

June 14 – 18, June 21 – 25 & June 28 – July 2 9:00 a .m . – 5:00 p .m .

SaturdaysJune 19, 26 & July 3

9:00am - Noon

Monday & TuesdayJuly 5-7

9:00 a .m . – 5:00 p .m .

Closed Saturday, July 4

Virginia 217 452 3545

Ashland 217 476 3438

New Berlin 217 488 3125

Franklin 217 675 2302

Waverly 217 391 9705

Contact your local BRANDT location for all agronomic inputs.

A Local Family Business Serving Local Family Farmers Since 1953

www.brandt.co

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GOLF CART/GATOR-TYPEVEHICLE RULESGolf carts & Gator-type vehicles will be permitted on the fairgrounds under the following conditions . NO four-wheelers will be permitted .

1. A permit MUST be purchased at the fair office. Cost is $10. The permit MUST be attached and visible on your vehicle .2 . Driver must have a valid driver’s license . NO EXCEPTIONS .3. A certificate showing liability insurance coverage for thevehicle must be presented to the office, or your vehicle will not beallowed on the premises .4 . Vehicle must be driven in a safe and courteous manner . Irresponsible drivers will be asked to remove the vehicle from the Morgan County Fair Ground Property .

Morgan County Agricultural Fair Association Directors announce the Association will not be responsible to any person, individual, corporation, or association for any loss by either fire, theft, damage, or by personal injury sustained by anyone through negligence of any person or groups of persons .

CAMPING SPACES

Applications for Camping Spaces will be limited to Fair Board members and Livestock Exhibitors until the July 3 deadline for making entries. The fee is $25 per day or $100 for the entire length of the fair . After the July 3 deadline, if there are spaces available, applications will be accepted on a first-come, first-serve basis at the Morgan County Fair Office beginning on Monday, July 5, at 9:00 a.m.Applications will not be taken by telephone .Morgan County Agricultural Fair Association Directors announce the Association will not

be responsible to any person, individual, corporation, or association for any loss by either fire, theft, damage, or by personal injury sustained by anyone through negligence of any person or groups of persons .

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Morgan County Fair Talent ContestSponsored by: The Farmers State Bank and Trust Company

Held in the Grandstand on Wednesday, July 7, 2021, at 7:00 p.m.

Awards for the Senior Division and Junior DivisionFirst Place $100 Second Place $75 Third Place $50

**Fourth Place $25 **Fifth Place $15If entries do not exceed 7 in either division First, Second and Third place

may only be given in that division.Contest Rules:• If contest rules are not followed, act will be disqualified and all awards will be

forfeited .• All acts must provide their own musical accompaniment, if needed . Record

accompaniment may be on a CD or in digital form using an iPod or like technology. If music does not play act will be disqualified if a 2nd copy cannot be produced in a timely manner .

• Limit of 4 minutes per act . Set up for acts are limited to 2 minutes .• Like talent on recording is discouraged . (i .e . vocal, taps, or like instruments)• Practice time will be from 5 p .m . - 6:30 p .m . on the day of the contest . (First

come first serve.)• Stage is a wood floor 15 feet x 40 feet. A ladies dressing room is provided.• Judging will focus on ability, costume, audience appeal and stage presentation .

Judges results are final.State Contestant Rules:• First place winners in the Junior and Senior Divisions will advance to the Illinois

Association of Agricultural Fairs State Talent Contest (IAAF) to be held in January following the show . In the event that the winner cannot perform or is ineligible to perform, the 2nd or 3rd place winner may be invited to appear to compete .

• IAAF State Talent Contest fee will be provided by the Morgan County Fair Association .

• IAAF State Talent Contest rules can be found at www .illinoiscountyfairs .org/talent-contest .

• If you have won a local fair talent contest and competed at the IAAF State Talent Contest you may not return again to State in the same division, type and grouping . The State competition has two groupings: solo and group . You may return as a group if you already competed as a soloist .

Local Contestant Rules:• If you have won the IAAF State Talent Contest you may not compete at Morgan

County in that same age division, type and grouping .• If you have competed at the IAAF State Talent Contest you may not compete

in that same age division, type and grouping at the Morgan County Fair Talent Contest. (i.e. If you qualified and competed at State as a Jr. Division dance solo you cannot compete again in the same age division, type and grouping at a county competition . You could compete as a dance group .)

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Local Rule exception for Morgan County residents only:• If a Morgan County contestant has won another county at any time or competed

at State representing another county, they are still eligible to compete at Morgan County in the same age division, type and grouping the following year . If the act competed at State they will not be eligible to compete again at State if the same grouping . (Example, soloist wins Scott Co and competes at State . They can compete at Morgan the following year but cannot return to State .)

• Morgan County residents who have won the Morgan County show can compete in the same age division as the same type but you must be in a different grouping . Local grouping rules will add a small group option . So a Morgan County winner, with at least 1 Morgan County resident, may return to compete as a soloist, small group (up to 4) or large group . This rule differs from the State so the act might not be able to compete at State if they win .

• If you have already won another county competition this year you may not compete .• The Morgan County Junior and Senior Division winners cannot compete in the

same age division, type and grouping the year after the win .• Contestants are limited to two acts . Acts must be of different types or groupings .

(i .e . solo, small group (up to 4) or large group) Contestants may be limited to one act each if acts of competition exceed the limit .

• Oldest contestant in the group decides the group’s age division .• This is an amateur contest . Anyone who performs regularly for pay is NOT

considered an amateur .• No entry fee for the contest, but everyone attending will pay all gate and

grandstand entry fees .• Show will provide sound, lighting and hand held microphones only . Acts must

provide all other equipment and props .• All entries must be received by Friday before the show at 4 p .m . to enter . If the

show limit as not been met the Director might allow late entries . There is a limit of acts . If the limit as been met priority with be given to Morgan County entries .

• Liability statement: The Morgan County Fair Association, Talent Contest committee and its sponsors will not be held liable for any injury or damage to person or property that may occur during practice or competition . You practice and compete at your own risk .

Definitions:Type: Genre of performance, i .e . vocal, instrumental, or dance . Type does not separate dance .

Grouping: Size of act . 2 groupings are allowed based on IAAF .Rules: Solo and Group . Local rules could allow grouping for act with a Morgan County resident to be a solo, small group (up to 4) or large group .

Division: Age range of competition . 2 Divisions are set by the IAAF State Rules: Junior cannot be 15 by Oct . 1st of the competition year and Senior cannot be 21 by Oct 1st of the competition year .

For further information: Kristan Becker Hoffman, Director - 217-370-0853, email: [email protected]

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2019 Talent Contest Winners

Sarah May, 19, of Jacksonville won the Senior Division Talent Show with a Lyrical Solo. She then competed at the Illinois State Talent Contest and won 2nd place overall. Sarah is a dancer at Sara’s Studio of Dance.

Meredith Gallo, 15, of Jacksonville won the Junior Division Talent Show with an acro solo. She was unable to compete at the State competition. Meredith is a dancer at Sara’s Studio of Dance.

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63rd Annual Morgan County Fair Pageant

The Morgan County Fair Pageant will be held Tuesday, July 6, at 7:00 p .m . in the grandstand . Lori Jackson, 2019 Miss Morgan County; Kayla Brackett, 2019 Junior Miss Morgan County; and Aleah Walls, 2019 Morgan County Princess encourage all interested girls residing in Morgan County to enter this year’s pageant . The 2021 queen will be awarded a scholarship, and additional prizes purchased from area businesses will be awarded for all categories . Princess Contest Rules:1 . Contestants must be a U .S . citizen and a resident of Morgan County . 2 . Contestants must be 5 years old by July 6, 2021, and not 8 by the same date . 3 . Only 15 applicants will be accepted . 4 . Contestants will be judged on beauty, personality, and charm and will be interviewed by judges prior to the pageant . 5 . A $40 entry fee will be required for each contestant, sent with entry information by mail only . Entries by any other method will not be accepted . 6 . Only applications of girls who have not entered in previous years will be accepted . Junior Miss Contest Rules:1 . Contestants must be a U .S . citizen and a resident of Morgan County . 2 . Contestants must be 12 years old by July 6, 2021, and not 15 years old by the same date. 3. Only the first 15 applicants will be accepted. 4. Contestants will be judged on beauty, personality, charm, stage presence, and communication and will be interviewed by judges prior to the pageant. 5. A $40 entry fee will be required for each contestant, sent with entry information by mail only . Entries by any other method will not be accepted . 6 . Entry deadline for the junior miss contest is limited to the first 15 applicants.Queen Contest Rules:1 . Contestants must be a U .S . citizen and a resident of Morgan County for at least 6 months prior to the pageant date . 2 . Contestants must be single, never married, and have no children . 3 . Contestants must be a minimum of 17 years old by July 6, 2021, and not have reached their 22nd birthday by January 1, 2022 . 4 . Only the first 15 applicants will be accepted. 5. Contestants cannot have previously been a county fair queen in Illinois . 6 . Contestants will be judged on beauty, physique, stage presence, and speech communication and will be interviewed by judges prior to the pageant . 7 . Entry deadline for the queen contest is limited to the first 15 applicants. 8. A $40 entry fee will be required for each contestant, sent with entry information . 9 . Miss Morgan County Queen is automatically entered in the Miss Illinois County Fair pageant to be held in Springfield in January, 2022.The following appearances are mandatory for the 2021 princess, junior miss, and queen; and all contestants should carefully consider their ability to commit to these appearances before entering the pageant .2021 Morgan County Fair – July 6-12, 2021 .Local county fairs held after the 2021 Morgan County Fair .Local parades including Illinois College homecoming and Jacksonville Fourth of July. Participation in other local parades not specifically listed herein is at the discretion of the royalty .

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Lori Jackson2019 Miss Morgan County

Kayla Brackett2019 Junior Miss Morgan County

Aleah Walls2019 Morgan County Princess

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County Fair Day at Illinois State Fair – August 13, 2021 .IAAF Zone Meeting – October, 2021 .IAAF State Pageant – January, 2022 .Morgan County Fair Gala – February, 2022 .All pageant preparation activities for the 2022 Morgan County Fair Pageant .To enter the pageant:Complete a pageant application form and mail it, along with the $40 entry fee, to: Morgan County Fair Pageant; 1626 Old Highway 67; Jacksonville, IL 62650 . The pageant application form is available on the pageant’s social media sites, County Market, On the Clip Side, The Sunroom, and University of Illinois Extension – Morgan County office. For more information and complete rules and guidelines, contact a pageant representative at (217) 370-9177 .We extend a big THANK YOU to previous pageant sponsors. The Morgan County Fair pageant has been successful because of the donation of funds and resources from these businesses and individuals . Please join the pageant committee in expressing gratitude to them with your business and your thanks .A Hair Company, Airsman-Hires Funeral Homes, Alan Nail Spa, All Occasions Flowers & Gifts, Artistic Portraits & Casey’s DJ Service, Ashley’s Petals & Angels, Barber Florist, Bella Salon, Bergschneider Well and Pump, Birdsell’s Machine Shop, Boggs Audio, Camille Brown (’17 Junior Miss), Lizzy Chamberlain (’08 Princess), Charlie’s Cones, Denney Jewelry, Duncan & Hoots Jewelers, Executive Transportation, Girls In White Satin Bridal & Formal Wear, Hamilton’s Catering, Hampton Inn, Inner Harmony Salon, Jacksonville Country Club, Jacksonville Journal-Courier, Karen Anderson Designs Portrait Studio, Calla Kaufmann (’11 Queen), Lomelino Sign Company, Morgan County Fair Association, On the Clip Side, Amelia Pennell (’17 Princess), Precious Jewelers, Gracie Richardson (’17 Queen), Robyn Maher Photography, Sablotny Paint and Floors, SafeCo Donuts & Bakery, Steak and Shake, The Sunroom Tanning, Town and Country Bank, University of Illinois Extension – Morgan County Office, Warmowski Photography, Butch Wood & Son Septic, Worrell Land Services, Taylor Zoerner (’16 Queen) .

Visit our Facebook page @morgancountyfairpageant

Morgan County Fair Pageant (cont.)

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MORGAN COUNTY CO-ED SAND VOLLEYBALL TOURNAMENTS

6 on 6 Volleyball TournamentSATURDAY, JULY 10 - STARTS AT 9 A.M.

$100 Team Entry Fee

4 on 4 Volleyball TournamentSUNDAY, JULY 11 - STARTS AT 9 A.M.

$80 Team Entry Fee

Northeast Corner Morgan County Fairgrounds1st Place – $200.00 Team Expenses 2nd Place – $100.00 Team Expenses3rd Place – $75.00 Team Expenses 4th Place – $50.00 Team Expenses(As long as there are 8 teams . If less, it will be discussed before tournament begins .)

Contact Abby Cunningham (217) 473-0249 or Gary Hadden (217) 370-2720 for information or to enter a team .

RULES:1 . All team rosters and entry fees will be turned in by Manager by July 6 . Entries

limited to the first 10 teams to turn in roster and entry fee.2 . You must be of high school age or older to play .3 . You must field 4 players and at least 2 of them must be women. You may field

4 women ( and 6 players and at least 2 of them must be women for the 6 on 6 Tournament) .

4 . The official decision is final.5 . Fighting or abusive language will not be tolerated - you will be asked to leave

and could result in forfeiture of your game .6 . There will be no contact with the net or it is a side out .7 . Balls landing on the boundary lines are in play .8 . Each team will be awarded two time-outs per game .9 . All players dressed DO NOT HAVE TO PLAY in any of the games but they

will be allowed to enter the game only if the team has not made a complete rotation . However player will be allowed to enter the game in case of injury .

10 . All teams need to be there and ready to play at least 15 minutes prior to their scheduled game . Once the preceding game has completed your match will begin immediately .

11 . There will be NO REFUNDS on the entry fees .

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Southeast Corner of the Fairgrounds

SERVING HOURS:Tuesday, July 6 - Friday, July 9: 7 a .m . to 6 p .m .Saturday, July 10: 7 a .m . to 5 p .m .Sunday, July 11: 11 a .m . to 4:40 p .m .

Support the Morgan County 4-H Federation . Eat at the Clover Cafe .

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A Master Showmanship Contest will be held at the Morgan County Fair on Friday, July 9, at 1:00 p .m . A Champion Showman will be chosen in each of the sheep, swine and beef divisions . The Grand Champion Showman will be selected based on the top scores in all species . The Grand Champion is then eligible to compete in the Master Showmanship Contest held at the IL State Fair . Contestants are responsible for acquiring an animal in each species .

All Morgan Co . 4-H members over 14 years of age exhibiting at the Morgan Co . Fair are eligible to compete . All participants will receive a MASTER SHOWMANSHIP T-shirt .

Grand Champion - $50 Reserve Champion - $25Champion Beef Division - $15 Champion Swine Division - $15Champion Sheep Division - $15

MASTER SHOWMAN CLASSIC is made possible by the following sponsors: Agri-Pro Fencing, LLC ., Beard Implement, Buchheit, Burrus Seed, C .K . Parker Trucking, LLC, Cass/Morgan Farm Bureau, Cass/Morgan Farm Bureau Foundation, Dufelmeier Show Cattle, EarlyBird Feed & Fertilizer, Farm Credit Illinois, Farmer’s State Bank and Trust Co ., Illinois Electric Cooperative, J .O . Harris Sales, LLC, Jones Show Feed, Little’s Heating & Air Conditioning, MDM Farms, Inc ., Pike-Scott Farm Bureau, Pioneer Hadden Seed Corp ., Prairieland FS, Rahe Family Farms, Rahe Show Cattle, Sloan Implement, Steckel Family Sheep and Tipsord’s Turf & Landscape .

2021 MASTER SHOWMANSHIPCONTEST

Good Luck 4-H ersEvan, Katie, Ryder, Hallie & Annie Armstrong

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DEMOLITION DERBYTHURSDAY, JULY 8 at 7 p.m. at the Grandstand

Driver Fee: $25 Rider Fee: $35Pit Pass: $25

For further questions contact Mike Brown at 217-883-1204 . For Rules visit: mikebrownpromotions .com

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TRUCK AND TRACTOR PULLDEPARTMENT Q

SUNDAY, JULY 11 at 5 p.m. at the Grandstand

Superintendents: Brandon Stewart & Owen Maul

Q805 Outlaw Tractors Entry Fee $301st 2nd 3rd 4th 5th 6th 7th 8th 9th 10th$325 $240 $180 $140 $120 $100 $90 $80 $70 $55Q806 12,500lb Farm Stock Entry Fee $20 - no payoutQ807 Local Trucks Entry fee $30 - no payoutQ808 9500 Pro Farm Entry Fee ($20)1st 2nd 3rd 4th 5th 6th 7th 8th $300 $270 $230 $200 $180 $160 $140 $120Q809 8500 Limited Pro Stock Entry Fee ($30)1st 2nd 3rd 4th 5th 6th 7th 8th 9th 10th$575 $460 $390 $330 $270 $210 $150 $110 $105 $100Q810 5800 Modified Entry Fee ($30)1st 2nd 3rd 4th 5th 6th 7th 8th$650 $530 $410 $340 $280 $220 $160 $110Q811 7800 Pro Stock Diesel Trucks Entry Fee ($30)1st 2nd 3rd 4th 5th 6th 7th 8th$650 $530 $410 $340 $280 $220 $160 $110Q812 8500 Factory Turbo Trucks Entry Fee ($20)1st 2nd 3rd 4th 5th $200 $150 $100 $50 $25Q813 8500 Work Stock Diesel Trucks Entry Fee ($20)1st 2nd 3rd 4th 5th $200 $150 $100 $50 $25

NO ALCOHOL ALLOWED BROUGHT INTO THE PITS FOR TRUCK & TRACTOR PULL . NO VEHICLES ALLOWED IN THE PITS FOR TRUCK & TRACTOR PULL . A WAIVER IS REQUIRED FOR ANYONE ENTERING THE PITS DURING THE TRUCK & TRACTOR PULL .

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On behalf of the 2020 Morgan County Fair Association and the Truck and Tractor Pull Committee, we would like to thank you for your support to the fair and the community . We especially like to thank our VIP Sponsors: Monte Bergschneider Trucking, Brandt Consolidated, AKT, Bob Ridings Westown Ford, Dave Kemp Excavating, J .O . Harris Sales, Eldon C . Stutsman, Snap-On - Sam Fromme, Flying S Farms, David and Robyn McQueen, Ron and Connie Boston and Family, Scoular Company, Prairieland FS, Rexx Battery, K&R Farms, Becker Transport LLC, Performance Diagnostics, Whalen Trucking, Precision Drainage, BBT, Hammer Down, CIT, Beard Implement, Kyle Huppe Trucking, CK Parker Trucking, Luke Crawford – Stine Seed, Bill Points, Rob Fearneyhough Trucking Farms, Helena Chemical Company, Logan Ag – Court White, Mies Crop Insurance, Beardstown Truck Wash, Nutrien, West Side Auto, Wyffels, S & J Gray Trucking, Lomelino Sign, Josh Adkins, Holzwarth Flying Service, The Trueline Group, Eric VanGundy/Evandy’s Boatel, Kwik Wall, J . Lippold & Trust, Oros & Busch, Best Drive, Apex Clean Energy, DBA English Snow Plow, Curtis Kessler, Rezniceck Ins, Lahey Machine, Marr Bros . Cattle, Littleton Storm & Timber Service, Schone Bros . Farms and Maul’s Shop .

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SMALL & LARGE ANIMALS

JOSEPH J. KOCH, DVM

COLLEEN S. KOCH, DVM

JENNIFER M. ARTIS, DVM

1148 TENDICK ST ., JACKSONVILLE

217 .248 .9508 • www .lincolnlanddoc .com

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FAMILY DAY AT THE FAIRFREE ADMISSION

SUNDAY, JULY 119 a .m . 4 on 4 Volleyball Tournament 12 p .m . - 10 p .m . Fair Pavilion Open 12 p .m . Morgan County Fair Horse Speed Show11 a .m . Bags Tournament Registration12 p .m . Bags Tournament 1 p .m . Merchants Building Opens1 p .m . Community Summer Band – Fair Pavilion1 p .m . - 4 p .m . Carnival open (armband 1-4 PM)1 p .m . - 4 p .m . Petting Zoo in Sheep Barn1:30 p .m . Kids Pedal Tractor Pull registration2 p .m . Kids Pedal Tractor Pull - 4-H Buildingfollowing Pedal Pull Pet & Wheel Parade – 4-H Building5 p .m . Truck & Tractor Pull

PETTING ZOO

Sunday, July 111 - 4 p.m.

Sheep BarnMorgan County

Fairgrounds

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KID’S PEDAL TRACTOR PULLSUNDAY, JULY 11 at 2 PM

Registration begins at 1:30 p .m.

This FREE event is designed to give participants a chance to try their luck at Tractor Pulling using specially designed Pedal Tractors and Sleds . Any child who has not entered high school is eligible . Classes will be assigned based on each child’s weight . First place trophies will be awarded in each weight class .

1st 2nd 3rd 4th 5th 6th 7th

$5 $4 $3 $2.50 $2 $1.50 $1

WEIGHT CLASSESClass 1: 0 - 39 lbs . Class 2: 40 - 49 lbs . Class 3: 50 - 59 lbs .Class 4: 60 -74 lbs . Class 5: 75 - 89 lbs . Class 6: 90 - 119 lbs .Class 7: 120+ lbs .

Premium money and trophies donated by: Cass-Morgan Farm Bureau . Participation prizes courtesy of: Community State Bank, First National Bank and Waggener Farms .

KID’S PET & WHEEL PARADESUNDAY, JULY 11

Following Kid’s Pedal Tractor Pull

Superintendent: Sherri Tomhave1 . All entrants must be 16 years of age or under .2 . There is no entry fee .3 . Contestants must select classiciation in which he/she will compete with his/her pet .4 . You can make your entries at the time of arrival at the Parade .

AMOUNT OFFERED - $90 1st 2nd 3rd 4th 5th

$5 $4 $3 $2 $1

CLASSESClass 1: Dogs on Leash Class 2: Miscellaneous Pets (cats, birds, etc.)

Class 3: Pets in Costume Class 4: Look Alike (you/pet, pet/toy, etc.)

Class 5: Wheel Class (anything that rolls on wheels) Class 6: Special Exhibits (anything goes!)

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3rd Annual TOSS FOR AUTISMBAGS TOURNAMENTSunday July 12th at 12 p.m.

UNDER THE GRANDSTAND

Registration begins at 11 a .m .Bags Fly at 1:00 p .m .

$40 Per Two Person Team

CONNER FAMILY AMUSEMENTSTickets are also available during all time slots. Price is $1/ ticket or $20/22 tickets. Each ride will require 2-4 tickets. Armbands are $25 each. Please note each armband time slot requires a NEW armband . Old armbands will not work outside of the time slot for which they were purchased .

R . LANGDON . 217-473-8333T . KERSHAW . 217-248-8274

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WESTERN HORSE SHOWSATURDAY, JULY 10 at 10 a.m.

Guidelines for Western Horse Show: 1 . Morgan County Fair is not responsible for any accidents .2 . Negative Coggins Papers must be shown at entry .3 . Horses must show color or show color breed registration papers for all Color Breed

classes .4 . Stalls available, $20 stall rent fee per night.5 . Any questions, contact Nicole Huppe at 217 .430 .7410 .6 . All Youth classes are for participants 18 years of age or younger .

ENTRY FEE - $7 per class

CLASS SCHEDULE1 . Weanling Halter 2 . Yearling Halter3 . Open Halter - any breed, any age 4 . Color Breed Halter5 . Youth Halter - any breed horse or pony 6 . Grand and Reserve Grand Halter7 . Open Showmanship 8 . Lead Line - pony/horse under 6 yrs .9 . Youth English Pleasure - horse or pony 10 . Open English Pleasure11 . Open Pleasure Driving 12 . Youth Western Pleasure - 18 & under13 . Open Color Breed Pleasure 14 . Youth Walk-Trot - horse or pony15 . Open Walk-Trot 16 . Jr . Horse Pleasure - horse under 4yrs .

17 . Open Western Pleasure

1st

$502nd $40

3rd $30

4th

$205th

$10

1st

$1002nd $80

3rd $60

4th

$405th

$20

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HORSE SPEED SHOWSUNDAY, JULY 11 at 12 p.m.

Guidelines for Speed Show: 1 . Morgan County Fair is not responsible for any accidents .2 . Barrel down is an automatic disqualification.3 . Out of state horses must have health papers within 30 days of show . Negative Coggins

Papers must be shown at entry .4 . Timing conducted with electric eye .5 . Appropriate Western attire required, no sleeveless shirts, no ball caps .6 . No payback for training barrels .7 . May not start before the gate, starting before will be a disqualification. 8 . Class will close when the first run in the previous class starts.9 . Stalls available, $20 stall rent fee per night.10 . Free primitive camping available .11 . Any questions, contact Nicole Huppe at 217 .430 .7410 .

80% JACKPOT PAYBACK - $300 ADDED MONEY

CLASS ENTRY FEETraining Barrels (no timer; begins at 11:00am) $5Pee Wee Barrels - 10 yrs. & under $10Youth 3-D Barrels (1 sec.) - 18 yrs. & under $20Ladies Barrels $10Men’s Barrels $10Adult 4-D Barrels (1/2 - 1/2 - 1 sec) $20Open 4-D Barrels (1/2 - 1/2 - 1 sec) $30

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RANCH HAND RODEOTHURSDAY, JULY 8 at 7 p.m.

4 Man Teams - Limited to 12 teams - Pre-Register Starting June 25ENTRY FEE - $50 per contestant

Guidelines for Ranch Hand Rodeo: 1 . Morgan County Fair is not responsible for any accidents .2 . Negative Coggins Papers must be shown at entry .3 . Stalls available, $20 stall rent fee per night.4 . Out of state horses must have health papers within 30 days of show . Negative Coggins

Papers must be shown at entry .5 . Free primitive camping available .6 . Dogs must be kept on leash .7 . Registration begins June 25, contact Andy Dodd 573 .366 .9868 .8 . Any questions, contact Nicole Huppe at 217 .430 .7410 .

100% PAYBACK - BUCKLES TO TOP TEAM

CLASS SCHEDULE1 . Branding 2 . Doctoring3 . Sorting 4 . Trailer Loading5 . Cowboy Relay

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OPEN RANCH HORSE SHOWFRIDAY, JULY 9 at 6:30 p.m.

Sign-Up begins at 5:00pmENTRY FEE - $10 per class, per horse - $10 cattle charge for cattle classes

(entering more than 1 horse is permitted)

Guidelines for Ranch Horse Show: 1 . Morgan County Fair is not responsible for any accidents . All riders must sign insurance

waiver .2 . Negative Coggins Papers must be shown at entry .3 . Stalls available, $20 stall rent fee per night.4 . Out of state horses must have health papers within 30 days of show . Negative Coggins

Papers must be shown at entry .5 . Free primitive camping available .6 . Appropriate Western attire required, no sleeveless shirts, no ball caps .7 . Show bill subject to change .8 . All classes based on American Ranch Horse Assoc. Rules. Judge decisions are final.9 . Any questions, contact Nicole Huppe at 217 .430 .7410 .

$100 ALL AROUND RANCH HORSE CHAMPION - To qualify, horse must be shown in all 6 classes . Points will be awarded to number of horses per calss to horses that qualify .

CLASS SCHEDULE1 . Ranch Halter 2 . Ranch Riding (on rail) 3 . Ranch Horsemanship4 . Ranch Trail 5 . Ranch Boxing 6 . Ranch Cow Catch (must use breakaway Honda)

1st

$602nd $50

3rd $40

4th

$305th

$20

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2021 Morgan County Fair ScheduleGate Charges: Tuesday thru Friday 1:00 p.m. to 8:30 p.m.;

Saturday 7:00 a.m. to 8:30 p.m.; Sunday - FreeAdults - $5.00 Ages 8 to 13 - $2.00 Under 8 - Free

Season Pass - $15.00

TUESDAY, JULY 66:45 a .m .-9 a .m . Entries for TEXTILES, FINE ARTS, CLOTHING, and CULINARY JUNIOR SHOW must be delivered to 4-H Building .8:30 a .m . Ribbon Cutting Ceremony, SE corner of Fairgrounds4 -7 p .m . Entries for ADULT DEPARTMENTS and SPECIAL EXHIBITS DEPARTMENT must be delivered .5 -10 p .m . Carnival Open (armband 5-9 p .m .)5 -11 p .m . Pavilion Open6:30 p .m . Morgan County Youth Fun Show – Horse Arena7 p .m . Queen/Jr . Miss/Princess Pageant - GrandstandWEDNESDAY, JULY 78 a .m . Sheep Judging8 a .m . Rabbit Judging4 p .m . Merchants Building Open5 -10 p .m . Carnival Open (armband 5-9 p .m .)5 -11 p .m . Pavilion - Open6 p .m . Mutton Busting – Horse Show Arena7 p .m . Rodeo – Horse Arena7 p .m . Regional Karaoke Contest – Pavilion 7 p .m . Talent Contest – Grandstand THURSDAY, JULY 88 a .m . Swine Judging4 p .m . Merchants Building Open5 -11 p .m . Fair Pavilion Open6 -10 p .m . Parrothead Night – Pavilion7 p .m . Demolition Derby – Grandstand7 p .m . Ranch Hand Rodeo – Horse ArenaFRIDAY, JULY 98 a .m . Goat Judging10 a .m . Poultry Judging1 p .m . Master Showmanship Contest4 p .m . Merchants Building Open5 -10 p .m . Carnival Open (armband 5-9 p .m .)5 p .m . - 12:30 a . m . Fair Pavilion Open6:30 p .m . Open Ranch Horse Show - Horse Show Arena7:30 p .m . Cody Johnson with special guest Casey DonahewFollowing Concert Music by The Devin Clemons Band – Fair Pavilion

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SATURDAY, JULY 108 a .m . Beef Judging9 a .m . 6 on 6 Volleyball Tournament 10 a .m . Western Horse Show – Horse Arena5 p .m . - 12:30 a . m . Fair Pavilion Open1 - 4 p .m . Carnival Open (armband 1-4 p .m .)4 - 6 p .m . Carnival Closed6 -10 p .m . Carnival Open (armband 5-10 p .m .)7 p .m . 2 Man Sorting - Horse Arena7:30 p .m . Scotty McCreery with special guest Mitchell TenpennyFollowing Concert Music by The Longmeyer Band – Fair PavilionSunday, July 119 a .m . 4 on 4 Volleyball Tournament 12 p .m . - 10 p .m . Fair Pavilion Open12 p .m . Morgan County Fair Speed Show - Horse Show Arena12 p .m . Bags Tournament Registration1 p .m . Bags Tournament – Under Grandstand1 p .m . Merchants Building Open1 p .m . Community Summer Band – Fair Pavilion1 - 4 p .m . Carnival Open (armband 1-4 p .m .)1:30 p .m . Kids Pedal Tractor Pull registration2 p .m . Kids Pedal Tractor Pull - 4-H Buildingfollowing Pedal Pull Pet & Wheel Parade – 4-H Building5 p .m . Truck & Tractor Pull – Grandstand Adults $15, Ages 8-12 $5, Pit Passes $25Monday, July 121:00 p .m . 4-H Livestock Auction - Livestock Show Ring

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CROW FARMSGrain & Cattle

Franklin, IL217-370-0736

Charlie, Denise,Abby & Matthew Crow

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FAIR PAVILION SCHEDULE

Tuesday, July 6 5 p .m . – 11 p .m . Fair Pavilion Open 7 p .m . Karaoke ContestWednesday, July 7 5 p .m . – 11 p .m . Fair Pavilion Open 6 p .m . – 10 p .m . Parrothead Night 6:30 p .m . Regional Karaoke Competition for the IL State

Fair ContestThursday, July 8 5 p .m . – 11 p .m Fair Pavilion Open

Friday, July 9 5 p .m . – 12:30 a .m . Fair Pavilion Open Following concert: Music by the Devin Clemons BandSaturday, July 10 5 p .m . – 12:30 a .m . Fair Pavilion Open Following concert: Music By The Longmeyer BandSunday, July 11 Noon – 10 p .m . Fair Pavilion Open 1 p .m . Community Summer Band

The building between Merchants Building & Grandstand Free Admission to Pavilion

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FAIR PAVILION FOOD & DRINK OPTIONS AVAILABLE DAILY Hamburgers, Porky Burgers, Pork Chops & Ribeyes

Pepsi, Diet Pepsi, Mountain Dew, Iced Tea, Beer & Wine Coolers

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GRANDSTAND SCHEDULE

Tuesday, July 6 7 p .m . Queen / Jr . Miss / Princess Pageant

Wednesday, July 7 7:00 p .m . Talent Contest

Thursday, July 8 7:00 p .m Demolition Derby

Friday, July 9 7:30 p .m . Cody Johnson with special guest Casey Donahew

Saturday, July 10 7:30 p .m . Scotty McCreery with special guest Mitchell Tenpenny

Sunday, July 11 5:00 p .m . Truck & Tractor Pull

Admission prices vary based on event, for complete details visit www .TheMorganCountyFair .com .

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Documents

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